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Inkbird

Inkbird Sous Vide Precision Cooker ISV-100W | 1000 Watts WIFI Sous-Vide Cooking Cooker Immersion Circulator | Preset Recipes on APP and Thermal Immersion Sous Vide Machines (American Standard)

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Availability: In Stock.
Fulfilled by Amazon
Arrives Friday, Nov 29
Order within 13 hours and 53 minutes
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Size: 1 WIFI Sous Vide Machine


Features

  • 2.4GHZ Wifi Remote ControlThe WIFI sous vide cooker ONLY support 2.4Ghz WIFI, but once was connected with your router via APP INKBIRD, it could be checked and controlled anywhere you're.Tips: If your WiFi has both 2.4G and 5G, it is easy to connect by naming them first. Most routers are compatible with 2.4G and 5G
  • Powerful Yet Quiet Cooker This sous vide precision cooker keeps a homogeneous temperature for up to 20 L of water even at full 1000 W output; ultra-quiet with less than 40 dB noise at 1 m
  • Precision Cooker & Intelligent Design Our sous vide cooker features a wide temperature range of 77-210F (25-99C) within 0.1C accuracy and the max timer setting of 99 hours; intuitive LCD touch controls allow effortless adjustment and tracking
  • Cook Like a Chef at Home Achieves restaurant quality meals with ease by preserving juices, moisture and flavors thanks to precise temperature control; retains all of the health and nutrition benefits that are difficult to achieve from traditional cooking; Included easy-to-follow sous vide cooking APP Recipe for Intermediate Beginner, which recommended by top chefs
  • Reliable Cooking PartnerAdditional calibration function is added to Inkbird Precise Cooker, which can keep a more accurate temperature at any time. Calibration range: -10F~10F
  • Protection and Temperature AlarmThis thermal cooker will stop working and alarm you when the water level is lower than the minimum. Also will alarm you when temp reaches target setting value. The stainless steel is easy to clean. While this unit is not waterproof. The water level can not over the max line.
  • Novel Way of CookingLow-temperatures sous vide cooking keeps the raw materials fresh, juicy and healthy. If like smoky, could add some barbecue on this basis, a new delicacy will be born, a double feeling
  • One-handed operationErgonomic design size, can be operated with one hand.You can set it not only on your APP but also on your sous vide machine
  • What You GetA wifi sous vide cooker. 12 months free warranty. Free recipes on the APP

Item Dimensions LxWxH: 2.36 x 2.36 x 16.14 inches


Capacity: 15 Liters


Wattage: 1000.00


Voltage: 120 Volts


Brand: Inkbird


Material: Metal


Color: Black


Control Method: App


Lower Temperature Rating: 77 Degrees Fahrenheit


Upper Temperature Rating: 212 Degrees Fahrenheit


Product Dimensions: 2.36 x 2.36 x 16.14 inches


Item Weight: 3.91 pounds


Manufacturer: Inkbird


Item model number: ISV-100W


Date First Available: May 8, 2019


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Friday, Nov 29

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews

    • First One Returned... Second Seems Okay
Size: 1 WIFI Sous Vide Machine
Review Image by D. Grieco Jr.
Review Image by D. Grieco Jr.
Review Image by D. Grieco Jr.
Review Image by D. Grieco Jr.
In all the reviews on Amazon, there are a few people that have posted info regarding a problem with the control panel (touch panel) not being secure. The first unit I received had this problem as well. No matter how many times I pressed it back into place, the bottom of the control panel popped back up... even when it was in the upright operating position. I almost put a tiny drop of glue to just keep the panel down, but decided against it. Returning the defective unit back to Amazon via the Prime Return process seemed to be the better option, PLUS I wanted to see if this problem would show itself in the replacement. Inkbird relies on thin metal springs which are connected to the underside of the touch panel to continuously pull at the bottom of it and hold it in place. When these springs become disconnected from the underside of the panel as they were on the first unit i received, there's nothing to hold it down. Small tabs on the top and bottom edges of the touch panel that would fit into a small notches in the top and bottom of the surrounding frame would probably have prevented this from happening to anyone. For something that appears be otherwise well-designed, the springs alone does not seem to be a very good way to keep control panel secured at all. In any event and to wrap up this part of the review, I initiated the Amazon Prime return procedure and received a replacement. So far the replacement seems to be without that issue, but now I can't help treating this new one very gently to avoid this issue from cropping up later. On with the rest of the review... FEATURES... SIZE - Overall I'd say this thing is pretty big... definitely NOT something that will fit in a utensil drawer. Not a deal-breaker, but smaller would be better. If you're going to purchase a sous vide water container with a lid, be mindful of the diameter of the hole in the lid and the diameter of the Inkbird. FYI ... this is the one I use with the Inkbird, and I really like it... https://www.amazon.com/gp/product/B084Z1LT7D/ref=ppx_yo_dt_b_asin_title_o02_s00?ie=UTF8&psc=1 CLIP ON THE BACK - Works good... very secure. I'm not using a cooler to sous vide my food so not being able to remove or adjust this does not affect me at all, but some may want that feature. ELECTRICAL WIRE - 4 feet is a good length... keeps the water bath away from the edge of the counter. Wire is very heavy duty but adds to the unit's overall bulkiness. SETTING UP THE WIFI - This was pretty easy and all I can say is FOLLOW THE INSTRUCTIONS!!! This only works on 2.4 ghz wifi not 5G. I have a Verizon WiFi unit that runs both 2.4 ghz and 5G WiFi simultaneously for backwards compatibility with older WiFi devices so I didn't have a problem connecting. What I did do to ensure an easy connection process was to make sure my phone was running on the 2.4 ghz WiFi before I started. After that, I switched my phone back to its normal WiFi settings. IMHO... Bluetooth would have been the better connectivity choice. APP USAGE - I'm probably one of the few people that will write something positive about the APP's operation. I actually like it. You can set the temperature or the time manually, use one of the pre-loaded "recipes", edit the pre-loaded "recipes" and make them your own, or enter your own recipes from scratch. I've already taken the "recipe" called TENDER STEAK and transformed it into my own recipe called TENDERLOIN with the exact temperature and time for easy recall. In the app there is also a PLAY/PAUSE button. and easy access controls to change time and temperature. Using the APP to control the Inkbird is impressively fast, with very little if any lag time between pressing the control on my phone and having it appear on the Inkbird's display. Plus, it's really REALLY nice not to have to get up from the TV to check what's going on with the unit (just check the APP). The only thing that the APP does not do well is let you know when the Inkbird is done with its cooking program. Notification on the phone that the cooking program is complete sometimes works fine, other times takes more than 10-15 minutes. My last pet peeve about the app is that it's not just the app for the sous vide... it's for connecting ALL Inkbird devices. I'm thinking that there needs to be a dedicated app just for the sous vide. MANUAL SETUP FOR COOKING & DISPLAY - This is very easy, but you just have to push the buttons a lot from start to finish to get a program running. The display is really nice and bright & very easy to read. The only negative about the display panel is that the buttons are VERY sensitive. I've inadvertently paused the unit's operation a couple of times. Overall I find that the APP is the better of the two options to control the unit, but it's nice to know that the control panel is there in case the APP or the WiFi craps out. HEATING - I always use hot tap water when setting up the Inkbird to sous vide. The temperature indicator on the Inkbird puts the tap water at 112 degrees so that's the starting temperature I'm using for timing reference. I cook medium rare filet mignon to a temp of 132 degrees for one hour and going from 112 degrees to 132 degrees takes about 5-8 minutes. Chicken is cooked to 165 degrees and from 112 to 165 takes about 15-18 minutes. So about 3+ degrees per minute is the heating rate I'm currently experiencing and I think that's very good. NOISE DURING OPERATION - To be honest, there is none worth noting. The only way you can hear it is if you get up close and if you do, you'll hear a slight hum. WATER AGITATION & MAINTAINING TEMPERATURE - The water is definitely moving in the container, albeit very gently. The agitator could do a better job at moving the water around, but that would probably be at the expense of operating noise. Since water movement inside the container is really important in keeping the temperature consistent throughout the entire container, the gentleness of the Inkbird's circulator needs to be compensated. To accomplish this more thought needs to go into the water bath setup, which includes measures to insulate from heat loss and prevent water evaporation. Here's some things I do to overcome this issue... ***The cooking container I'm using is 12 quarts. I don't think I'd recommend going bigger than 16 quarts unless a second unit was included in the setup. ***My container also has an insulating neoprene jacket surrounding the whole thing and a lid to prevent heat loss and water evaporation. ***I also make absolutely sure there's ample space all around the food bag or bags that are in the container to make sure the moving water isn't blocked (I always use a rack). TEMPERATURE ACCURACY - This one is anyone's guess. I mean I GUESS the temperature is right because I don't have a calibrated thermometer to test with. One thing that I have noticed is when warming up the water for use, the Inkbird consistently gives a READY beep one degree below what was set for cooking. Why it does this, I haven't a clue. The only thing I can report regarding temperature is that the food is coming out perfectly cooked. RESULTS - So far, I've been very happy with the results. I've cooked whole pork tenderloin to medium doneness in one hour, 1 1/2" beef tenderloin steaks to medium-rare doneness in one hour, and chicken leg quarters (with thigh attached) in five hours. FINAL RATING - HITS... Under $100 One of only a few sous vide units under $100 that offer a connected APP Easy WiFi setup Bright, easy to ready, well laid-out display Clip works well at keeping the unit secured to the cooking container Very quiet 1000 watts heats the water very fast Easy to setup and run, especially with the APP Consistently good results MISSES... Design issue that causes some units to have loose touch panels Some people may have problems with WiFi setup and/or compatibility... (Bluetooth may have been the better choice for universal connectivity) APP functions well, but still needs work... especially with notifications APP should be a dedicated sous vide APP, and not an all-in-one for other devices Sensitive control panel buttons may be unintentionally activated Overly large size limits storage options Non adjustable or removal clip may be a problem for some Gentle water circulation doesn't really match the heating power and thus may limit the size of the cooking container being used. All in all I'd give this unit a solid three stars. A good choice for the $$$ but not great... not yet. The control panel issue I mentioned... it not being secure, needs to be addressed ASAP. The other things I mentioned are relatively minor by comparison, but still places where improvement would be desired. ... show more
Reviewed in the United States 🇺🇸 on August 24, 2020 by D. Grieco Jr.
    • Works well, bad app, amazing product support from Inkbird.
Size: 1 WIFI Sous Vide Machine
This is my second sous vide machine. I had an anova which I lost out on in a breakup. I bought this one as a replacement as it was less expensive. The operation of it is not as straightforward as the anova, but once you figure it out with the manual it's fairly easy. It comes default in celsius. Fortunately even as an American I'm fluent in metric, but it's also simple to change to Fahrenheit once you read the manual. Product support - my LCD on the machine stopped working about 3 months in. I contacted Inkbird and they responded right away. Without hesitation they send me a brand new machine, which I had in 5 days from my initial contact with them. Great support. My only real complaint is the app, which reeks of a data harvesting scam. It won't let me connect to the device without knowing my location, which I refused. This is fine, as I don't need the app to operate it, so I just deleted it. ... show more
Reviewed in the United States 🇺🇸 on October 22, 2022 by Tony
    • I had a problem understanding the sequence of settings for sous vide.
Size: 1 WIFI Sous Vide Machine
After 6 sous vide sessions, some were 36 hours long, the unit would not turn on. After exploring many possible causes, I discovered that the hard-water deposits lying on the temperature probe was the cause. scouring it with steel wool solved the problem. Otherwise, performs very well. Heats water quickly. All control elements must be reset if any one of them requires a change. Easy, though. ... show more
Reviewed in the United States 🇺🇸 on November 25, 2022 by Paul
    • Awesome and simple
Size: 1 WIFI Sous Vide Machine
It’s an excellent product at a very good price. Perfect for steak, salmon etc but also fantastic for decarbing and infusing cannabis for edibles. Had an issue with my unit, contacted customer service and a replacement unit was cheerful sent to me. Very happy.
Reviewed in the United States 🇺🇸 on November 29, 2022 by jp
    • Control from anywhere with the app
Size: 1 WIFI Sous Vide Machine
Fantastic and affordable sous vide wand. I can control the time, temp and turn it off/on from my phone app from anywhere. Excellent customer service and support.
Reviewed in the United States 🇺🇸 on November 29, 2022 by Galaxy
    • Great customer service
Size: Sous Vide Machine+30 Bags
Never could connect to Wifi. Had some trouble with it about 2 weeks before warranty expired. Customer Service responded quickly and replaced the Sous Vide
Reviewed in the United States 🇺🇸 on November 25, 2022 by N. Christensen
    • Works well
Size: 1 WIFI Sous Vide Machine
Does a very good job of holding the water at temp. There are two things I didn't like: First, having to register with a website in order to control a device from within my own home is annoying. Second, it would be a nice-to-have if there was an indication of water level other than either "enough" or "not enough". Those are minor things, though. Overall, I've been quite happy with it. You don't have to use the app and my Mk I eyeball can check the water level periodically. ... show more
Reviewed in the United States 🇺🇸 on October 22, 2022 by Amazon Customer
    • Can't beat it for the price. Heats water quickly.
Size: 1 WIFI Sous Vide Machine
This is a large sous vide device, which looks basically like a giant curling iron. You stick the metal part in the pot and it hooks to the side. It took a minute to figure out how to set the temp and switch between F and C, but once you get the hang of it, it's pretty straight forward to set the cook time and off you go. I use my vacuum sealer to tightly suck and seal whatever I'm cooking (meat mostly). I've tried some veggies in there but they never cook as they should, it's just easier to cook veggies with traditional methods. However, for meat, dear God it cooks it perfectly. Filet mignon to a perfect medium rare. Tuna steaks, quail, chicken, pork tenderloin. Throw anything in there, ask ole Alexa what temp to set the sous vide to and off you go. I usually sear everything afterward. Season it before you sous vide it if you want flavor sealed in there (why wouldn't you?). I've done crab boil sized pots and little baby pots that just barely get the water up to the minimum fill line. While the huge pot took a hot minute, the smaller ones heat up super fast. You can speed the process up by putting the kettle on and warming the water up if need be, just don't shoot past your desired cook temp. I wish I had pics of everything but alas, only fond memories of the deliciousness remain. If you're on the fence, just go ahead and get one. Use it a few times and put it with your other electronics that get used once in a blue moon. At least it's small enough to chuck in a cupboard! ... show more
Reviewed in the United States 🇺🇸 on July 31, 2022 by Ima Reader

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