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Bob's Red Mill

Bob's Red Mill, Super Fine Almond Flour, 16 oz

    • Based on 4,835 reviews
Condition: New
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Availability: In Stock.
Fulfilled by K&S market
Arrives Thursday, Nov 28
Order within 22 hours and 20 minutes
Available payment plans shown during checkout

Size: 16 Ounce (Pack of 1)


Style: Regular


Features

  • Nutritious

Description

Size:16 Ounce (Pack of 1) | Style:Regular Bob's Red Mill Super-Fine Almond Flour is a single-ingredient, grain-free almond flour made from whole, skinless blanched almonds and nothing more. Its moist texture and rich, buttery flavor make it a great addition to your baking recipes. Try it in financiers, pie crusts, cakes, or as breading for chicken, fish, or veggies, or make grain-free pancakes and macarons with it! Low carb and 6g of protein per serving. Also check out Bob's Red Mill Natural Almond Flour, which has the skin on! Like all of our gluten free-labeled products, this product is processed in a dedicated gluten free facility and R5-ELISA tested to confirm its gluten free status.


Is Discontinued By Manufacturer ‏ : ‎ No


Product Dimensions ‏ : ‎ 2.5 x 3.6 x 6.9 inches; 1.05 Pounds


Item model number ‏ : ‎ 4999C16


UPC ‏ : ‎


Manufacturer ‏ : ‎ Bob's Red Mill


Best Sellers Rank: #11,171 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #11 in Almond Flours


#11 in Almond Flours:


Customer Reviews: 4.8 out of 5 stars 4,835 ratings


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Thursday, Nov 28

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Leasing options through Acima may also be available during checkout.

Learn more about financing & leasing here.

Similar Products

Top Amazon Reviews

    • Perfect for Diabetic and Ketogenic friendly lifestyles.
Size: 48 Ounce (Pack of 1) Style: Resealable
I eat a ketogenic diet for mental clarity. Bread or anything with flour in it just ruins my ability to think. For a while I thought I would need to give up bread forever. After I found this I realize that isn't the case at all. I use this to make anything that would normally require wheat flour. (Bread, pancakes, etc...) Buying a 3 pound bag here is the same price as a 2 pound bag at Whole Foods. So yeah... getting it here from now on! I've used this to make diabetic ketogenic friendly pizza dough and bread. It's perfect. ... show more
Reviewed in the United States on February 6, 2017 by Jay F. Grissom
    • Not treated with Propylene Oxide
Size: 48 Ounce (Pack of 1) Style: Resealable
I typically eat 100% organic, but have been wanting to bake with almond flour. It's very difficult to find organic almond flour, so I contacted Bob's Red Mill to see if they use PPO, and got this response, "The almonds used for the Almond Flour and Natural Almond Flour are not treated with propylene oxide." Very glad to have found almond flour I can use. Tastes amazing and is great for baking. ... show more
Reviewed in the United States on March 14, 2017 by Dana Riggio
    • Expiration date never mentioned.
Size: 48 Ounce (Pack of 1) Style: Resealable
Review Image by KindleNut
Expiration date is 1/2018. Old product shipped. Not happy that I have less than 2 months to use. Unfortunately when ordering the consumer can not view the expiration date. What a disappointment. I won’t order again. Lesson learned.
Reviewed in the United States on November 8, 2017 by KindleNut
    • If you make macarons, BUY THIS!!!
Size: 16 Ounce (Pack of 4) Style: Regular
Review Image by Daisy B
I can't love this stuff enough. They make perfect Macarons. I do sift twice but I probably don't need to. Highly recommend this product to macaron makers everywhere!!!
Reviewed in the United States on September 22, 2016 by Daisy B
    • Surprisingly Good!
Size: 48 Ounce (Pack of 1) Style: Resealable
I was pleasantly surprised with how good this product was. I recently began a ketogenic diet and am gluten intolerant so this was an awesome way for me to have bread, breadsticks, cookies, etc. again. I never thought I could eat those products again and am thrilled to have found such a good alternative! It's super-finely ground which is great also, because some are more coarse and end up having a gritty texture after baking. This is not the case for this flour. Everything turns out great on the first try! It comes with a recipe for chocolate cookies and I use that recipe pretty frequently; just an added bonus from the packaging of this product. ... show more
Reviewed in the United States on February 22, 2017 by Kellie Weeks - Obsidian Home Creations Owner
    • Expired and moldy!!!
Size: 48 Ounce (Pack of 1) Style: Resealable
Not only did this product expire in July of 2016, it has active green mold in the bag. This is very discouraging. Product is quite pricey and came in a non useable condition. And, it is not returnable.
Reviewed in the United States on March 30, 2017 by NEgranny
    • Good price and fast delivery, but one caveat!
Size: 48 Ounce (Pack of 1) Style: Resealable
I was happy with my purchase. The expiration date of my package has a date of Oct 2017 or 9 months from the time of purchase. The price is very good, however, there is a problem with the product listing at the time of MY purchase. The product listing's photo shows a 1lb bag. In case you are purchasing a combined order with a friend do note what you might or will receive as I did, is a single 3-LB larger bag. It may not be three separate 1lb bags like the photo implies. If you are purchasing for yourself, then it probably won't be an issue. But if you are splitting the order with a friend or you won't be using 3lb at one time, you might have to pour the package contents into a container capable of holding what would be left of the 3lb bag of almond flour. Having said the above, Bob's Red Mill Amond Flour is good quality stuff. ... show more
Reviewed in the United States on February 3, 2017 by SnugglesTheHusky
    • Great for making nut crackers
Great for making nut crackers. NUT CRACKERS If chips are the most addictive snacks around then crackers are a close runner up. These nut crackers are rich and satisfying and loaded with protein and heart healthy fat. So snack away! INGREDIENTS: 2 cups fine almond meal 1 teaspoon baking soda 1–2 tablespoons dried oregano or Italian seasoning 1 cup finely grated Parmesan or Romano cheese 2 tablespoons olive oil 3 tablespoons water SERVINGS: A dozen or so crackers INSTRUCTIONS: Preheat oven to 350°F. In a mixing bowl, combine all ingredients and stir to form a moist, sticky dough. Add more water or oil if needed. Using wet hands, place the dough on a baking sheet lined with parchment paper. Using your fingers, flatten the dough out into a thin rectangle measuring about 10x8. Sprinkle a little sea salt on top if desired. Bake for 15 minutes or until dough becomes dry and golden in appearance. Remove and cool on a wire baking rack. Once the dough is cooled (and this is important, because it becomes very brittle right out of the oven) use a pizza cutter to create crackers. If not consuming immediately, be sure to store in an air-tight container. ... show more
Reviewed in the United States on December 31, 2014 by Teresa D.

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