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King Arthur

King Arthur, All Purpose Unbleached Flour, Non-GMO Project Verified, Certified Kosher, No Preservatives, 10 Pounds

    • Based on 6,942 reviews
Condition: New
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Availability: In Stock.
Fulfilled by Amazon
Arrives Sunday, Dec 29
Order within 5 hours and 18 minutes
Available payment plans shown during checkout

Style: 10lb, single-pack


Features

  • Our all-purpose flour is an essential ingredient for every baker yielding exceptional results. Unbleached and unbromated, this flour is milled to be versatile: strong enough for bread, and gentle enough for tender, delicate scones and cakes

Description

Unbleached and unbromated, this all purpose flour is milled to be versatile: strong enough for bread, and gentle enough for tender, delicate scones and cakes. Use it in any recipe calling for just plain flour or all-purpose flour - it's a basic pantry ingredient that we've perfected and tested with the strictest specifications in the industry, so you can rely on it for all of your cooking and baking needs. King Arthur Unbleached All-Purpose flour is just what the name says: ideal for the full range of your baking repertoire, from brownies and cookies to pies, muffins and yeast bread. 11.7% protein content. Certified kosher. Milled from the finest American red winter wheat, our flour is prized by chefs, bakeries, cookbook authors, and culinary schools around the country for its consistency and performance. Flour this good doesn't happen by accident. It's the result of attention to detail, consistency in milling, and our desire to ensure that each and every person has the very best baking experience possible. Founded in 1790, King Arthur is a 100% Employee-Owned Company and the nation's premier baking resource, offering everything from top-quality baking products to inspiring recipes.

Brand: King Arthur


Item Weight: 10 Pounds


Allergen Information: Gluten


Specialty: Certified Kosher,No Preservatives,Unbleached,Unbromated


Package Weight: 4.69 Kilograms


Product Dimensions ‏ : ‎ 19 x 12 x 7 inches; 10 Pounds


Item model number ‏ : ‎ 7101205100


UPC ‏ : ‎


Manufacturer ‏ : ‎ King Arthur Flour Company Inc


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Sunday, Dec 29

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews

    • Delicious and Perfect!!!!
Style: 10lb, single-pack
Review Image by MollyFiya MollyFiya
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Review Image by MollyFiya MollyFiya
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We absolutely loooove King Arthur's All Purpose flour. It's funny we might think flour is just flour...but Oh no! Not every flour brand delivers on quality, taste, texture, etc. Over the years my husband tried many different brands of flour for his, Authentic Deep Fried Jamaican Fried Chicken. Just yummy and delicious! He has given King Arthur's All Purpose Flour a A++. The texture is not too sticky, when used to make dumplins it is firm, and delicious. It also doesn't leave any heavy excess fired dough batter when used to batter any fried delight. My husband also uses it for baking all of his many different types of cakes from, Red Velvet, Carrot Cake, Lemon Cake, Jamaican Rum Cake, etc. Lol...yes the man is also an excellent baker. No, I'm not the baker, but I'm the chef! He always choses, and gives lavish reviews on how moist, and fluffy, King Auther's All Purpose Flour makes his cakes. Which explains why they never last! Please see images! If you care about the quality and taste of what you serve, or just want to a bang for your buck, this is the one. I purchased the 10lbs bag, came as described, bag was also placed in a clear plastic bag. I didn't get too much loose dust, thank God. Look no further very highly recommended as a must have in any pantry/kitchen! Enjoy! Hope that helps! ... show more
Reviewed in the United States on July 29, 2021 by MollyFiya MollyFiya
    • Flour
Style: 5lb, single-pack
Good quality
Reviewed in the United States on December 9, 2024 by getyasum
    • Great flour for all your home baking
Style: 2lb, 12-pack
I have been using King Arthur flour for many years. I really like it. I usually get it a our local Walmart store, but for some reason when I went to get some the last time, the store was out. Since The "local" Walmart is an hour away, I decided to see if I could get it at Amazon. Of course I could! I'm not to fond of the 10- 1lb bags, but it works OK. Better than not having any flour! ... show more
Reviewed in the United States on March 15, 2024 by Nancy M.
    • Good baking flour
Style: 5lb, single-pack
Good baking flour
Reviewed in the United States on November 13, 2024 by Janet T.
    • Flour
Style: 10lb, single-pack
Love this brand of flour
Reviewed in the United States on November 11, 2024 by Ashley Sewell
    • Good
Style: 2lb, 12-pack
Good flour for baking.
Reviewed in the United States on November 15, 2024 by TayaBaya
    • Will be buying this again
Style: 2lb, 12-pack
I’m very satisfied with how long it lasted. I might’ve bought this lot more than a few months ago and I still have a few bags left perfect for the homebody mom who loves to bake all her goods will be buying this periodically. This brand is also kosher for those with diet restrictions, as well as non GMO ... show more
Reviewed in the United States on July 15, 2024 by Tiny T
    • Simply the Best (Better than All the Rest)
Style: 5lb, single-pack
king arthur flours have been my go-to for more than two decades now. wasn't at all surprised to read a few years ago that chefs worldwide say it's what they use when in america. it's gmo-free, no bromates, and the company is employee owned! although I do bake the occasional pastry and it's great for cakes, pies, cobblers, what have you, I mostly make bread. the all-purpose flour is my favorite for flatbread (which I eat almost daily) and pizza. the bread flour (in the blue bag) is better for naan. the whole wheat and the white whole wheat and the self-rising are also fantastic (and always on hand). when it's on sale I buy at least a hundred pounds and keep it in the freezer. most of my meals are "fast food." hummus, babaganoush, zaatar, etc., and all of them are scooped with bread. I keep a running bowl of dough in the fridge, made with king arthur flour, flax, chia, and pink salt. this bread is also great as the bun for my garbanzo-oat-veg burgers. bowls of rice, beans, salsa, and avocado are delicious eaten with corn/flour tortillas made with this flour and organic masa. this flour really is all-purpose! knock on wood, I've never seen a recall for king arthur flours. the "purity" of these flours seems standard, but the most important thing when it comes to breads is taste and texture. other flours simply do not compare. I've tried several "artisan" and organic brands but always come back to king arthur...usually mixing those flours with king arthur after trying them on their own and finding them lacking (I'd never throw them away, and they were far more palatable as the 1 in a 4:1 ratio with the king arthur). if you love to bake or want to eat more healthily and cheaply (it takes fewer than five minutes to make a bowl of dough that will last several days, fewer than five minutes to grab a ball from the bowl and roll out one piece, then five minutes to bake in a toaster oven), I cannot recommend this flour highly enough. and though I've always known the company is employee owned, these many years later it still thrills me no end. their products are superlative! long may they prosper... ... show more
Reviewed in the United States on December 7, 2016 by V

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