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Misono Chef's Knife - 8 inch

  • Based on 45 reviews
Condition: New
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Availability: Only 3 left in stock, order soon!
Fulfilled by Amazon

Arrives Friday, Feb 14
Order within 6 hours and 17 minutes
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Features

  • High carbon # 13 chrome Molybdenum stainless Steel
  • Excellent rust resistance and sharpness
  • Black Pakka wood handle
  • Western style knife sharpened on both sides

Description

Stain Resistant Blades Made From Molybdenum, Vanadium Steel Using the same thin-blade construction, these knives are made of a high carbon, chrome- molydbenum steel that insures good edge quality while resisting stain and rust. The metal is ice-hardened and tempered to Rockwell 58° and sharpened on both sides (western style). Standard bolster. Chef's knife 8" blade.


Blade Material: Stainless Steel


Brand: Misono


Color: Black


Handle Material: Pakkawood


Blade Length: 8 Inches


Item Weight: 0.53 Pounds


Blade Color: シルバー


Item Length: 13.8 inches


Product Dimensions: 13.8 x 0.9 x 0.6 inches


Item Weight: 8.5 ounces


Manufacturer: MISONO


Date First Available: January 1, 2013


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Friday, Feb 14

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Leasing options through Acima may also be available during checkout.

Learn more about financing & leasing here.

Top Amazon Reviews


  • light, balanced, sharp
Right out of the box extremely sharp, and well balanced. Included in the box were instructions for care and sharpening; unfortunately they are in japanese. Other than that, this seems to be an excellent knife - not the most expensive Misono, but it appears to be a nice balance of quality and price. So far, out of the box, I'm happy, but I will attempt to update this rating after I use it for a while. UPDATE: I had not used this knife in a while, but I had the opportunity today. I had to chop some bermuda onions and cut some veggies,and I thought this would be a good chance to once again try the Misono. My, what a pleasure to use this knife. I do not care for the term "like a hot knife through butter" but this knife cuts effortlessly, and I plan to use it whenever I can. I hope this helps anyone who may be looking for an excellent knife and is turned off by the high prices of the better known brands. ... show more
Reviewed in the United States on March 10, 2019 by Terry

  • I’m beginning to feel like an accomplished chef!
It felt like cutting through room temperature butter while slicing vegetables. I am very pleased with the quality and use it nearly every day. Since quarantining due to the pandemic, I have really enjoyed developing my culinary skills. This knife came highly recommended from a friend who is a professional chef. My friend gave me good advice. ... show more
Reviewed in the United States on January 23, 2021 by deb

  • Love This Knife
This knife is great, takes a sharp edge and holds it. Comfortable to hold. My fellow coworkers love this knife too. This is my daily work knife.
Reviewed in the United States on June 8, 2021 by Matthew J. Nakhla

  • Misono is the only knives in my bag.
Love this knife, even if I break it I just get another. Great value!
Reviewed in the United States on October 20, 2019 by Nicholaus Alan Gladding

  • Five Stars
Sharp and light weight
Reviewed in the United States on April 22, 2018 by JP

  • Five Stars
Love Misono knifes!
Reviewed in the United States on October 25, 2017 by Amazon Customer

  • Wow, so sharp, pleasure to use, traditional japanese knife. Proud owner.
So sharp, very happy using it, adds pleasure while cutting my veggies snd meat
Reviewed in the United States on March 7, 2022 by Jet'sdad

  • Great chef knife
Chef approved
Reviewed in the United States on July 24, 2022 by Mike Barnes

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