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HexClad

HexClad Hybrid Nonstick 7-Inch Frying Pan, Stay-Cool Handle, Dishwasher-Friendly, Oven-Safe Up to 900°F, Induction-Ready, Compatible with All Cooktops

    • Based on 13,294 reviews
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Availability: In Stock.
Fulfilled by Amazon
Arrives Monday, Apr 21
Order within 18 hours and 56 minutes
Available payment plans shown during checkout

Style: Pan


Size: 7-inch


Features

  • HexClad's patented hybrid tech utilizes tri-ply construction aluminum between two layers of stainless-steel - laser-etched with our hexagonal nonstick surface to deliver the searing power of stainless, durability of cast-iron and easy cleanup of nonstick.
  • An excellent pan for small, individual servings, the Hybrid 7-inch pan also enables precise heat control making it ideal for reductions, toasting seeds or nuts and melting butter.
  • Use your HexClad cookware on any home cooktop or stovetop, including induction. Every piece is also scratch-resistant, dishwasher-friendly, and oven-safe up to 900F. (Tempered glass lids are oven-safe up to 400F, while stainless steel lids are oven-safe up to 900F.)
  • HexClad products that are sold by HexClad Cookware are backed by a lifetime warranty from manufacturer's defects. (Commercial and restaurant use excluded).
  • Your purchase includes one HexClad 7-inch Pan. Please note that a lid is NOT included. The 7-inch Pan measures approximately 7 inches in diameter, 1.6 inches in height, and 1.5 pounds in weight.

Brand: HexClad


Material: Stainless Steel


Special Feature: Oven Safe


Color: Silver


Capacity: 770 Milliliters


Brand: HexClad


Material: Stainless Steel


Special Feature: Oven Safe


Color: Silver


Capacity: 770 Milliliters


Compatible Devices: Electric Coil


Product Care Instructions: Dishwasher-safe or wash with warm, soapy water. For tougher stains, soak for 10 min. and use an abrasive sponge like steel wool.


Handle Material: Stainless Steel


Item Weight: 1.5 Pounds


Is Oven Safe: Yes


Has Nonstick Coating: Yes


Is Dishwasher Safe: Yes


Recommended Uses For Product: Frying, sautéing, reducing sauces, toasting seeds or nuts, and melting butter


UPC: 810140340009


Global Trade Identification Number: 09


Product Dimensions: 7 x 7 x 1.6 inches


Item Weight: 1.5 pounds


Department: unisex-adult


Manufacturer: HexClad


Date First Available: October 20, 2023


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Monday, Apr 21

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

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View our full returns policy here.

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Top Amazon Reviews

    • Literally, the best pans on the market.
Review Image by T O’Connell T O’Connell
I had read so many reviews before deciding to purchase, and I came to one conclusion from so many people writing bad reviews — you all don’t know how to cook! I have cooked fish, seared a steak, cooked scrambled eggs with cheese, poached an egg, fried bacon, made a bourbon reduction sauce with molasses and the consistent result from all these — everything was cooked to perfection and literally slid right out of the pan. I wanted to try these particular pans because for so long I’ve used Lodge cast iron pans. Don’t get me wrong my cast iron pans are amazing but the constant maintenance can be exhausting. The Hexclad pan is being promoted as a hybrid of stainless steel, the durability of cast iron, and completely non-stick. They didn’t disappoint. Plus they’re so much lighter than my cast iron skillets and cleanups are a breeze. Let me give anyone who reads this a few tips: #1 Follow the directions given in the package. #2 Please, put a buffer between what you’re cooking and the pan. I use beef tallow, lard, or ghee. And please whatever you do, stay away from seed oils. Not only are they extremely unhealthy for you but their high heat points can’t cut it like natural fats. #3 Cook on low to medium heat. You won’t be disappointed and you’ll be surprised at how well these pans heat up. #4 When using any stainless steel utensils, don’t dig into the pan or use a fork with the tines down scraping the bottom, or doing the same thing with a knife, or ….. you get the point. See what I did there? Point? And lastly #5 …… refer back to #2 and you won’t go wrong. Watching some of the videos where someone is cooking scrambled eggs without a buffer — what did you think was going to happen!? SMH Happy cooking! Update: I have used this pan for just about everything and I absolutely love it. It has literally became my favorite pan. Cooking is fun once again and the food tastes better. The ergonomics of the pan handle helps as it stays cool. But don’t put your pan in the oven at 500° and then grab it by the handle because your’re itching for a burn you don’t want. This pan is a little heavier than what most of you are use to with your Teflon pans; that’s because they’re made from quality materials. I am disappointed they’re made in China, but they are designed and planned here in the US. So the reason for writing this update is, and as I stated earlier, I really love this pan. So much so I purchased the complete set. Everyone has their own set of pans they love, and all I’m doing is giving you my two cents worth. As of right now 11.21.2024, Hexclad has their Black Friday sale. Check them out as you won’t be disappointed. Happy cooking! ... show more
Reviewed in the United States on November 16, 2024 by T O’Connell T O’Connell
    • The only pan you will ever need
I have a couple Hexclad pans already so I knew this one would be just as good as the others. It is significantly more heavy than your typical frying pan but I think it adds to the value and quality of the item. It is non-stick but doesn't contain the dangerous coating that other non-stick pans do. It's so easy to clean. Food washes right off with little effort. The size is as advertised. Cooking with it has been amazing. Food cooks more evenly and faster. This pan definitely delivers! ... show more
Reviewed in the United States on March 8, 2025 by Kelly Farris
    • Hexclad Cookware, Happy Chef !
Style: Pan Size: 12-inch
These Hexclad pans are phenomenal to use. I love them. The heat level is cut in half, thereby reducing the finishing time. Love the no stick features and ability to use metal utensils. Fairly lightweight for the size of this pan. Lid was included, has steam vent too. Love it. Definitely Recommend.
Reviewed in the United States on March 30, 2025 by Kathy Kindt
    • HexClad Fry Pan is an excellent all-round purchase
Style: Pan Size: 10-inch
HexClad is the best pan that I have ever used. It sits flat on my electric stove and cooks evenly on lower heat. I love that it is scratch resistant. I bought the 10" size and it works well for most of my needs. HexClad cleans up well with a scouring pad or sponge. While it does cost a little more, I don't think that I'll have to buy another one if I take care of this one. I'm tired of buying cheaper coated pans that last a year and then throwing them out in a year. Best buy that i've made recently. ... show more
Reviewed in the United States on February 17, 2025 by Charlie Smith
    • So far, it's a great pan...
I've only used this pan a few times, but so far, I'm very happy. I followed the instructions for seasoning. I've cooked steak, chicken, lamb, and eggs at medium on a gas stove. The pan cooks as well as advertised and cleans up easily. There was an issue cooking eggs over easy, even after cooking bacon and hash browns first. I had not added any more oil or butter to the pan, and the eggs stuck. Still, the pan was cleaned up by just running hot water over it. I've just ordered the 10" wok. I purposely did not order a set because it contains pans that I would rarely use. The 10" frying pan and wok are good for me because I'm only cooking for 1 or 2 people. Overall, I would recommend Hexclad. The Costco-branded pans may be just as good, but I would rather pay the extra money and get something that will probably last longer. ... show more
Reviewed in the United States on January 19, 2025 by Dodger Town
    • Worth the money
Style: Pan + Lid Size: 12-inch
Works very well with canola oil, not so much olive oil in my experience. It heats up well, I’ve had it for about 3-4 months with no warping. It feels high quality, but it will stick with olive oil in my experience but not so much with canola oil. It will occasionally get some buildup but I typically use baking soda and vinegar in it and let it sit for about an hour and use I bristle brush to clean it. I also use a metal spatula and it has had no issues handling it. The weight feels good and the coating has lasted so far. Overall a good pan. ... show more
Reviewed in the United States on March 5, 2025 by zach
    • The best pan I have ever owned
Style: Pan + Lid Size: 14-inch
Review Image by Rosemary Catroppa Rosemary Catroppa
Review Image by Rosemary Catroppa Rosemary Catroppa
This is legitimately the best pan I have ever owned. It is beautiful, I keep it on the stove top and make everything in it from morning eggs to steak, cutlets vegetable and stews at dinner. I love the large size and the dome lid. Completely and truly non stick. I appreciate the two handles as opposed to one long handle. It is easier and more secure to lift. Not nearly as heavy as ceramic cast iron ... show more
Reviewed in the United States on March 28, 2025 by Rosemary Catroppa Rosemary Catroppa
    • Rolled Edge not non-stick
Style: Pan + Lid Size: 8-inch
The non-stick inner surface performed very well - better than I ever expected. I seasoned it per the instructions and it has performed very well, with a wide variety of food types, some of which stick to all the other non-stick pans that I own (from 4 high end vendors). My only problem is with the rolled edge. On my other brand pans, the non-stick surface extends all the way to the outer edge of the rolled pan edge. With the Hexclad, the non-stick only covers the interior of the pan, with the rolled edge plain stainless steel. If you pour food out of the pan, the food tends to stick to the stainless steel rolled edge, which defeats the purpose of "non-stick". Other than that I really like the saucepan. ... show more
Reviewed in the United States on February 8, 2025 by JOHN R HUNT

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