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Amazon Basics

Amazon Basics Cast Iron Dutch Oven Pot with Lid, Enameled, Round, Dual Handles, Heavy-Duty, Medium, 6-Quart, Purple

    • Based on 48,437 reviews
Condition: New
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Availability: In Stock.
Fulfilled by Amazon
Arrives Tuesday, Jan 21
Order within 19 hours and 53 minutes

Color: Purple


Size: 6-Quart


Features

  • OVEN SAFE DESIGN: Withstand temperatures up to 500 degrees Fahrenheit, making this enamel cast iron dutch oven suitable for various cooking methods
  • EXCELLENT HEAT RETENTION: This heavy-duty cast iron pot with lid distributes heat evenly and is ideal for roasting, baking, sauteing, cooking, and more
  • LASTING DURABILITY: The smooth enamel finish on this cast iron dutch oven with lid provides lasting strength
  • MEDIUM SIZE: The 6 qt dutch oven with lid is ideal for serving 4-6 people, perfect for small casserole dishes, stews or roasts
  • EASY TO CLEAN: Hand wash this small dutch oven pot using warm, soapy water to maintain quality; avoid citrus-based cleaners and metal utensils to keep your enamel dutch oven pristine

Description

Amazon Basics Enameled Cast Iron Dutch Oven - 6-Quart, Purple From the Manufacturer Amazon Basics

Material: Cast Iron


Capacity: 6 Quarts


Color: Purple


Finish Type: Enameled


Material: Cast Iron


Capacity: 6 Quarts


Color: Purple


Finish Type: Enameled


Shape: Round


Product Care Instructions: Hand Wash Only


With Lid: Yes


Is Oven Safe: Yes


Item Weight: 13.05 Pounds


Lid Material: Cast Iron


Is Dishwasher Safe: No


Temperature Rating: 500 Degrees Fahrenheit


Product Dimensions: 13.5"W x 4.7"H


Global Trade Identification Number: 27


Item Weight: 13.05 pounds


Country of Origin: China


Item model number: SX-6QTZ


Date First Available: September 16, 2020


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Tuesday, Jan 21

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews

    • Beautiful and Heavyduty
Color: Matte White Size: 6-Quart
Review Image by MAS MAS
Review Image by MAS MAS
Review Image by MAS MAS
This Dutch oven pot is awesome! It's super sturdy and has a really nice color. Just a heads up, make sure to wait until it cools down before cleaning it. It’s non-stick and cooks evenly, which is great. I snagged it for an amazing price during the Black Friday sale, and it came really well packaged to avoid any chips or damage. If I see this pot on sale again, I’ll definitely grab another one! ... show more
Reviewed in the United States on January 4, 2025 by MAS MAS
    • Durable, versatile, and Awesome
Color: Red Size: 6-Quart
I have used this twice now. Once to bake bread and also to make a roast. It is so easy to clean, and goes from stove top to oven. It is very heavy, but that's what gives it great heat conduction and retention. The best gift I've given myself.
Reviewed in the United States on December 19, 2024 by BBuzz
    • Really good dutch oven pot
Color: Red Size: 4.3-Quart
I love the color. Everything I make with this pot, turn out more delicious than a regular pot. I use it almost every day for everything. Stews, rice etc.. Price is cheaper than other brands and it is not less quality than others. I highly recommend it.
Reviewed in the United States on December 4, 2024 by Ece
    • Quality
Color: Red Size: 6-Quart
Did you ever have a pot that you cooked everything in? That's what happened when I bought this pot. Perfect size for pasta sauces, soups, brazing meats, and everything. I love that it goes from stove to oven. Cleans up beautifully, even foods that normally would stain. I've baked bread in it, fried chicken and fries in it and works beautifully for hard boiled eggs. Love it! ... show more
Reviewed in the United States on January 2, 2025 by Chavaknows
    • I loved it so much I bought it twice!
Color: Red Size: 6-Quart
This Dutch oven is not only cost effective, but is also easy to clean and store! This product comes in multiple colors and sizes which is great. It can be used for cooking meats, sourdough and so much more! Due to the nature of a Dutch oven it is heavy but is the perfect tool for my needs!
Reviewed in the United States on December 2, 2024 by SweaterWeather
    • Nothing Exceptional but Gets the Job Done
Color: Blue Size: 4.3-Quart
Review Image by Booksalottle Booksalottle
Review Image by Booksalottle Booksalottle
Review Image by Booksalottle Booksalottle
The media could not be loaded. I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot. I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues. I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware. ================================ Regarding the 3 Photos and 1 video I've Attached: (Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.) Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina. Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast. Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking. ================================ TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven: (Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware) 1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots. I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food. 2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking. 3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking. 4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought. 5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time. 6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier. ... show more
Reviewed in the United States on July 2, 2018 by Booksalottle Booksalottle
    • Why did I wait so long to buy?❤️
Color: Blue Size: 4.3-Quart
I made beef stew in this yesterday. Same recipe I have used for 40plus years. But this was the first time making it in this pot.It tasted so much better in this pot. I’ve done roast , chicken noodle soup, maidrites,hamburger and spaghetti in it and each time the flavor was amazing. Clean up is super easy, read instructions. And every time it comes out looking just like it did out of the box. The price was awesome also. ❤️❤️❤️❤️ Take your cooking to the next level with this amazing pot! ... show more
Reviewed in the United States on January 8, 2025 by Kathy F.
    • I LOVE this pot!
Color: Red Size: 6-Quart
I purchased this as a post-Christmas gift for myself. I consider myself a pretty good cook and I have a great selection of cookware--from plain cast iron to non stick and stainless. But never purchased an enameled pot. My sister has several and loves hers (like me, she loves to cook, too!) A couple of my large Dutch ovens were getting a little beat up after 30+ years of using them. I decided to look into an enameled one. I started doing a little research on the 'best' enameled dutch oven and I was absolutely gobsmacked when Amazon's brand came in second overall--even against the big, well-known brands! So, after checking it out here, and happily finding that it comes in RED, I ordered one. Since I got it, it has pretty much lived on my stove full time. I have made several soups , braises, and a vat of chili for Super Bowl in it. It cleans up beautifully. It IS heavy and it is big, but I love it. It has become my go-to pot for any soup, stew, chili, braise. It is just wonderful and I will probably buy the smaller one, as well. I just need to eliminate some of my lesser used cookware to make space for them. I do not think you will be disappointed with this purchase. FYI, I do hand wash ALL my cookware--even the ones that say dishwasher safe, and I do not stack my pots or pans without a separator between. As far as chipping of the enamel, I certainly have not had that issue, but then, I have only had this for a couple of months. But it has already been through some work and it has held up beautifully. ... show more
Reviewed in the United States on February 15, 2024 by Rebekah F.

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