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FINDKING

FINDKING Dynasty Series 4PCS Kitchen Knife Set, Professional Japanese Chef Knife Set, 9Cr18MoV High Carbon Steel Blade, African Rosewood Octagonal Handle, for Meat, Fruits, Vegetables

    • Based on 4,588 reviews
Condition: New
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Availability: Only 10 left in stock, order soon!
Fulfilled by Amazon
Arrives Wednesday, Dec 25
Order within 23 hours and 45 minutes
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Size: 4PCS knife set


Features

  • DYNASTY SERIES BLADE QUALITY - Findkings dynasty series uses 9CR18MOV. A great steel for the everyday use of any chef. With an HRC of 60+/-2 it will take an angled edge and hold it for long enough to help extend the life of your knife (w/ general maintenance). The clad dimple allow for easy food release while slicing or dicing. This blade is great for vegetables, fruits, fish, and meats. Please refrain from cutting frozen products as this may detriment the knife's edge.
  • DYNASTY SERIES HANDLE - is crafted from African rosewood, and is a great compliment to the beauty and comfort to the knife user. The stability of the handle allows the user full manipulation of the blade. This makes for effective use for precision, and endurance cuts. This handle makes mis en plas (food prep) FUN again
  • WEIGHT/BALANCE- The balance point runs heel to spine up the billet. Allowing the user a comfortable grip with precise cuts, and less wear and tear on the users hands. The weight is towards the blade of the knife making for efficient use during rock chopping motion.
  • DESIGN- Dynasty series chef knives are designed to show the beauty of eastern chefs knives. While focusing on comfortability, and efficiency for the everyday chef.
  • OUR PROMISE- Quality is a massive focus of Findkings products. As a promise to our customers, price will not be affected by our strive for the highest quality in our products.

Blade Material: High Carbon Steel


Brand: FINDKING


Color: 4 in 1 set


Handle Material: Alloy Steel


Blade Edge: Plain


Blade Material: High Carbon Steel


Brand: FINDKING


Color: 4 in 1 set


Handle Material: Alloy Steel


Blade Edge: Plain


Blade Length: 8 Inches


Construction Type: Forged


Item Weight: 1.7 Pounds


Blade Color: 4 in 1 set


Is Dishwasher Safe: Yes


Number of Pieces: 4


Package Dimensions: 15.8 x 9.5 x 1.4 inches


Item Weight: 1.69 pounds


Manufacturer: China


Country of Origin: China


Date First Available: April 10, 2019


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Wednesday, Dec 25

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews

    • Premium Steel
Size: 6.5" serbian knife
I bought this chef knife for mainly four reasons: 1) Findking advertises the steel they use 2) Looks great (especially the handle) 3) Comes with a leather sheath 4) Quality and materials Unlike other Chinese-made Serbian chef knives, Findking actually advertises a 9cr18mov steel, (others just say "high carbon steel") which is a premium Chinese stainless steel. Basic care like washing and drying and the occasional sharpening is all that's required. Oiling is not necessary. I received this knife, and the quality is excellent from the blade to the handle. It of course came sharp and made quick work of vegetables. The dimpling on the top half of the blade is not just aesthetic but makes it so things don't stick to it when cutting. The wooden handle has a nice finish and is easy to grip. This knife is hefty so keep that in mind. The way to grip this knife is the same you would do with a Chinese cleaver - the index and thumb pinching the steel and the rest of your fingers and palm wrapping around the handle. Also, the leather sheath is thick and is stiff which should break in over time. ... show more
Reviewed in the United States on December 7, 2022 by Li Yu
    • 8 Inch Chef Knife by Findking-Dynasty clad steel
Size: 8" chef knife
First clad steel knife I’ve owned. Apparently if you don’t take care of it, it’ll rust. Similar to a cast iron pan I suppose. It’s nothing for me to clean and dry my knives before hanging them up. The knife is surprisingly light and is balanced correctly. It is very sharp. When I unboxed it, I bumped my knuckle lightly against the blade and was easily cut. I wore a bandage for three days until the bleeding stopped. I think if I were to bump it just a little bit harder it might have cut me to the bone. Be very careful. It’s a stylish knife. The grip feels natural. No obvious defects but I can tell and for the price point, I’m very satisfied with the purchase. I’ve only had it for a week so if it turns out to be a dud, I’ll update the review. On a personal note, I normally use cleavers all the time so I’m used to heavier knives. Because this knife is so light it may take some time to get used to. The packaging notes make it clear not to use anything other than a wood cutting board. If you use stone or plastic, it will defect the cutting edge. ... show more
Reviewed in the United States on November 9, 2021 by Jason
    • Nice Knife
Size: 8" chef knife
My husband bought this for me. His brother is a chef and suggested it. I’ve never heard of the brand, but we like it so far. It’s well made, seems sturdy and it sharpens well.
Reviewed in the United States on November 20, 2023 by Wilma Islas
    • Real deal
Size: 8" chef knife
Holy heck! This thing cuts everything like butter. Best knife I've ever owned! Make sure you wash and DRY it right away.
Reviewed in the United States on November 27, 2023 by Aaron + Missie
    • 4/5
Size: 7" santoku knife
Review Image by Nicholas Treadaway Nicholas Treadaway
Ergonomics Comfortable in the hand. Aesthetics It's a pretty knife, I like the kurouchi, black part, finish as well. Sharpness out of box Was razor sharp out of box Blade geometry Thickness behind cutting edge will cause wedging with denser foods especially, fortunately I thin and sharpen my knives so this isn't an issue for me. Steel and edge retention It uses a Chinese steel 9cr18mov I believe which I would rate as a middle grade steel. Definitely won't hold an edge as long as a decent Japanese steel but does well for it's price. Sharpens easily for me using shapton ceramic whetstones. For the price I would rate it a 4 out of 5. ps. Some people seem to have issues with rusting but I clean, dry, and oil my knives after every use and haven't encountered this problem so far. ... show more
Reviewed in the United States on June 5, 2022 by Nicholas Treadaway Nicholas Treadaway
    • Great kitchen knife
Size: 7" nakiri knife
The design of this kitchen knife caught my eye. I like that it came packaged really well and has a box with a polishing cloth. I have used it a few times now and it performs amazing. I feel like a swordsman cutting meat and veggies with ease.
Reviewed in the United States on January 8, 2024 by Brad Kent
    • It’s sharp!
Size: 12" brisket knife
Grate for carving eye of round and other cuts of beef
Reviewed in the United States on December 26, 2023 by Richard Harre
    • Broke in 5 Months
Size: 4PCS knife set
Review Image by shawnay shawnay
These knives are aesthetically lovely however they did not stand up to the test. After five months of use in a professional kitchen the top of the knife has cracked. Truly disappointing because these knives are not cheap.
Reviewed in the United States on November 27, 2023 by shawnay shawnay

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