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FINDKING

FINDKING Dynasty Series Japanese Santoku Knife, Professional Kitchen Knife, 9Cr18MoV High Carbon Steel Blade, African Rosewood Octagonal Handle, for Meat, Fruits, Vegetables, 7 Inches

    • Based on 4,623 reviews
Condition: New
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Availability: Only 10 left in stock, order soon!
Fulfilled by Amazon
Arrives Thursday, Nov 21
Order within 17 hours and 38 minutes
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Size: 7" santoku knife


Features

  • DYNASTY SERIES BLADE QUALITY - Findkings dynasty series uses 9CR18MOV. A great steel for the everyday use of any chef. With an HRC of 60+/-2 it will take an angled edge and hold it for long enough to help extend the life of your knife (w/ general maintenance). The clad dimple allow for easy food release while slicing or dicing. This blade is great for vegetables, fruits, fish, and meats. Please refrain from cutting frozen products as this may detriment the knife's edge.
  • DYNASTY SERIES HANDLE - is crafted from African rosewood, and is a great compliment to the beauty and comfort to the knife user. The stability of the handle allows the user full manipulation of the blade. This makes for effective use for precision, and endurance cuts. This handle makes mis en plas (food prep) FUN again
  • WEIGHT/BALANCE- The balance point runs heel to spine up the billet. Allowing the user a comfortable grip with precise cuts, and less wear and tear on the users hands. The weight is towards the blade of the knife making for efficient use during rock chopping motion.
  • DESIGN- Dynasty series Santoku knife are designed to show the beauty of eastern Santoku s knives. While focusing on comfortability, and efficiency for the everyday chef. Blade length is 18.4cm and handle length is 15.3 cm with an overall length of 33.7cm. When a pinch grip is used the blade length is considered true 7 inch where the user will be able to maximize maneuverability of the blades cutting edge
  • OUR PROMISE- Quality is a massive focus of Findkings products. As a promise to our customers, price will not be affected by our strive for the highest quality in our products.

Blade Material: Steel


Brand: FINDKING


Color: Black


Handle Material: Alloy Steel


Blade Edge: Plain


Blade Material: Steel


Brand: FINDKING


Color: Black


Handle Material: Alloy Steel


Blade Edge: Plain


Blade Length: 7 Inches


Construction Type: Stamped


Item Weight: 218 Grams


Blade Color: Mettalic, Silver


Is Dishwasher Safe: No


Number of Pieces: 1


Item Length: 7.24 Inches


Item Weight: 7.7 ounces


Manufacturer: China


Country of Origin: China


Date First Available: April 9, 2019


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Thursday, Nov 21

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews

    • EXCELLANT Knife for the price
Size: 6.5" serbian knife
Bought this on a whim. I've accumulated most of the top of the line Chefs knives, from Shun, Global, MAC, and this odd utility chopper maintains an EXCELLANT edge, and has a versatile, useful shape. Easy and friendly on the hands, stays sharp, great price.
Reviewed in the United States on January 21, 2024 by Joseph Pio
    • Premium Steel
Size: 6.5" serbian knife
I bought this chef knife for mainly four reasons: 1) Findking advertises the steel they use 2) Looks great (especially the handle) 3) Comes with a leather sheath 4) Quality and materials Unlike other Chinese-made Serbian chef knives, Findking actually advertises a 9cr18mov steel, (others just say "high carbon steel") which is a premium Chinese stainless steel. Basic care like washing and drying and the occasional sharpening is all that's required. Oiling is not necessary. I received this knife, and the quality is excellent from the blade to the handle. It of course came sharp and made quick work of vegetables. The dimpling on the top half of the blade is not just aesthetic but makes it so things don't stick to it when cutting. The wooden handle has a nice finish and is easy to grip. This knife is hefty so keep that in mind. The way to grip this knife is the same you would do with a Chinese cleaver - the index and thumb pinching the steel and the rest of your fingers and palm wrapping around the handle. Also, the leather sheath is thick and is stiff which should break in over time. ... show more
Reviewed in the United States on December 7, 2022 by Li Yu
    • 8 Inch Chef Knife by Findking-Dynasty clad steel
Size: 8" chef knife
First clad steel knife I’ve owned. Apparently if you don’t take care of it, it’ll rust. Similar to a cast iron pan I suppose. It’s nothing for me to clean and dry my knives before hanging them up. The knife is surprisingly light and is balanced correctly. It is very sharp. When I unboxed it, I bumped my knuckle lightly against the blade and was easily cut. I wore a bandage for three days until the bleeding stopped. I think if I were to bump it just a little bit harder it might have cut me to the bone. Be very careful. It’s a stylish knife. The grip feels natural. No obvious defects but I can tell and for the price point, I’m very satisfied with the purchase. I’ve only had it for a week so if it turns out to be a dud, I’ll update the review. On a personal note, I normally use cleavers all the time so I’m used to heavier knives. Because this knife is so light it may take some time to get used to. The packaging notes make it clear not to use anything other than a wood cutting board. If you use stone or plastic, it will defect the cutting edge. ... show more
Reviewed in the United States on November 9, 2021 by Jason
    • Nicer Than I Thought
Size: 7" santoku knife
The knife (7 inch Santoku) looks good out of the box. The artisanal-looking cosmetic elements (like the fake hamon) will appeal to some, while looking a bit cheesy to others. It arrived sharper than I expected. Under a minute of light stropping brought the edge to almost scary sharpness. The Chinese steel variants is similar to some 440C variants, and should work well for kitchen use. If you know how to care for it, the edge should remain super sharp for a long time with minimal effort. I won't, for example, be using his knife to chop against hard bone. I'd expect it to chip. For slicing and lightly chopping meat and veggies this knife has potential. I know how to care for and use many kinds of knives, and I expect this one to perform well for several years. I like the octagonal handle (regardless of what it is really made of). It indexes well, and fits my hand perfectly. It's a little heavy, but that doesn't matter to me because I only prepare meals for myself, so fatigue won't be a factor. The slightly convex blade is not best for super-super thin slicing -- get a real sushi knife for that. At this price point, this knife seems well worth it. ... show more
Reviewed in the United States on January 14, 2021 by MrTVideo
    • Yea, it's a $45 knife, but that is not a bad thing!
Size: 7" nakiri knife
Review Image by Nicole Georges Nicole Georges
For a $45 knife, you actually get a lot. If we really wanted superb quality or craftsmanship, we would have sprung for a Shun or something else Japanese made. HOWEVER, for our $45 we actually get a pretty well made knife here. I doubt it is hand forged...however, I do believe that it is forged in some way as you can clearly see the waterline on the blade and I don't think it is laser etched on. So some basic san mai. Likely someone is turning out billets in China from maybe Japanese steel? And these folks are making knives out of them. The hammer marks are fun, but the black looks painted on. The handle is everything they say it is. Nice quality wood, nice fit and finish. The thing comes wicked sharp and if the steels are what they say they are, it should hold an edge for a reasonable period of time. So yea, it's a pretty well made $45 knife that frankly is likely to last for years of use. ... show more
Reviewed in the United States on February 20, 2023 by Nicole Georges Nicole Georges
    • Great kitchen knife
Size: 7" nakiri knife
The design of this kitchen knife caught my eye. I like that it came packaged really well and has a box with a polishing cloth. I have used it a few times now and it performs amazing. I feel like a swordsman cutting meat and veggies with ease.
Reviewed in the United States on January 8, 2024 by Brad Kent
    • They are sharp so be careful
Size: 8PCS knife set
Review Image by Onepsychoperson Onepsychoperson
This is a great set. The look is nice and there knifes can do paper but on a tomato.
Reviewed in the United States on January 17, 2024 by Onepsychoperson Onepsychoperson
    • Careful with the handle notch
Size: 12" brisket knife
Finally got around to cooking a brisket and after 16 hours i was excited to slice it with my new slicer. Immediately i realized the handle wasnt the most comfortable but i didnt mind as i kept slicing. Unfortunately a couple slices later my hand was higher on the handle (where i normally cut) and on a back slice the notch caught my finer and made a fine cut (definitely sharp out of the box which is a good thing). The notch is just too narrow and the handle too uncomfortable for me to give it a higher rating. Pros: out of the box sharp. Great price for the size. Cons: Handle is cheap, will tire out your hands prematurely if slicing large amounts. Notch has a bad design, be careful to not let it catch your finger. ... show more
Reviewed in the United States on July 10, 2023 by vee

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