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POLSELLI

Classica, Tipo 00 Double Zero Flour, for Pizza, Bread, Pastas, and more, All Natural, European, Unbleached, Unbromated, No Additives, Formulated for a 8+ hour rise, (25 kg) 55 lbs by Polselli

    • Based on 1,560 reviews
Condition: New
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$115.00 Why this price?

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Availability: In Stock.
Fulfilled by Amazon
Arrives Friday, Sep 27
Order within 18 hours and 27 minutes
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Size: 55 Pound (Pack of 1)


Features

  • All of our type 00 flour's are similar in quality however the distiction is made in the level of protien, gluten, W (absorbtion rate) formulated with the selection of grains. Please see the attachments for the difference.
  • Imported Italian "00" Soft Wheat Flour for baking, pizza, pasta, etc...Perfect texture: Our wheat flour bakes a soft, flavorful crust for an authentic Neapolitan pizza with a soft, tender bottom and bubbles in its cornicione
  • ALL NATURAL, UNBLEACHED, and Non-GMO. High quality: This flour has strong, elastic gluten, great for the home chefs or anyone looking to make dough from the finest selected grains. We ensure all natural flour with no additives.
  • Great for making Pizza, Pasta, Baking, or any other food products calling for flour. Diverse ingredient: great for home ovens up to 500 degrees Fahrenheit! Our product is milled slowly and finely for optimal water absorption and superior yield to help bake authentic pizza, gourmet breads, cakes, and pastas!
  • Professional flour: this 100% wheat flour is a culinary essential, perfect for long fermentation baking.
  • Milled in a small town south of Rome, Italy

Brand: POLSELLI


Allergen Information: Wheat


Specialty: All Natural,No Additives,Unbleached,Unbromated


Package Weight: 25.86 Kilograms


Item Form: Powder


Product Dimensions ‏ : ‎ 5 x 18 x 15 inches; 57 Pounds


Manufacturer ‏ : ‎ Molino Polselli


Country of Origin ‏ : ‎ Italy


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Friday, Sep 27

This item is non-returnable:

Non-returnable due to Food safety reasons

View our full returns policy here.

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Top Amazon Reviews

    • Perfect for homemade pasta
Size: 11 Pound (Pack of 1)
This flour works perfectly if you are making pasta. I also tried it making bread but I wasn’t happy with the results. I made my pasta dough in my bread machine.i followed a traditional pasta recipe and the texture of my pasta was perfect, restruant quality, my family loved it!
Reviewed in the United States on July 23, 2024 by Anne P.
    • Delicious Bread
Size: 2.2 Pound (Pack of 1)
I thought the bread was perfect texture and very good.
Reviewed in the United States on August 10, 2024 by Dee A.
    • Dough Time.
Size: 11 Pound (Pack of 1)
Love this product! I have purchased this twice now. It makes delicious pizza dough, pasta and breads. Definitely recommend! Plus I don’t seem to have the bloating.
Reviewed in the United States on July 31, 2024 by Sherry Bogard
    • Good flour.
Size: 11 Pound (Pack of 1)
I made homemade noodles with this flour and they were fabulous!
Reviewed in the United States on September 2, 2024 by Crystal
    • Works great.
Size: 11 Pound (Pack of 1)
Great for pasta making
Reviewed in the United States on August 10, 2024 by CandyD
    • European flour without pesticides and additives of US flour
Size: 11 Pound (Pack of 1)
Working with 00 flour does have a learning curve as it absorbs liquid differently affecting most things for which you may use it. It is perfect for Neapolitan pizza, and also great for other baked goods giving them a very tender crumb.
Reviewed in the United States on July 5, 2024 by Tom D'Erminio
    • It is better than any US flour…
Size: 11 Pound (Pack of 1)
Review Image by Christine Christine
I started buying this product because it is authentically Italian and we want nothing to do with flour from the USA. I make sourdough bread weekly and sourdough pasta with this flour. I have had nothing but excellent experiences. Price points is a little high, but you get what you pay for in the scenario. Our family digestive systems have incredibly improved. We did keto for over a year and decided we wanted to included carbs back into the diet, but didn’t want to go the white flour route. We are losing weight and feeling healthy while we eat bread and pasta without digestive issues. Our digestive systems have greatly improved and can wholeheartedly say it is because of the addition of sourdough bread made with this flour. While I’m a big fan of keeping things low on the glycemic index, it is really difficult to maintain a diet without any of your favorites such as bread or pasta, well not anymore! Strongly suggest anyone with tummy troubles we’re looking for alternatives to white Processed carbohydrates do some research on the flour they are eating and look into Italian flour and the benefits of sourdough. This is a great flower to use for the starter as well. Sourdough is lower on the glycemic index is actually considered a fermented food which is great for gut health. The fermentation process actually changes the structure of the carbohydrate. Not only is it more digestible it helps with the flora of the stomach. So to thumbs up for this Italia, all natural Polselli flour. ... show more
Reviewed in the United States on February 1, 2024 by Christine Christine
    • Great flour
Size: 11 Pound (Pack of 1)
I made some great pizza shells . The flour was great to work with.. Perfecto!!!
Reviewed in the United States on August 1, 2024 by Michael P. Miraglia

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