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Weber

Weber Original Kettle Premium Charcoal Grill, 22-Inch, Black

    • Based on 6,983 reviews
Condition: New
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$219.00 Why this price?
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Availability: In Stock.
Fulfilled by Amazon
Arrives Saturday, Feb 1
Order within 20 hours and 17 minutes
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Color: Black


Style: Grill


Features

  • Holds up to 13 burgers made with a Weber burger press; Built-in lid thermometer. Rust-resistant aluminum dampers
  • One-Touch cleaning system with high-capacity ash catcher provides hassle-free ash cleanup
  • Porcelain-enameled lid and bowl retain heat, and wont rust or peel
  • Use the lid hook to avoid placing the lid on the ground while grilling
  • Cooking grate is hinged for easily adding charcoal while grilling
  • 3D interactive assembly instructions for this product are available through the free BILT app.

Description

Spark your passion for charcoal grilling with the Kettle that started it all. The Original Kettle Premium charcoal grill boasts upgraded features, such as a hinged cooking grate for easily adding charcoal while grilling, and the One- Touch cleaning system with high-capacity ash catcher, making for a smooth grilling experience from beginning to end.

Brand: Weber


Product Dimensions: 22.5"D x 22.5"W x 27"H


Special Feature: Superior Heat Retention, One-Touch Cleaning System, Lid Thermometer, Hinged Cooking Grate, Heat Shield See more


Color: Black


Fuel Type: Charcoal


Brand: ‎Weber


Product Dimensions: ‎22.5"D x 22.5"W x 27"H


Special Feature: ‎Superior Heat Retention, One-Touch Cleaning System, Lid Thermometer, Hinged Cooking Grate, Heat Shield


Color: ‎Black


Fuel Type: ‎Charcoal


Recommended Uses For Product: ‎Outdoor


Finish Type: ‎Rust-resistant


Included Components: ‎Lid


Assembly Required: ‎Yes


Material: ‎Porcelain


Handle Material: ‎Glass-reinforced nylon


Item Weight: ‎32.3 Pounds


Heating Power: ‎8000 British Thermal Units


Model Name: ‎WEBER


Frame Material: ‎Aluminum


Installation Type: ‎Ground Mount


Main Burner Count: ‎1


Number of Racks: ‎1


Global Trade Identification Number: ‎79


Manufacturer: ‎Weber


UPC: ‎077924032479


Part Number: ‎14401001


Item Weight: ‎32.3 pounds


Country of Origin: ‎USA


Item model number: ‎14401001


Is Discontinued By Manufacturer: ‎No


Size: ‎22 inch


Style: ‎Grill


Finish: ‎Rust-resistant


Power Source: ‎Charcoal


Item Package Quantity: ‎1


Special Features: ‎Superior Heat Retention, One-Touch Cleaning System, Lid Thermometer, Hinged Cooking Grate, Heat Shield


Batteries Included?: ‎No


Batteries Required?: ‎No


Warranty Description: ‎10 year limited warranty


Domestic Shipping: Currently, item can be shipped only within the U.S. and to APO/FPO addresses. For APO/FPO shipments, please check with the manufacturer regarding warranty and support issues.


Date First Available: August 9, 2014


Frequently asked questions

Yes, the Weber Kettle Grill comes with a built-in lid thermometer that allows you to monitor your grill's temperature without lifting the lid. Additionally, the grill features a Precision Heat Control system (adjustable dampers) which provides you with the means to control the temperature inside your grill without lifting the lid.

The 22-Inch Weber Grill offers a generous cooking area of 363 square inches. It’s plenty of room to grill a whole meal or a feast for a group of people.

Absolutely. The Weber Kettle Grill is equipped with a One-Touch cleaning system which provides hassle-free ash cleanup. Just remove the high-capacity, aluminum ash catcher and empty the ashes. It’s that simple!

The cooking grate of the Weber Kettle Grill is made of plated steel. It provides an excellent heat retention and it’s designed to give you perfect sear marks on your food.

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Top Amazon Reviews

🚀 Abunda's Overview

This is our summary and key points to consider based on customer reviews.

The Weber 22 Inch Grill comes with a highly favorable reputation from multiple user reviews, amassing an average 5-star rating. Reviewers found the grill to be sturdy, high-quality, user-friendly, easy to clean, and robust in enhancing the flavor intensity when barbecuing. They gave major kudos to its size-to-capacity ratio, suggesting it would be suitable for families of three to four. A notable improvement from previous models is the new ash bin that contains the ashes and prevents them from getting carried around by wind.

Pros

  • 🔥 It has a sturdy and high-quality build.
  • 🔥 Enhances BBQ flavor due to the charcoal cooking mechanism.
  • 🔥 The new ash bin is superior to previous models, preventing ashes from blowing around the yard.
  • 🔥 It's easy to assemble and clean.
  • 🔥 Customers appreciate its appropriate size that can comfortably handle up to 4 racks of ribs.
  • 🔥 Works well for multiple grilling styles, including smoking.

Cons

  • 👎 Lid can be difficult to hang on the side of the grill.
  • 👎 The handle on the lid is somewhat challenging to put on.
  • 👎 Despite the high-quality materials and design, it won't improve your cooking skills instantly.

Should I Buy It?

Based on multiple positive reviews, the Weber 22-Inch Grill is definitely a worthwhile purchase. With numerous pros and minor cons, this grill is an ideal investment for those wanting to elevate their backyard BBQ experience. Its added functionality, like the ash bin and easy access cooking grate, alongside its ease of assembly and cleaning, are strong selling points for this product.

    • First time griller success!
Color: Black Style: Grill
First off, I have to tell you that this is the first grill I have ever used. As a single woman, I was never interested in grilling until I bought a house two years ago and built a deck in the backyard. With all that outdoor space to enjoy, I just knew I needed a grill for entertaining (and feeding) family and friends. I thought I might buy a grill and just let my dad or brother handle the grilling, but much to my surprise I really got into it and loved grilling hamburgers and hot dogs on this Weber kettle grill for my first backyard party just yesterday! I did a lot of research prior to purchasing this grill from Amazon. I chose a charcoal grill over propane because I didn't want to deal with propane tanks (a friend had his grill go up in flames because of a loose hose and nearly burned his house down--No thank you!), I like the taste and smell from charcoal grills more, and most importantly because of the cost. It was less expensive to get a nice charcoal grill like this one than to get an equally nice propane grill. The entry cost into grilling was more reasonable with a charcoal grill. This freed up funds to get some important accessories, which I recommend to anyone buying this grill: a chimney starter, grilling tools like tongs, fork, etc, a steel brush to clean the grates, the Weber Fire starter cubes, and some heavy duty mitts to protect your hands and forearms while grilling. I purchased all these from Amazon at the same time I purchased the grill. As for choosing a which charcoal grill to get, I chose this model over the lesser expensive model because of the ash catcher, and I'm glad I did. The grill arrived in its original box and was easy to put together on my own, with the exception of attaching the ash catcher itself. But I just kept trying (and referring to the picture-only instructions) and eventually got it. It was put together in about 40 minutes, and that was putting it together myself. One of the best things I did was lookup videos online about this grill to see how it was used and put together. I learned about closing the vents on the lid and on the bottom to reduce heat, and how to quickly get the charcoal ready for grilling by using a chimney starter and Weber Fire Starter cubes (which I highly recommend getting). As my brother and dad arrived to my house yesterday for our Memorial Day BBQ, each were skeptical about this charcoal grill because they have propane grills at home and like the convenience of them. "It will take an hour to get to coals ready," said my brother. "Those burgers are way too thick to cook through. They'll be raw in the middle," said my dad. Both were surprised when the charcoal was ready within about 20 minutes using the chimney! And after getting some nice grill marks on both sides of the burgers, I put the lid on and closed the vents to let them finish cooking the middle of the burgers in a lower heat. The burgers turned out perfectly! The best compliment was Dad and others asking me how I grilled these thick burgers so well without burning them to dust. LOL! It's all in the vents! And I think investing in an awesome grill helped, too. My brother and dad both were asking about the grill by the end of the party. I think they might be considering trading in their propane grills for their own Weber kettle grills soon. ;) Lastly, just a bit of advice to any amateur grill masters like myself out there... Do yourself a favor and start out with this grill. All of the excellent reviews tell you that it's a good grill. The fact that so many experienced backyard chefs keep returning to their Weber kettle grills is very telling. Also, be sure to look up recipes at YouTube. I searched for "hamburger on charcoal grill" and found lots of videos with great advice on getting perfect burgers. And bonus! Nearly all of the people in the videos were using a Weber kettle grill. :) ... show more
Reviewed in the United States on May 25, 2015 by DesignGirl28
    • Excellent Grill for a Good Price
Color: Black Style: Grill
Review Image by Daniel H. Daniel H.
Review Image by Daniel H. Daniel H.
Really easy to assemble, sturdy. I did not do a good job putting the wheel on so it slipped off before lighting it, but I think it's secure now. Might want a rubber mallet if you're going to buy this grill. The shelf was made by a third party and is cool, but leans towards the grill so my drink was sliding towards the middle of the grill. Overall though I'm very happy with the grill and only wish it came with it's own grill cover, but I ordered one of those for cheap as well. If you're reading this, good grilling! ... show more
Reviewed in the United States on July 11, 2024 by Daniel H. Daniel H.
    • I made the BEST steaks ever on this thing
Color: Black Style: Grill
Review Image by Rfeew Rfeew
I've used this grill twice now and both times I've made the best food on it. The first time I made some Angus burgers and they were SO good. The second time, I made some ribeye steaks and they were the BEST! Cooking with charcoal is so much fun and I'm so glad I took the jump. Here's a few things that make this grill work great: 1. Buy a charcoal chimney. It makes lighting the charcoals so much easier. You can use newspaper or fire starters along with the chimney to get the coals lit and it's slick as snot. 2. Buy the charcoal baskets. These allow you to create direct heat zones and indirect heat zones. This helps so that if you want the meat to keep cooking but not get too cooked on the outside, you can move them to a zone of indirect heat. No more burger hockey pucks... 3. Have an instant read meat thermometer. 4. One of the videos I watched online said that it takes about 15 minutes to adjust the temperature using the vents and they were right. Be patient. It does take a little more time than gas, but it's worth it. -So my process is to pull the grill out, clean out the ash from the previous cook, and put any left over charcoals in the chimney for reuse. -I then add any new charcoals I need to mostly fill the chimney. I set the charcoal chimney on the charcoal grate of the grill and light it from underneath using newspaper or a fire starter. -I let the charcoals in the chimney get hot. This takes 15+ minutes for the smoke from the chimney to clear up and not be too gray. -Once I see the smoke clear up, I pour the charcoals from the chimney into the charcoal baskets and position the baskets on the charcoal grate within the grill according to what this specific cook will need. I have some of those fireproof gloves that make doing this easy. - I then put the cooking grate in the grill and put the lid on the grill and let it get hot for 15 minutes. This allows the fire to make the cooking grate hot and easier to clean. Once I finish cleaning the cooking grate, I adjust the vents from full open to half open to bring the temp down. -I wait another 15 minutes and then start cooking. So yes, it takes a bit more time to get cooking but it tastes sooooo good and the meat is tender and juicy. I also feel safer cooking with charcoal versus gas, especially when cooking burgers. ... show more
Reviewed in the United States on September 24, 2024 by Rfeew Rfeew
    • The old stand by
Color: Black Style: Grill
my father had an old webber kettle and that thing lasted years. hundreds of meals cooked on it. you could not destroy that grill. this newer model seems to match in quality to the older ones. only time will tell. this grill has great surface area, and all of the finishes seem good. the steel doesnt seem thin and flimsy. there is a ash catcher. and the handles are plastic and not wood. the old wood handles were the weak point of the older kettles. they seem to be the first thing to break. its kinds of pricey, but might be the last grill you buy. used to cook food over fire, like humans were intended to do. ... show more
Reviewed in the United States on June 21, 2024 by by eld
    • The best grill ever
Color: Black Style: Grill
I talk about this grill an unhealthy amount of time. I love to use this grill to smoke and it's super versatile. I can control my temperature. It's simple and beautiful. Charcoal all day everyday babyyyyyyy.
Reviewed in the United States on October 4, 2024 by Christopher Major

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