Search  for anything...
Traeger

Traeger Grills Pro 34 Electric Wood Pellet Grill and Smoker, Bronze, 884 Square Inches Cook Area, 450 Degree Max Temperature, Meat Probe, 6 in 1 BBQ Grill

    • Based on 2,063 reviews
Condition: New
Checking for product changes
$699.95 Why this price?
Save $109.98 was $809.93

Buy Now, Pay Later

As low as / mo
  • – Up to 36-month term if approved
  • – No impact on credit
  • – Instant approval decision
  • – Secure and straightforward checkout

Ready to go? Add this product to your cart and select a plan during checkout. Payment plans are offered through our trusted finance partners Klarna, PayTomorrow, Affirm, Afterpay, Apple Pay, and PayPal. No-credit-needed leasing options through Acima may also be available at checkout.

Learn more about financing & leasing here.

Selected Option

Free shipping on this product

30-day refund/replacement

To qualify for a full refund, items must be returned in their original, unused condition. If an item is returned in a used, damaged, or materially different state, you may be granted a partial refund.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

Availability: In Stock.
Fulfilled by Amazon
Arrives Wednesday, Apr 16
Order within 15 hours and 17 minutes
Available payment plans shown during checkout

Recently Viewed

Style: Grill


Features

  • Never use gas or charcoal again: cooking with wood just tastes better. Traeger created the original wood-pellet grill as the ultimate way to achieve wood-fired taste
  • Versatile barbecue cooking: hot and fast, or low and slow, the Traeger Pro Series 34 pellet grill offers 6-in-1 versatility to grill, smoke, bake, roast, braise, and BBQ food to juicy perfection
  • Precision temperature control: The Digital Pro Controller rocks Advanced Grilling Logic, which maintains a +/- 15 degree F temperature control to precision grilling. 450 F Max Temp
  • Sturdy and durable: powerful Steel construction and durable powder coat finish, Easy to clean porcelain grill grates and all-terrain wheels
  • Large cooking capacity: 884 sq. In. Cooking capacity that can accommodate 8 chickens, 7 racks of ribs or 40 burgers

Description

Create memorable meals with the Traeger Pro 34 Wood Pellet Grill. Boasting reliable consistency, simple controls, 6-in-1 versatility, and real wood-fired flavor, the Pro 34 makes it easy to make incredibly delicious food.

Specs & Other Info

Specification Details
BrandTraeger
Product LinePro Series
Energy SourceWood Pellets
TintBronze
Frame MaterialHigh-Grade Alloy Steel
Weight of Product152 Pounds
Dimensions27" Depth x 53" Width x 49" Height
InteriorStainless Steel
Type of FuelWood Pellets
Origin of ManufactureChina
Model IdentifierTFB88PZB0
Continuous ProductionNo (Indicates Discontinued Model)

Frequently asked questions

The Traeger Pro 34 Grill and Smoker uses 100% natural hardwood pellets as its source of fuel, providing a rich wood flavor to the food being cooked.

Yes, the Traeger Pro 34 is designed with user-friendliness in mind. It features an electronic auto-start ignition, digital controls, and a simple temperature setting system, making it accessible for beginners.

The Traeger Pro 34 is equipped with a precision temperature control system, which ensures consistent temperatures within +/- 15 degrees F for reliable cooking results.

The Traeger Pro 34 offers a generous cooking space of 884 square inches, allowing you to grill, smoke, bake, roast, braise, and BBQ food for a large group.

Similar Products

Top Amazon Reviews

🚀 Abunda's Overview

This is our summary and key points to consider based on customer reviews.

The Traeger Pellet Grill is widely praised by customers for its ease of use, outstanding performance, and the excellent flavor it imparts to the food. Some users mentioned upgrading from smaller models to this larger one with no regret. However, a minority of users reported issues with temperature control.

Pros

  • 👍 Widely praised for being user-friendly
  • 🥩 Imparts excellent smoke flavor to food
  • 🔝 Many users upgraded from smaller models and are very satisfied
  • 🌡 Generally maintains temperature precisely, according to most users

Cons

  • 🌡 Some users reported issues with maintaining desired temperature
  • 🍔 Not the most efficient choice for high-heat, short cook times (like burgers or steaks)

Should I Buy It?

Yes. Based on the overwhelmingly positive reviews, the Traeger Pellet Grill comes highly recommended by most users because of its ease of use, the excellent flavor it gives to food, and its precision in maintaining temperature. However, if you plan to do a lot of high-heat, short cooking time dishes like burgers or steaks, you might consider complementing it with a charcoal grill.

    • If you're trying to decide between pit boss and traeger...
Style: Pellet Grill
We moved across the country last year and had to leave our smoker behind as there was no way to bring it without making everything we owned smell like smoke. I love my new home, but I miss the food in Texas. It became pretty clear to me that I'd have to make it myself if I wanted anything with a little flavor. (We moved to central pennsylvania for those wondering) We previously owned a pit boss pellet smoker of the same size. I knew I wanted to stick with a pellet smoker for the ease of use, but sticking with pit boss was out of the question, as we had issues with it from day one. I am very happy we decided to spend a little more for the brand. I've cooked on it a couple of times and am already noticing how much better it is at staying within less than 10° of the set temperature, the lack of hot spots, how much more user friendly it is, the quality of the components such as the computer and auger, and most importantly, how much better my food tastes. I had to babysit my food on my last smoker due to the hot spots and poor temperature regulation. It was frustrating and time consuming, but we kept it because it got the job done. Also appreciate the cute illustrations inside the box. We taped over the staples, made a cutout for the door, and our son has been using it as his little hangout spot. I've not owned it long enough to comment on longevity. ... show more
Reviewed in the United States on March 24, 2025 by Buy all the things!
    • If you need something this big, It great!
Style: Pellet Grill
This is a great smoker. It's a Traeger, and I had high expectations that it didn't disappoint. That said, this thing is giant; I did not need anything this big. I just wanted a quality smoker, found this at a good price, and jumped on it. As a recommendation for others, I would consider how much you intend to smoke at one time and purchase something more appropriately sized. I would guess my pellet consumption is far greater than it needs to be to heat this giant. I use a full bag of pellets in a 12-hour smoke. ... show more
Reviewed in the United States on April 7, 2025 by tommythekat
    • Best smoker I have ever owned, and I am particular!!
Style: Pellet Grill
Review Image by That guy That guy
Review Image by That guy That guy
Review Image by That guy That guy
This pellet smoker is awesome. I have used all kinds of smokers over the years. I used to go out in the woods and cut my own hickory trees down. I would cut them up into chunks and use them on a charcoal smoker just to get the smoke flavor. I would get out of bed every 3 hours in the middle of the night just to tend to the wood smoker. I’ve progressed from charcoal to gas smokers, to electric and everything in between even a few DIY builds along the way.. My Masterbuilt electric smoker died a while back and I bought this one. I was skeptical at first that I made the right choice however, after using it several times I have fallen in love. It works great, has a really good flavor, and it’s really easy to use. I know the diehard “pit bosses” will say anyone can use those and make good food. Well yea, that’s the point. I just want good food!! I don’t need bragging rights. I’ll let the food do the talking. I was skeptical that it was going to use a lot of pellets, but it doesn’t. It takes a little bit to bring it up at temperature but once it gets there, it just sips on pellets and hardly uses any at all. I have smoked for probably 100 hours at 225* and I’ve only used maybe 40 pounds of pellets $16/ 40lb bag at Lowe’s (Walmart is cheaper, but they don’t have a good selection and depending on the time of year all mine has is busted bags no one wants). I wouldn’t use this grill to cook burgers or a steak. Don’t get me wrong you can and I have done burgers. It’s not the best grill for that though. Like I said, it uses a fair amount of pellets to get up to temp. Running it at high heat for a short period of time is not super efficient. I’d opt for my charcoal grill for those tasks. IMHO. ... show more
Reviewed in the United States on December 22, 2022 by That guy That guy
    • SO GOOD!
Style: Pellet Grill
Big grill surface! Love the sturdiness! Easy to put together! You really don't need two people. I assembled it myself! Worth the purchase!!!
Reviewed in the United States on February 21, 2025 by Size
    • Impressive "BBQ" NOT a "grill"
Style: Pellet Grill
Review Image by Husband, Dad, and Nerd Husband, Dad, and Nerd
Review Image by Husband, Dad, and Nerd Husband, Dad, and Nerd
Pros: Size (so many pork butts) Ease of use (flip switch, that's it) Smoking performance (low and stable) Temperature accuracy (see picture) Cons: Doesn't "grill" very well (but I have a gas grill for that) Long form: Quick background I've owned a different brand pellet grill for 8 years, I'm very familiar with how they work. #1 recommendation to every new user, DON'T use Traeger pellets, they are GARBAGE. Lumberjack if you can (supreme mix is great), Bear mountain is good, so are CookingPellets Perfect mix. You need a pellet with both a decent amount of a mild heat wood like oak, and 30%+ actual flavor wood. Traeger pellets are "flavored" alder, all around mediocre. 100% oak works well and provides heat well. For flavor go with a blend like a hickory (bacony), or apple (sweet), or mesquite for that Texas twang. Supreme mix and perfect mix are great all-around. I bought this for smoking, period. The barrel design, indirect heat, plus very low temperature stability (holds 150 or 180 great) is fantastic for smoking meat low and slow. This was an area my last grill was mediocre. My past efforts and my many future plans for this thing, none involve temps over 250. On the flip side this is NOT for high heat cooking. I can get it up to over 400 (see picture, note that was with good pellets), but my old pellet grill would do 550 with direct heat, and my gas grill almost 700. Not using this for steaks or burgers, so it doesn't bother me, but I hopefully save some people a headache. ... show more
Reviewed in the United States on November 17, 2020 by Husband, Dad, and Nerd Husband, Dad, and Nerd

Can't find a product?

Find it on Amazon first, then paste the link below.