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Presto

Presto 05466 Stainless Steel Dual Basket Pro Fry Immersion Element Deep Fryer

    • Based on 6,627 reviews
Condition: New
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Availability: In Stock.
Fulfilled by Amazon
Arrives Tuesday, Jan 21
Order within 13 hours and 29 minutes
Available payment plans shown during checkout

Features

  • Stainless Steel, Aluminum
  • Imported
  • Professional-style deep fryer with dual baskets for easy at-home frying.
  • Dual oblong-shaped baskets fry 2 foods at once.
  • Big 12-cup food capacity for frying extra-large batches.
  • Oblong-shaped baskets fit large pieces of chicken or fish.
  • 1800-watt immersion element assures quick preheating and fast oil temperature recovery.
  • Spatter-shield cover helps to reduce spattering.
  • Extra-large enameled pot and fry/steam basket enable fryer to steam and boil toogreat for vegetables and seafood!
  • Heating element and enameled pot remove for easy cleaning.
  • Heating element and frying baskets nest inside pot for compact storage.
  • Signal light indicates when oil is ready for frying.
  • Oblong-shaped baskets ideal for frying large pieces of chicken or fish
  • Adjustable thermostat with signal light that indicates when oil is ready for frying
  • 12-cup food capacity
  • Heating element and enameled pot remove for easy cleaning
  • Product Built to North American Electrical Standards

Description

Professional-style deep fryer with dual baskets. Offers great restaurant taste in a convenient at-home size. Big 12-cup food capacity for frying family-size quantities in a hurry. Oblong-shaped baskets are ideal for large pieces of chicken or fish. 1800-watt immersion element provides quick preheating and fast oil temperature recovery. Adjustable thermostat for easy selection of a variety of frying temperatures. Signal light lets you know when the oil is ready for frying. Cover with charcoal air filter helps reduce spattering and odor. Heating element and enameled pot are removable for easy cleaning. One year limited warranty. The maximum amount of oil for this fryer is 5 quarts and the minimum amount is 3½ quarts.

Model Name: Stainless Steel Dual Basket Pro Fry Immersion Element Deep Fryer


Brand: Presto


Material: Stainless Steel


Color: Black


Product Dimensions: 19.25"D x 15"W x 11"H


Item Weight: 10.7 Pounds


Wattage: 1800 watts


Oil Capacity: 4.7 Liters


Global Trade Identification Number: 67


Manufacturer: National Presto Industries, Inc.


Model Name: Stainless Steel Dual Basket Pro Fry Immersion Element Deep Fryer


Brand: Presto


Material: Stainless Steel


Color: Black


Product Dimensions: 19.25"D x 15"W x 11"H


Item Weight: 10.7 Pounds


Wattage: 1800 watts


Oil Capacity: 4.7 Liters


Global Trade Identification Number: 67


Manufacturer: National Presto Industries, Inc.


UPC: 745176038760 721227626933 737946468747 872182739975 021112448085 763615717496 759284132579 132017568447 071030165793 666671387323 798837963239 735343817373 778890855146 757410546672 807032955793 786173733937 172302703771 854432496562 887657351279 168141278532 808112748366 809387607709 115970811386 737946421100 172304246757 797267850690 809188511991 075741054667 753956165292 182682343955 168141481284 803983122819 882758126269 737946595399 736569515302


Item Weight: 10.7 pounds


Department: Small Appliances


Country of Origin: China


Item model number: 05466


Is Discontinued By Manufacturer: No


Volume: 2.8 Liters


Fabric Type: Stainless Steel, Aluminum


Care instructions: Hand Wash


Assembly required: No


Number of pieces: 1


Warranty Description: 1 year limited warranty.


Batteries required: No


Included Components: 1 Deep fryer


Import: Imported


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Tuesday, Jan 21

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews

    • Make fried foods at home in a snap!
The Presto 05466 Stainless Steel Dual Basket Pro Fry Immersion Element Deep Fryer has completely changed the way I cook fried foods at home! With its simple and efficient design, frying foods has never been easier or more enjoyable. First and foremost, I have to mention the convenience of having dual baskets. This allows me to fry two different foods at once, saving time and making meal preparation a breeze. Whether I'm frying up some crispy chicken tenders or golden onion rings, having the option to cook multiple items simultaneously is a game-changer. I'm also impressed by how well this deep fryer maintains temperature. Even when adding frozen fries or other frozen foods to the vat, it regains temperature fairly quickly, ensuring that my food cooks evenly and comes out perfectly crispy every time. Plus, the stainless steel construction feels durable and looks sleek on my countertop. However, one downside worth mentioning is that it takes a bit longer than expected to heat up. While this isn't a deal-breaker for me, it's something to keep in mind and plan for when preparing meals. Despite this minor inconvenience, the overall performance of the deep fryer more than makes up for it. Overall, I couldn't be happier with my purchase of the Presto 05466 Stainless Steel Dual Basket Pro Fry Immersion Element Deep Fryer. It simplifies the frying process, produces delicious results, and offers excellent value for the price. If you love fried foods and want to enjoy them at home with ease, I highly recommend giving this deep fryer a try. ... show more
Reviewed in the United States on March 25, 2024 by Moonlight Reviews
    • Best fryer with great capacity!! Great review!
I’ve been searching for a good deep fryer for years. I love fried foods, especially chicken wings. I can’t get great wings where I live so I started the adventure of making my own. There are TONS of deep fryers to choose from, but this caught my attention because of its size. I’ve fried foods using the stovetop before so I knew I needed something that can fit more than 3 chicken wings at a time. Also, I needed a fryer that was durable. I am clumsy and break stuff all the time so I needed it to be tough, durable, and easy to use. Setup was a breeze. Not too many sharp edges or anything I can hurt myself on. The cord is super short, maybe a foot long. It’s magnetic so I needed to make sure I had a power supply close. I mounted a surge protector on the back of a table in my garage. This allowed me to not cook in the house so it doesn’t stink it up, but I can easily plug and unplug the unit with no issues and it’s not in danger of getting pulled out. The thermostat actually lies in the oil so you get a good idea of the oil temperature. It’s extremely easy to put on an take off. There is even a safety function so if it’s not on correctly it shouldn’t power the unit on. MAKE SURE YOU GET YOUR OWN DIGITAL THERMOMETER TO ENSURE EXACT OIL TEMPERATURE!!! One the fryer is set up, just dump your oil in and it’s ready. Heat up time is about 20 minutes. I would fill it more than 4 quarts if you are planning a lot of frying or doing real big fried chicken. Great thing about this is you can take the baskets out and just use the fryer alone and it frees up some room. Plus batter doesn’t stick to the basket. You need some fryer tongs or a strainer if some sort but the option is there. I’m looking forward to making donuts this way. I used this fryer 6 times before I had to change the oil (I use peanut oil. It has a low smoke point and tastes identical to restaurants. I’ve been able to find it by the gallon for as low as $12 on sale, Wallymart usually sells 3 gallons for about $35 which is a great deal.) Cleanup was much ‘easier’ than I expected. I saved the old oil bottle so I had a place to put the used oil (just use a funnel). I had no idea if any of it was reusable so the whole 4 quarts were dumped and sent to recycling. I’m not sure how us regular folks strain oil to reuse it. Restaurants have big machines they use to filter it again and again. Once oil was out just wiped it all down, rinsed the baskets (the handles even fold in for easy storage) and filled it back up with fresh oil to the fill line on the oil container. And done. I’ve had the product for about a month and a half and have used it well over 10 times. It doesn’t get too hot anywhere on the unit that I have noticed. The cover is great because it helps with splashing and spitting of the oil. When the unit is full and turned on, ALWAYS BE CAUTIOUS OF THE BASKETS IN THE FRYER!!!! It’s easy to get a sweatshirt or something to pull the basket while frying and then you will have a giant bad accident to deal with. BE SAFE AND SMART! READ THE DIRECTIONS! If you do this you shouldn’t have a problem. I am successfully making chicken wings, fried shrimp, mozzarella sticks, fries and more with ease. I’ve started making most of it from scratch and the food is definitely restaurant quality. some of it is very tough and it’s a trial and error process but the reward is delicious!!! ... show more
Reviewed in the United States on November 7, 2019 by Matt
    • Take you cooking to the next level!
Many people have a little Fry Baby (probably got it as a wedding or house warming gift), and might have even tried making more than just finger food with it and weren't impressed (like me). Well, this fryer will completely rejuvenate your cooking experience and get you all the WOWS at the table that you want. With the included dual baskets, you can fry 2 different food items at the same time without them mixing with each other. No, there isn't a separate temperature for each basket - it is all in the same vat, so just one temperature, but lets face it, you are going to set it on high (or just below) and probably never change it. The absolute best part of having a fryer like this is that it is always ready to go. Just plug it in and 20 minutes later your are ready to fry. When done, just move the fryer out of the way. No more pouring oil out of your frying pan (down the drain or into another container) each time you want to fry something. I use peanut oil as it's not quite as bad for you, and it smokes less, and the after-odor doesn't smell fishy like vegetable oil does (to me). I've had mine for 2 years now, and it has completely transformed my menu variety. Foods that will love you for cooking them the right way: French Fries - almost the same as your favorite fast food place Leftover Fries - no more dry/burned/soggy fries from toasting or microwaving. Leftover Chinese - to reheat their deep fried chicken/pork/shrimp. Onion Rings Battered (or breaded) mushrooms or cauliflower (and other veggies I haven't tried yet). Cheese Sticks Corn Dogs Battered/breaded Fish Southern Fried Chicken or Pork - OMG! So tender, hot, juicy! You won't believe how great these are. Chicken Nuggets Pizza Rolls or Puffs- you haven't lived until you've had them deep fried. Deep Fried Calzone - also called Frittelle in southern Italy. Think pizza fritter - OMG!!! Any kind of tempura. Funnel cakes Okay - so cleanup isn't great. Every couple of months I'll drain the very used oil into an empty container to put in the trash, then clean up the vat and surrounding surfaces as best as I can. The first few times I was meticulous about it. Now, not so much. I have my fryer housed inside of an unused side oven (that I slide out when I use it and slide back in when done), so I (and others) don't see it when not in use, so I don't care that it looks, well.... yucky. But who cares! The food that it produces is fabulous! ... show more
Reviewed in the United States on November 30, 2022 by Tjoe

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