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Hike Crew

Hike Crew 12” Outdoor Propane Pizza Oven | Compact, Portable Personal Pizza Maker for Camping Kitchen with Flame Control Knob, Pizza Stone, Cutter, Peel, Thermometer, Gas Regulator, Hose & Carry Bag

    • Based on 16 reviews
Condition: New
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$149.99 Why this price?

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Availability: In Stock.
Fulfilled by Amazon
Arrives Monday, Nov 18
Order within 14 hours and 6 minutes
Available payment plans shown during checkout

Features

  • MAKE YOUR OWN 12 PERSONAL PIZZAS | Freestanding Outdoor Oven Prepares Authentic Neapolitan-Style Pizza Pies in Minutes for a Fun, Delicious Backyard Cooking Experience | Includes Compact Oven & Extensive Accessories Pack for Easy Baking & Serving Straight Out the Box
  • PROPANE POWERED WITH FLAME CONTROL | No Messy Charcoal, Wood Pellets, or Electricity Needed! Just Connect Any 5 to 40 Lb. Propane Tank [Not Included] & Use the Easy Ignition to Fire Up the Oven to a Sizzling 925F in About 15-20 Minutes | Adjust Temperature Via Gas Control Knob
  • TONS OF PIZZA MAKING ACCESSORIES | All-in-One Kit Arrives with Plenty of Tools to Hone Your Pizza-Making Craft Including a Pizza Stone for Even Heating, Stainless Steel Pizza Peel, Handheld Pizza Cutter, Gas Regulator, Hose & Built-In Thermometer for At-a-Glance Temperature Monitoring
  • LIGHTWEIGHT & PORTABLE FOR TRAVEL | With its Compact Footprint & Convenient Folding Legs, the Unit Fits Neatly Into the Provided Carry Case for Effortless Storage & Stress-Free Toting | The Ovens Construction is Lightweight But Durable & Strong Enough to Withstand Wind & Weather
  • COOL GIFT FOR CAMPING ENTHUSIASTS | Give a Hands-On Birthday or Holiday Gift for Pizza Lovers! Home Chefs Try Out New Recipes, Feed a Crowd & Have Fun Cooking at Beach & Pool Parties, Backyard Barbecues, Picnics in the Park, Camping Trips, Hiking Excursions & More

Brand: Hike Crew


Capacity: 40 Liters


Control Type: Knob


Included Components: Carry Bag


Finish Type: Stainless Steel


Product Dimensions: 26.38 x 14.57 x 11.81 inches


Item Weight: 27.1 pounds


Manufacturer: Hike Crew


Item model number: HCGPOV12


Date First Available: March 27, 2023


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Monday, Nov 18

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Leasing options through Acima may also be available during checkout.

Learn more about financing & leasing here.

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Top Amazon Reviews

    • Small but works
It is a small unit. It seems to be decent quality, but the legs feel very flimsy. It is light weight and easy to put away when not using it. It does a good job cooking. It would be great for someone that doesn't have a lot of room, or maybe a camper.
Reviewed in the United States on July 10, 2023 by Clayton B.
    • Well built
its smaller than I expected not smaller than claimed it will fit a 12" pizza just in my head a 12" pizza over looked bigger. I think this will be a neat little item for small evening gatherings on the back porch.
Reviewed in the United States on May 5, 2023 by Catherine
    • Heats quickly, Easy assembly, Pizza party worthy
Review Image by Pacioli Pacioli
Review Image by Pacioli Pacioli
Review Image by Pacioli Pacioli
This pizza oven is great! It quickly heats to nearly 1,000 degrees Fahrenheit, and comes with almost all the equipment you need to make a great pizza. The package includes the oven, the propane hose, a pizza peel, a pizza cutter, the pizza stone for the bottom of the oven, and even a cover for the oven. I purchased heat-resistant gloves and also used some long tongs that I already had on hand, but those were the only additional pieces of equipment I needed. The gloves protect my hands when dealing with the blistering heat needed to quickly cook pizzas, and I found the tongs were useful in turning the pizza once it's in the oven. As one of the other reviewers mentioned, there is a learning curve when using this oven. I'd never made pizza using an oven this hot, so I drew on the information contained in the cookbook, The Elements of Pizza by Ken Forkish. This cookbook includes all sorts of helpful information such as how much water to use if you're making your own pizza dough for use in a 900 degree oven. The photo is of the second pizza I made using recipes from this cookbook. The incredible heat consistently maintained by the oven made it possible to create yummy pizzas right from the start! I'm not planning to take this pizza oven on any camping trips, but the oven is light enough and sturdy enough to take camping. I look forward to using it often in my backyard, and plan to throw a neighborhood pizza party soon. Highly recommended! ... show more
Reviewed in the United States on May 8, 2023 by Pacioli Pacioli
    • Portable and great for beginners
I’ve wanted to get into the home pizza oven game for a little bit now, but I wasn’t sure where to start. I liked this one because of its smaller and more portable size. This comes with everything except the propane tank and I was very happy about that because I was able to get started right away. Once I connected the propane, and checked for leaks, I was able to get it lit with one push. I washed the peel, stone and cutter while the oven heated up. It was a pretty windy day, so it took about 20 minutes for the oven to get to the desired temperature. I had to do some adjustments on the settings to compensate for the wind, but it was very easy. We got our delicious vegan pizza into the oven very easily. I made sure to carefully rotate it using the peel and it was cooked to almost perfection in under 5 minutes. Once the oven had fully cooled down, about an hour for safety, I disconnected the propane and wiped out the inside. The carrying cover is such an awesome addition and I carried the whole thing into the garage for storage. Our pizza was delicious, by the way. So this is a great portable option for camping, clamping or tailgating. I think it’s also a great way to see if having a pizza oven and the whole thing is worth your time before you go bananas and buy an over complicated pizza oven. Pro tip: if you want the wood fired experience…..soak your wood chips. Place them in a tin foil pouch that’s sealed up. Poke some holes at the top and toss that all the way to the back of your oven. That should produced some smoke and get the flavor you’re looking for. ... show more
Reviewed in the United States on May 1, 2023 by OA
    • Makes great pizzas!
This pizza oven is amazing! It was pretty easy for my husband to set up. We are working on perfecting our pizza crust recipe. The crust comes out so nice and crisp and really does taste like it came from a pizzeria! Great value and fun for the whole family!
Reviewed in the United States on June 1, 2023 by Debby
    • We have a winner!
My family and i have pizza days on friday… this is definitly a winner! Perfect for outdoor cooking! Pizza comes out cooked to perfection! I over love it! A very good buy!
Reviewed in the United States on June 1, 2023 by Mona Liza
    • Almost perfect
Oven worked perfect, cooks a great pizza very quickly. Easy assembly, only concern is the “legs”, they are aluminum and a bit sharp, a rubberized coating or something of the sort would be helpful to prevent scratching your table (and your fingers/hands).
Reviewed in the United States on May 20, 2023 by JB
    • Learning curve. But awesome
Review Image by tgc tgc
Review Image by tgc tgc
Review Image by tgc tgc
Review Image by tgc tgc
Review Image by tgc tgc
First pizza was a disaster. It was too large and stuck to the back of the oven. Second one I cut in half and it worked great. Also the stone was hotter by then. I used the Pillsbury pizza dough. Tasted awesome. This thing gets hot fast. It was reading 1000 degrees in 5 min, but the stone wasn't hot enough to brown the bottom of the crust but the top got burned. I also made the mistake of trying to put cornmeal flour on the stone to prevent the dough from sticking. At 1000 degrees it ignited into flames. Once I back the temperature back to 800 and cut the dough in half it worked great! Hopefully you learn from my mistakes! Lol ... show more
Reviewed in the United States on April 30, 2023 by tgc tgc

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