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Outdoor Pizza Oven Wood Pellet Fired Pizza Stove with Automatic Rotating System, Pizza Stone, Pizza Peel and Carry Bag (Tisserie W-Oven Series) - Global Patent

  • Based on 466 reviews
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$319.99 Why this price?
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Availability: In Stock.
Fulfilled by Amazon

Arrives Sunday, Nov 24
Order within 6 hours and 27 minutes
Available payment plans shown during checkout

Size: Tisserie W-Oven Series


Color: Black


Features

  • Wood Pizza Oven with Automatic Rotating Stone- Exclusive patented technology, equipped with a fully automatic rotating pizza stone. Simply press the control button, the pizza oven can automatically bake pizza. This feature can better help pizza heat evenly, prevent burning, resulting in a perfectly crisp and delicious pizza crust. Free your hands!
  • Super Fast Baking- It takes about 10-15 minutes to preheat before the temperature reaching about 932F, then the pizza can be baked in 1 minute. Which means you can prepare multiple pizzas in advance and bake them all in a few minutes.
  • Support Both Wood and Pellet as Fuel - Adding a special smoky wood flavor to food that gas ovens don't have.
  • Easy to Install and Use- Assembles and installs in minutes with no tools. Fast and easy way to bake fresh/frozen pizza!
  • Perfect Pizza Grilling Oven Kit- It comes with the wood fired pizza oven, a 13" round pizza stone, a 12" x 14" pizza peel and a protective cover.

Brand: Mimiuo


Color: Black


Product Dimensions: 14"D x 26.5"W x 30"H


Special Feature: Lightweight,Portable


Control Type: Knob


Brand: ‎Mimiuo


Color: ‎Black


Product Dimensions: ‎14"D x 26.5"W x 30"H


Special Feature: ‎Lightweight,Portable


Control Type: ‎Knob


Included Components: ‎Carry Bag


Power Source: ‎Solid Fuel


Cable Length: ‎13 Inches


Brand Name: ‎Mimiuo


Item Weight: ‎42.4 pounds


Installation Type: ‎free standing


Part Number: ‎F-BRK6074-BK1


Special Features: ‎Lightweight,Portable


Oven Cooking Mode: ‎Conduction


Burner type: ‎Stainless Steel


Fuel type: ‎Wood


Material Type: ‎Metal


Batteries Included?: ‎No


Batteries Required?: ‎No


Date First Available: January 7, 2021


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Sunday, Nov 24

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews


  • Simple and solid. If you don't get great results with this oven, it's probably your fault.
Size: Classic W-Oven Series Color: Black
The media could not be loaded. Ordered on day before mother's day, and was hoping to get it in time for a brunch I was planning. Amazon did not disappoint. Got it at 9a on mother's day. Took about 20 mins to setup, and didn't need to look at instructions. Very intuitive and easy. All parts seen to be solidly built. Got the fire started with pellets in about another 20 mins. Let it burn up any manufacturing residue for about 20 mins. Fire went out, to reloaded and got the oven hot again. Pizza was not on the menu, so baked some chicken and a pasta dish. Both turned out amazing. This was during the pnw heat wave, so was really glad to be cooking outside and not heating up the house. Pleasantly surprised when it fit perfectly on the side platform of my grill, and will fit under the cover with the chimney removed. Only downside - the pellet hopper is very basic. To regulate you just have to manage the feed rate. I expect to get into the groove once you get used to it. Probably about a half cup of pellets per pizza or something. The design is pretty simple, so not hard. The peel is a bit cheap, but functional if you don't have a better one. One trick I found was that if I close the chimney, the fire basically dies out and you can reuse the pellets. Also adding sage to the pellet box created very nice smoke. Will have to play with that in the future. ... show more
Reviewed in the United States on May 14, 2023 by BourneUltimatum BourneUltimatum

  • People that give poor rating just might not know how to use it...
This Mimiuo pizza oven has been great. We are moving and shipped our other oven (ooni) ahead of us, but missed being able to make pizza in the interim. Although there may be some slight adjustments to make allowance for (air flow), there is no grand difference in function or result. I think I might like this Mimiuo slightly better even, given the fact the it seems a little easier to manipulate/turn the pizza with the peel. I'd have to have them side by side (which I don't right now) but the opening of this oven seems more accommodating than the ooni. I'd like to state that when I read other reviews that give this item (or any item really) a single star review, and discount an item as being poor, I usually assume it is because they were unable to overcome the learning curve associated with the item. For example, one reviewer shows her incinerated food and a wide open chimney vent. You have to understand the dynamic of the air and flame. While I do agree that including some instructions or tips for use might be appreciated, I think if you are receptive to the idea of working with an open flame and an oven that operates at 900°, you might also be receptive to doing a quick online search. Actually, in the case of this particular oven, it is fairly easy to achieve great success after the first couple of tries. Also, with YouTube providing hundreds of videos that provide great usage tips for all varieties of pizza ovens, you can't really blame the oven for your failure. All of these ovens (to include other brands) are so very simply designed and constructed, especially within this price point, and they pretty much work the same. To the reviewer who thinks he shouldn't have to rely on an 'ooni' video to learn the function of his Mimiuo: Do you want to make pizza or not? If you failed with this oven I believe your experience will be the same with the ooni ($150 more expensive incidentally)... what I'm saying is, I don't think it's the oven. ... show more
Reviewed in the United States on August 21, 2021 by Lisa Lisa

  • Fire Control can be a little tough
Size: Classic W-Oven Series Color: Black
Two items needs fixed. Cover tore the first time I pulled it off of the oven. It's lightweight cover and cheap. Needs to be upgraded to be more durable. I can't seem to get the fire right. Not sure how much pellets to put in it so you don't have to keep stoking it. Once you obtain the proper fire it works like a dream. I think I just need some advice on proper level of pellets. Took me a little longer to cook each of the pizzas. 2 to 3 minutes. We had a maiden voyage Friday night and it was a ton of fun to make the pizzas. Also they advertise a spinning stone in the advertisements in the video and guess what it doesn't come with it. Don't over load the pizza as it is difficult to deliver it into the oven. I hope this helps. One last thing. They don't explain to you that the pellet bin has a detachable handle that doesn't say on the instructions. I had to figure it out. ... show more
Reviewed in the United States on May 18, 2021 by Amazon Customer Amazon Customer

  • Excellent pizza oven
I have an Ooni and it is several years (5?) old, still working well. We have a second house and decided to buy a second oven because we were tired of transporting back-and-forth. The Mimiuo is more hefty compared to the Ooni, but that is not necessarily a bad thing. After years of having to remove and turn the pizza in our Ooni to get even cooking, we opted for the Mimiuo version with a motorized/turning pizza stone. I love it! And, it was less money than what we paid for the Ooni several years ago, or even those of today that do not have that feature. The Mimiuo heats faster and hotter than our older Ooni, and seems to use more wood pellets as a result. I like the Ooni, but after a few weeks with the Mimiuo, I would have to give the Mimiuo the edge for price and for the motorized pizza stone -- which is really a game changer. I was having a hard time buying a second oven with the prices of the Ooni's, so to get the Mimiuo with extra features for nearly $100 less, was great. I think both brands have aspects that you have to get used to, and I could pick either one over the other in relation to specific features -- with no specific great advantage to either. Both deliver great pizzas after you have played around with them and understand how they work. ... show more
Reviewed in the United States on August 8, 2022 by Amazonian User

  • LOVE IT
Size: Classic W-Oven Series Color: Black
It's great nd for the price compared to others even better. Just be sure you preheat and your stone is at least 500F. Takes about 90-120 seconds
Reviewed in the United States on December 4, 2023 by Samuel Saylor Samuel Saylor

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