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Chef'n

Chef'n VeggiChop Hand-Powered Food Chopper (Arugula), 5.5" x 5.5" x 5"

    • Based on 6,202 reviews
Condition: New
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Availability: In Stock.
Fulfilled by Amazon
Arrives Sunday, Dec 29
Order within 6 hours and 2 minutes
Available payment plans shown during checkout

Color: Arugula


Style: Food Chopper


Features

  • THE GADGET FOR THE JOB: Chop large pieces of fruit, vegetables, garlic, onion, herbs, and even nuts by hand with this manual food chopper. Guacamole, Pesto, Hummus, Salsa: whip up your favorite sauce, side dishes or condiments in a flash with this handy non-electric chopper.
  • TIME SAVER: Little to no prep needed. Throw in chunks of vegetables or whole ingredients, place the lid on, pull the cord and watch this hand-powered choppers blades do the hard work for you.
  • AT HOME: Throwing a Happy Hour or Cinco de Mayo fiesta. Don't forget to whip up some fresh salsa and guacamole. Your friends will be impressed.
  • COMPACT STORAGE: Short on space. The VeggiChop is small and portable but mighty. Keep it in your kitchen, tuck one away in your RV or even in the car for camping or road trips.
  • EASY TO CLEAN: Bowl, blades and storage lid are top-rack dishwasher safe. Pull-cord lid is hand washable.

Brand: Chef'n


Product Dimensions: 5"L x 5.5"W x 5.5"H


Material: Plastic


Color: Arugula


Special Feature: Manual, Easy Clean, Dishwasher Safe


Recommended Uses For Product: Vegetable


Product Care Instructions: Hand Wash Only


Item Weight: 0.05 Kilograms


Blade Shape: Square


Operation Mode: Manual


Item Weight: 1.76 ounces


Department: Unisex-Adult


Manufacturer: Chef'n


Country of Origin: China


Item model number: 102-239-011


Is Discontinued By Manufacturer: No


Dishwasher compatible: Yes


Assembly required: No


Number of pieces: 1


Warranty Description: Warranty


Batteries required: No


Included Components: Veggi Chop


Import: Made in the USA


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Sunday, Dec 29

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Similar Products

Top Amazon Reviews

    • Works great! Make sure to follow instructions.
Color: Arugula Style: Food Chopper
My original intent in purchasing this chopper was to a) give my hands a break from traditional knife skills since I suffer from trigger finger and RA, b) get my kids to start helping me with dinner in the kitchen by making it fun, give my elderly father in law an easy-access, lightweight alternative to a vintage Kitchenaid food processor. It makes short work of mincing veggies, especially if you make a lot of sauces, soups and stews. My kids are now more independent in the kitchen because of it. Cleaning - I don't stick this in the dishwasher, because it really is unnecessary. I rinse out the bits, add hot water and dish soap, put the lid back on, pull a few times til the water's foamy, and voila, it's clean again. The reason I give it 4/5 for easy cleaning is because the blade is a pain to clean if stuff gets stuck on there. Ease of use - 5/5 for my kids and I, probably 2/5 for everyone else in the house. See below. Sturdiness - 3/5. See below. DISCLAIMER: Make sure everyone in your house reads the directions before allowing them to use the chopper. Here are 2 examples of why: 1 - if you don't hold the top of the chopper down while pulling the ring, it will fly across the room, make contact with the ground and create a big crack in the side. My husband for some reason did not think he had to hold down the chopper with his left hand while pulling the ring mechanism with his right hand. Pretty sure you can envision what happened. He was nice enough to get me a replacement chopper. FORTUNATELY - I am a cheapskate and I was able to repair the crack on the outside of the chopper with Sugru Moldable Glue. Works like a charm - I now have 2 choppers and the man of the house has learned a valuable physics lesson. 2 - If you try to remove the lid from the container without using a twist and lift motion, you will separate the lid compartment in 2 pieces. Yes, I know, even without instructions, the grooves on the lid and nodules on the container *should be* self-explanatory. I have no idea how my elderly father in law, who has a visible tremor, was able to separate the lid into 2 pieces, where the bottom half remained lodged in the container. Fortunately, the lid halves snap back together easily, and I showed him how to do the twist and pull motion. I learned from this incident that the internal mechanism string can be easily replaced with some 550 paracord when it eventually frays. Overall, I still like this so much that I bought one for my neighbor who has hand mobility issues and would buy it again when the next kitchen incident destroys both choppers. ... show more
Reviewed in the United States on December 23, 2020 by BippityBoppity
    • and so far it has been one of the best $30 I have ever spent
Color: Arugula Style: Food Chopper
I bought this piece about 5 months ago, and so far it has been one of the best $30 I have ever spent. I should have gotten two, for the free shipping, and to keep the other for a gift! I chop a bowl of hard greens every day: cabbage, broccoli, celery, onions, and such. What used to be a daily routine, of a ~30-minute battle with a mandoline slicer, complete with all the fun picking up the cuttings from all over the counter, is now a battle no more, ... but more of a miracle! With the VeggiChop, it takes me longer to wash the veggies than to chop and transfer them all neatly in a bowl. Very little pre-cutting is required: I just crumble and tear by hand cabbage and lettuce leaves, celery sticks, broccoli heads -- pluck straight off the stem, and stuff them all in. Only rather hard stuff, like cabbage and broccoli cores, I knife to a bit smaller pieces first. Onions go in as halves, if they fit, or quarters for jumbo's -- just small enough to close the lid. Then lock the lid and pull, pull, pull! Yes, the pulling is a bit of a workout, I'll admit, and it may not be for everyone. It really chops only when spun quickly: if you pull slowly, it will just spin the stuff around. When you do pull, turn the head towards you, so that the cord comes straight at you from the hole, not at an angle, where it will rub against the orifice and will wear out. I usually overstuff it, so my first spin doesn't get to the stuff at the top. Then I just shake the whole thing closed, with both hands, and give it another run. This also helps to shake loose any hard pieces, like the cores, from the blades. Pop it open and ... it's a miracle! A finely chopped and perfectly mixed veggie salad, ready to be dumped -- with no spillover, then quickly spooned, and rinsed -- all down to the very last bit, with water, into a bowl to microwave and eat. Whole onions pretty much 'explode' into a fine gravel, and in ~no time -- spoon out as much as needed. I load and spin it two or three times, to top off a regular, 28-oz soup bowl with the chopped veggies. Again, it's the rinsing that takes all the prep time. With everything cut this uniformly and consistently small (but still nowhere near blended in a soup), I then save on chewing -- big time, especially for something like cabbage, and win big in digestion, believe it or not. It's a terrific kitchen tool overall, so long as you got the endurance for the pulling. If not, it might be a hassle, but you can always go with small loads: those are very easy to chop, and it's only that you'd have to reload it quite a few times, to make anything in size. I have started experimenting with it, in chopping other stuff in with my veggies: frozen fruits, frozen cooked meats, all get chopped right in beautifully. It's limit seems to be at harder veggies, like carrots, beets, turnips, rutabagas, potatoes: those I still have to grate, slice by hand. Even as it is, it has saved me countless hours -- of irritation at the kitchen counter, with a mandoline slicer, and better still -- really helped my digestion: no more under-chewing! While I usually just rinse it with tap, it does go through a dishwasher just fine, including the semi-sealed top. Everything in it has held up fine so far, through five months of heavy daily use. And no matter how soon it will, eventually, fail .. hate as I do to sound like some prepaid 'reviewer' -- I'm getting another one right away! ... show more
Reviewed in the United States on May 18, 2016 by YD
    • Very efficient
Color: Arugula Style: Food Chopper
Does its job quickly and neatly
Reviewed in the United States on September 21, 2023 by Tibor
    • Need a better design
Color: Arugula Style: Food Chopper
I really, really like this little chopper and got one for my Dad. Unfortunately, the strings wear and snap over time (mine within 6 months and not a ton of use). The concept is awesome but just didn't hold up. But I guess for the price, I can afford to replace it once a year.
Reviewed in the United States on September 3, 2023 by Andrea

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