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Camp Chef

Camp Chef Everest 2 Burner Stove

    • Based on 3,896 reviews
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Availability: In Stock.
Fulfilled by Amazon
Arrives Wednesday, Feb 12
Order within 10 hours and 18 minutes
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Style: Stove


Features

  • Two 20,000 BTU burners - Total Output 40,000 BTU
  • Stainless steel drip tray for easy clean up
  • Matchless ignition
  • Convenient carry handle
  • Dimentions: 13.5" L x 23.5" W x 4" H - Weight: 12 lbs

Brand: Camp Chef


Fuel Type: Propane


Material: Alloy Steel


Product Dimensions: 23.5"L x 13.5"W x 4.25"H


Power Source: Propane


Maximum Energy Output: 20000 British Thermal Units


Item Weight: 12 Pounds


Brand: ‎Camp Chef


Fuel Type: ‎Propane


Material: ‎Alloy Steel


Product Dimensions: ‎23.5"L x 13.5"W x 4.25"H


Power Source: ‎Propane


Maximum Energy Output: ‎20000 British Thermal Units


Item Weight: ‎12 Pounds


Item Package Dimensions L x W x H: ‎24.5 x 13.35 x 5.28 inches


Package Weight: ‎6.26 Kilograms


Item Dimensions LxWxH: ‎13.5 x 23.5 x 4.25 inches


Brand Name: ‎Camp Chef


Warranty Description: ‎1 year limited


Model Name: ‎MS2HP


Color: ‎One Color


Suggested Users: ‎unisex-adult


Number of Items: ‎1


Manufacturer: ‎Camp Chef


Part Number: ‎MS2HP


Style: ‎Stove


Included Components: ‎Camping Stove


Size: ‎4.25" H x 23.5" W x 13.5" L


Sport Type: ‎Multi-Sport


Date First Available: August 20, 2009


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Wednesday, Feb 12

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Similar Products

Top Amazon Reviews

    • Unboxing Thoughts.. not perfect. but best I've found.
Style: Stove
Review Image by Adam G. Adam G.
Review Image by Adam G. Adam G.
So in case you are like me and wondering which model you are getting. I received apparently the latest model with the plastic clips and starter on the left hand side.. Based on forums and other reviews this latest model apparently has improved simmer control over the older model which had the metal clips and the starter on the left side of the right valve. Judging by my limited testing after unboxing, it does in fact have functional simmer control of which I see having no issues with.. it ramps down right to off no problem, only just like every other stove the final quarter turn of the valve is where all the control is, so a light touch is required to fine tune the simmer, not an issue, nearly every stove that does have simmer control works in this manner. Some issues I have with this product: 1. The side windscreens must be attached to the lid to keep it upright. Otherwise it folds all the way flat to the table. They also require you to sort of pull up on the screens to get them to attach to the lid and slot in to the tabs. 2. The Pot Grill on my model is slightly out of square. So it rocks slightly while unweighted on the back right and front left foot pegs...put a pot or pan on and it goes away entirely so it is practically a non issue.(UPDATE: After several uses this issue has seemed to sort it self out. I suspect the heat cycling with the weight of my cookware has led to the grill relaxing and settling to true with the rest of the stove) 3. the silver pan under the burners was not attached to the red body of the stove correctly. On the front of the stove there are 2 tabs of the red body that fold back over top of the silver pan...I had to remove the sheet metal screws that hold the pan on to reinstall the pan properly under those tabs... 4 phillips screws and less than a minute.. not a big deal, just bad QC. 4. My stove came damaged by a large dent on the vents on one side of the stove.. box seems undamaged so probably not a shipping thing. just bad QC again I guess. Functionally and practically the stove is still perfect, the feet, lid, and entirety of the stove are still square. Just cosmetic damage and not enough for me to warrant the hassle of a return. 5. The handle that some people complain about has that ramp so your grip is open and not closed when you grab the inside of the handle...just bend the flap, that your fingertips rest on, IN towards the face of the stove.. problem solved.. I literally just squeezed my grip while holding the stove and fixed it. Just be mindful of the propane line on the inside of the stove between the valves. my handle is pushed all the way in and the propane line is inside the flap and not touching any sharp edges, just be mindful when you do this and check it when you are done that the line is not touching the flap you bend inward. 6. With the tank and regulator attached, the point at which the regulator attaches to the stove seems to move downward, along with moving the burner upward, quite a bit with the weight of the propane tank. doesnt seem to be a weak point or structural issue other than just a factor of the thin material the stove is made out of that everything is attached to... Its not a rock solid stove..but its not a cheap stove..its like 7.5 out of 10 I would say. After all that, based on my first impressions of this stove, I would recommend it so far. I bought this to replace my trusty Coleman Dual Fuel Model 424 and Gas-One GS-3400P stoves. While I am a fan of multiple fuel options and each stove provided plenty of power at 7000 and 8000 BTU per burner respectively. Enough to sautee veggies for Fajitas or cook a steak on cast iron.. I found I needed a 2nd burner and more powerful burners to cook for more than 2 people in a timely manner and also wider spaced burners for larger pans. The problem with the coleman was once you turn on the second burner you lose much of the output from the first. To test if this was an issue with the Camp Chef MS2HP/Everest stove, I turned one burner on just enough before it turns off and then turn on the second burner at full blast, I repeated this with the other side and also turned on each burner at full blast before turning on the other at full blast to see if the first burner lost any output.. Neither of the tests showed any negative affects. I have not noticed the burner output raising or lowering on its own as others have stated..again it is difficult to determine which generation of this particular model of stove they're reviews are referring to, however on my model this does not seem to be an issue. If you are looking to attach this stove DIRECTLY to a bulk propane container. I suggest you look into the MS40-6 "Mountain Series Bulk Tank Hose" that was designed and released with their Mountaineer stove... It is currently only available as a replacement part for purchase directly from the camp chef website and as of writing this review the item does not contain photos for the product description, the description does however state the MS40-6 is compatible with the Camp Chef MS2HP/Everest stove. The MS40-6 hose eliminates the need for you to run BOTH the brass regulator tube attachment and a bulk propane adapter hose. Just Stove> MS40-6 > Tank. Also, the Lid of this stove is of a ferrous metal so you may attach a magnetic light to it if you wish. Personally I prefer a Lux-Pro LP364 or LP362. If it was not for the minor quality control issues stated above, I would have rated this product 5 stars. As of this writing and through my research I have no been able to find a better stove of this quality and BTU output in this price range. If I run into any noteworthy issues with this stove in the future I will post an update. ... show more
Reviewed in the United States on November 23, 2018 by Adam G. Adam G.
    • Awesome Stove!!!
Style: Stove
Review Image by jcruz jcruz
Review Image by jcruz jcruz
Review Image by jcruz jcruz
Review Image by jcruz jcruz
I Took A Little Time To Leave a Review Because I Wanted To Try It First.I Bought It In February.As You Can See In The Pictures You Can Fit 2 Large Pans In The Stove.I Recommend This Product.
Reviewed in the United States on May 29, 2023 by jcruz jcruz
    • Like so many of today’s products
Style: Stove
Update 8/21/17 - Just returned from a 5 day camping trip where I used this stove every meal and I have to drop my rating from 3 stars down to 1. Here are the reasons why I don't like this stove: 1. Extremely poor flame control. It's impossible to get and keep a low flame. If you manage to get it low enough, the slightest breeze will blow it out. Had numerous boil-overs and burnt food from the high heat. 2. No handle, or easy places to grab. This issue went from a nuisance to a real PITA the more I had to move it around. 3. No protection for the knobs/piezo lighter. They will eventually get damaged without protection. 4. Nowhere to easily hold the stove while depressing the piezo lighter with one hand. Again, a seeminly minor nuisance that turned into a real PITA - especially when the stove it hot from the left burner and trying to light the right burner. 5. No type of anti-skid on the bottom of the stove. If you're using any kind of slick surface, like a camp kitchen, it will slide all over the place especially when trying to light the burners. I’ll jump to the bottom line first – if you’re looking for a high quality, durable camp stove that will last for decades – they don’t seem to exist anymore. Like so many of today’s products, they are manufactured to last a season or two and then replaced with the next great thing. To be fair, I’m comparing it to what it’s replacing: my 50+ year old Coleman dual fuel. But, the more I look at these new stoves, the more I think I’ll just stick with my old one. It still works great, I just wanted a new and shiny two-burner and the convenience of propane. Here’s the highlights: Pros Stylish Lightweight (can also be a con) Size Cleanup Cons Fit and finish Shoddy workmanship Cheap rivets Poor temperature control on low Plastic lid latches Regulator Poor two-burner flame on a small bottle No handle I did a lot of research and really wanted to love this stove (still do). My current camp kitchen consists of a Coleman 413E gas stove and a Coleman 5418 single burner propane stove. Little did I know that I’ve been cooking on vintage stoves for many years! I recently added a Camp Chef EX60 two burner Explorer with a large steel griddle. Yes, this was a MAJOR upgrade. It’s a beast and requires a big propane bottle. Don’t know what I was thinking, but I love it. After the disappointment of this Camp Chef Everest, I did a lot more research and went out and actually touchy/feely’d all the other comparable stoves I could find at REI, Walmart, Target, etc. I’ll just say that I think all of these stoves, regardless of brand name, come from the same completely unsupervised and un-credentialed factory in China. There may be minor differences, but there are too many similarities to be coincidence. So here’s the details on the Pros: It looks pretty. Sitting in your campsite it will be the envy of the campground. And when you splatter grease all over it when cooking, at least it wipes down fairly easily. It can fit a 12” and 10.5” skillet at the same time centered over the burners with the windscreens up. That’s nice. And it’s light - because it’s made out of thin stamped metal and lightweight pop-rivets. Now for the Cons. I figured almost nothing else mattered if it performed. But it doesn’t, and so everything else does matter. Ask yourself why you think you need a “high output/high BTU” stove. Presumably to boil water faster. It’s certainly not for cooking because you’ll never use high output for regular cooking. And high output does not equate to better performance. I’ll bet there are 11,000 BTU burners that will boil water just as fast as these. Frankly, these burners just don’t perform very well at low, medium, or high settings. At the very lowest setting there is a huge yellow flame that just won’t go away. Same on high. Only somewhere in the middle do you find a sweet spot for the flame, but it’s too hot for normal cooking. With two burners going, the small propane bottle just can’t keep up and both flames become unmanageable. I didn’t try using the bigger bottle lacking a hose. Which brings me to the regulator. It’s garbage, I don’t trust it, and I’m sure it will fail in short order. Both of the points where the tube joins the connectors shows very poor quality control. Not to mention it’s crooked when hooked up to the stove – meaning the connector part of the stove is not centered in the hole. All of the bad reviews you read about poor fit and finish are true. There are sharp edges where the drip pan meets the body. The wind screens don’t line up without actually bending the pieces to achieve a “custom fit”, but that’s easy because the metal is flimsy and they used cheap pop-rivets which insures everything is loosely attached. The hinges that attach the top to the bottom are a joke – stamped aluminum and poorly attached with pop-rivets. There is no way the plastic lid latches are going to last – I’m surprised they survived shipping. I can’t stress enough how un-durable this stove is. But, it’s exactly the same as all the others. To test out the cooking ability, I’ve cooked 3 things: pan roasted potatoes, pan roasted cross-cut ribs – both in cast iron skillets, and scrambled eggs in a non-stick pan. All 3 of these require good temperature control at low to medium-low setting. Note: I can do all of these perfectly on my Coleman 513E. On the lowest setting, my potatoes were over-crisped before cooking completely through. The cross-cut ribs probably would have been ok, but I missed the sweet spot for a second and they over-cooked. The scrambled eggs actually turned out ok, but I was very careful and moved the pan on and off the flame as needed while cooking. All in all, I think you can turn out good food on this stove, but for me it’s going to take way too much attention and fussing. I think I want something with lower BTU burners that perform and adjust better. ... show more
Reviewed in the United States on July 21, 2017 by Bluznvice

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