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BLACKSTONE

Blackstone 36 Inch Gas Griddle Cooking Station 4 Burner Flat Top Gas Grill Propane Fuelled Restaurant Grade Professional 36” Outdoor Griddle Station with Side Shelf (1554)

    • Based on 10,528 reviews
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Availability: Only 3 left in stock, order soon!
Fulfilled by Amazon
Arrives Thursday, Jan 9
Order within 8 hours and 7 minutes
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Features

  • INNOVATIVE REAR GREASE MANAGEMENT SYSTEM: If you plan on cooking bacon or any other juicy meat, cleaning up can be tedious. Luckily, our propane griddle features a patented rear grease trap that collects all the mess and makes after-cooking clean-up a breeze.
  • Replace your standard grill - replace your grill or BBQ with a Blackstone griddle and never look back -This grill is simple to use and easy to assemble, so you'll be cooking in no time- Eliminate the hassle of kerosene, charcoal and matches; this grill includes an easy start, Battery powered push button ignition- With the simple push of a button your griddle is ready to go- Take the headache away from outdoor cooking and spend more time enjoying the outdoors.
  • Restaurant style cooking - with 720sq inches of flat top grilling, This griddle is perfect for breakfast; lunch and dinner- Cook eggs; pancakes; Quesadillas; grilled cheese; steak, Potatoes; Teppanyaki style foods and more- Also enjoy a bottom shelf and two side shelves for food storage and prep.
  • Controllable heat zones - four independently controlled 15, 000 BTU stainless Steel burners make a total of 60, 000 BTUs controlled low to high for versatile cooking options-Propane fueled by a standard 20lb tank with an accommodating tank storage tucked nicely under the left side shelf.
  • Durability and longevity - this Blackstone grill is built to last with a powder coated Black steel frame, stainless steel burners and thick cold rolled steel cooktop- Super simple to clean; making post-meal cleanup a breeze.

Description

Blackstone 36 Inch Gas Griddle Cooking Station 4 Burner Flat Top Gas Grill Propane Fuelled Restaurant Grade Professional 36” Outdoor Griddle Station with Side Shelf (1554)

Brand: BLACKSTONE


Product Dimensions: 62.5"D x 22"W x 36"H


Special Feature: Casters


Color: Black


Fuel Type: Gas


Brand: ‎BLACKSTONE


Product Dimensions: ‎62.5"D x 22"W x 36"H


Special Feature: ‎Casters


Color: ‎Black


Fuel Type: ‎Gas


Recommended Uses For Product: ‎Outdoor


Finish Type: ‎Steel


Included Components: ‎Blackstone 36 Inch Gas Griddle Cooking Station 4 Burner Flat Top Gas Grill Propane Fuelled Restaurant Grade Professional 36” Outdoor Griddle Station with Side Shelf (1554)


Assembly Required: ‎No


Material: ‎Plastic


Handle Material: ‎Stainless Steel


Item Weight: ‎120 Pounds


Heating Power: ‎17.58 Kilowatts


Model Name: ‎Blackstone 36 Inch Gas Griddle Cooking Station 4 Burner Flat Top Gas Grill Propane Fuelled Restaurant Grade Professional 36” Outdoor Griddle Station with Side Shelf (1554)


Frame Material: ‎

  • Steel


    • Installation Type: ‎Free Standing


    Wattage: ‎17584 watts


    Main Burner Count: ‎4


    Cooking Surface Area: ‎7.2E+2 Square Inches


    Number of Power Levels: ‎4


    Heating Elements: ‎4


    Global Trade Identification Number: ‎17


    Manufacturer: ‎North Atlantic Imports LLC


    UPC: ‎717604155417


    Part Number: ‎1554


    Item Weight: ‎120 pounds


    Country of Origin: ‎USA


    Item model number: ‎1554


    Batteries: ‎1 AA batteries required.


    Is Discontinued By Manufacturer: ‎No


    Size: ‎36 Inch


    Style: ‎Griddle Only


    Finish: ‎Steel


    Pattern: ‎Griddle Only


    Power Source: ‎Propane


    Item Package Quantity: ‎1


    Coverage: ‎5 Sq. ft.


    Special Features: ‎Casters


    Batteries Included?: ‎No


    Batteries Required?: ‎No


    Warranty Description: ‎Warranty


    Date First Available: January 13, 2012


    Frequently asked questions

    If you place your order now, the estimated arrival date for this product is: Thursday, Jan 9

    Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

    To initiate a return, please visit our Returns Center.

    View our full returns policy here.

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    Learn more about financing & leasing here.

    Similar Products

    Top Amazon Reviews

    🚀 Abunda's Overview

    This is our summary and key points to consider based on customer reviews.

    The Blackstone 36" griddle proves to be an exceptional addition to the outdoor kitchen with its large and versatile cooking surface. Its ease of assembly, high heat output, and unparalleled performance in cooking different dishes have won the hearts of users. While cleanup is relatively easy due to its removable top and efficient grease management system, some users experienced grease drain issues.

    Pros

    • 🔥 High heat and large griddle surface allows for versatile cooking
    • 👍 Easy to assemble and operate
    • 🌭 Perfect for an array of dishes from breakfast to dinner
    • 🧼 Easy cleanup with removable top
    • 💰 Good value for money

    Cons

    • 😕 Grease drain issues reported
    • 🧱 Some found the griddle to be bulky and heavy

    Should I Buy It?

    If you love outdoor cooking and are looking for a versatile, high-performance griddle, the Blackstone 36" griddle is highly recommended. It gives value for your money despite minor issues concerning its grease drain system.

      • Outstanding griddle for the money.
    Style: Griddle Only
    Review Image by MilesToGo MilesToGo
    Review Image by MilesToGo MilesToGo
    Review Image by MilesToGo MilesToGo
    Review Image by MilesToGo MilesToGo
    Review Image by MilesToGo MilesToGo
    Review Image by MilesToGo MilesToGo
    Review Image by MilesToGo MilesToGo
    Review Image by MilesToGo MilesToGo
    Review Image by MilesToGo MilesToGo
    This review is for the 36” Blackstone griddle (model 1554) which I have been using for over a year now. Overall I have found this griddle to be an outstanding value, especially for its price point. You might be able to find a better griddle, but you will spend a LOT more money. Some simple assembly is required. My griddle came in a single box. Cut the two plastic straps and the box lid lifts right off. The components seem well packed. I used a 10mm wrench, an adjustable wrench, and a Philips screwdriver to assemble. Once I had it unpacked, assembly took about 15 mins. If I had someone assisting, we probably would have been done in 10 mins or less. Blackstone has a helpful 3 min assembly video you can watch either on Blackstone’s site or on youtube search for “Blackstone 36" Griddle Assembly”. I weighed the griddle top in at 55.5lbs. If you’re not comfortable lifting a bulky item of this weight, get someone to help you. If you discover a problem with your new griddle, email or call Blackstone directly. Page 23 in my manual had their customer service phone and email. I had a small issue and found their customer service to be extremely helpful. Replies to email were prompt and when I phoned, I was talking to a real human being within seconds (a real human being who spoke American as a primary language). Keep in mind, customer service operates M-F 9a-5p Mountain Standard Time. The griddle top comes coated in a protective oil to prevent rust. As noted in the instructions, your first step after assembly is to wash this oil off. I used dish soap in hot water. I followed this up with plain hot water to get the soap off. I towel dried the surface and then fired up the grill for a few mins to cook off any remaining moisture. The top is carbon steel (not Teflon nor stainless steel) and if not seasoned it will rust. For many griddle users, at this point they slap on some oil or bacon and immediately start cooking. Over time they build up the seasoning that helps protect the griddle surface from rusting and the food from sticking. In my case I wanted to do a more methodical seasoning. For a methodical, long lasting seasoning of the griddle, you follow similar steps as you would with seasoning cast iron cookware. Blackstone has a youtube video called “Blackstone Griddle Top Recovery”. This video was made to show people how to restore a rusted griddle top; however, at 2min39sec into this video they cover the topic of seasoning. The Blackstone video agreed with several articles I read about seasoning cast iron cookware with flax oil. Make sure you get the organic, cold pressed, unrefined, refrigerated flax oil. You don’t want any ingredients in the oil other than flax oil. Check the date on it, and shake well before using. It is expensive oil, but you don’t need a large bottle. I did 6 coatings on my griddle and used just a little more than 3oz total of the oil. Each successive layer used less oil. The seasoning coat/layer consisted of : 1. wiping on a thin layer of flax oil over the cooking surface (I applied with a paper towel). 2. wipe off excess oil (I used paper towel). 3. turning on all the burners for 30 mins or so to basically burn the oil in (I ran a little longer than 30 min). 4. turn the burners off and let the griddle cool Repeat the process. Blackstone recommends at least 4-5 coats. The cast iron cookware seasoning articles I read recommended 6 coats. Optimal seasoning will leave you with a shiny black cooking surface. After 6 coats of flax oil, I was nearing the optimal shiny black surface. Check level. Before starting to cook on the griddle, check level. Use a construction level or a marble or anything you have handy. You want to be sure that liquid will flow towards the drain. My patio slopes away from the house, so I had to set the left wheels of the griddle on a scrap of plywood to get the grease to head to the drain hole. Cooking. Even with a great seasoned cooking surface, I add a dash of oil with many of the things I cook (for example, eggs). Cleaning the griddle: Helped along by my well seasoned cooking surface, I find the griddle quick to clean. It typically takes me 3-5 mins. I found a video from a griddle user on youtube that was helpful. Search youtube for “Easy way to clean the Blackstone Griddle (Revised)”. Guy in the video uses spray oil, but I use liquid oil. My only complaint about the griddle would be the same issue that other reviews have mentioned: Blackstone still hasn’t conquered the grease drain problem. Randomly the grease running off will miss the cup and start running down the griddle leg. So use a paperclip or a piece of wire. If you stick it in the hole down to the grease cup, the grease will run down the wire instead of the surface tension causing fluids to flow up under the grease gutter. Or you can wrap a small piece of foil around the end of the drain to direct grease down. ... show more
    Reviewed in the United States on May 31, 2017 by MilesToGo MilesToGo
      • LOVE it!
    Style: Griddle Only
    Went together pretty fast and it does the job. Anything you can cook on a grill, and all the things you can’t, you can cook on this. Heats up fast and so far seems to be easy on propane useage. Pay attention to your heat settings…this thing can get really hot really fast, but it seems to cook stuff a lot faster even at lower temperatures. I wish I had bought one years ago. The only downside, which I can live with, is that it seems like no matter what you cook or much much time you spend cooking, you will put in 20-30 minutes cleaning it afterwards, and cleaning it is not should you should put off until tomorrow or the next day. ... show more
    Reviewed in the United States on September 15, 2024 by Robert D.
      • Great grill, but shipper dumped it in my driveway ...
    Style: Griddle Only
    Great grill, but shipper dumped it in my driveway and it was obviously damaged: I am glad I purchased the grill and have enjoyed cooking with it. I was a little concerned by the condition of the box dumped in my driveway, as it was held together by packaging tape and the box was all but destroyed (luckily I have a long driveway, as there was no attempt to conceal the box, and, as it was dumped on its end, it was easily seen from the street). Luckily, steel is tough stuff, and the obvious dumping didn't do too much damage because the cold-rolled steel griddle protected everything in the box from too much damage. The outside corner of the griddle surface was scuffed up pretty good (the side of the box was completely open, so the griddle, when dumped, was scraped up by my driveway), a rivet was popped off the device to hold the legs in the collapsed position (I'll never use it), and the front panel was distended a bit, but if it would fire up, I'd be OK with the damage. Everything assembled fine and I was able to bend the front panel back in place so it looks OK (but, who would really care if you could notice it). I cleaned the griddle good, seasoned it up with whatever oil I had around, and have cooked bacon, steaks, and eggs. Cleaning is a breeze, and involves a good scraping of any leftover food, some water steaming for sticky spots, and a good coat of oil when done to preserve the surface. It takes about five minutes to heat up, and several minutes for it to cool down. I didn't have any experience with the front, right-hand grease drain model, but the rear grease management on my griddle works well and just seems less messy. The wheels are tough enough to handle being pulled in and out of my garage easily enough. The side shelves are kinda cool, easily removed by loosening some knobs on the underside, and you may want to remove them if you are storing the grill in a tight space. The shelves slide right back in when you need them (hint: don't set anything made of plastic on those shelves up next to the grill). If my kids stole my Blackstone griddle, I'd buy another one. Wait until you cook bacon on it - a pain in the kitchen, a dream on the Blackstone. ... show more
    Reviewed in the United States on May 24, 2018 by pat ring

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