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Page Street Publishing

Weeknight Smoking on Your Traeger and Other Pellet Grills: Incredible Wood-Fired Meals Made Fast and Easy

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Description

Traeger® Cooking - Low on Effort, Big on Flavor It’s easier than ever to enjoy your favorite smoky flavors whenever you want, even on your busiest weeknights. Adam McKenzie is here to show you how to master your Traeger® for meals that are fuss-free and packed with flavor. Teacher by day, king of the grill by night, Adam has learned all the tips and tricks to make Traeger® cooking fit into anyone’s busy life. With these brilliant recipes, you’ll want to cook with your Traeger® every day! As a bonus, he’s adapted traditionally slow-cooked barbecue recipes to be faster and easier using the unique features of pellet grills. Best of all, Adam includes recipes for a variety of meats, perfect for any griller no matter their tastes. In this collection, discover new grilling favorites, such as: • Smash Burgers • BBQ Chicken Lollipops • Festival Flank Steak Sandwiches • Whole Traegered Chicken • Wood-Fired Carne Asada • Buffalo Chicken Burgers • Colorado Tri-Tip with Santa Maria Salsa • Grilled Salmon with Spinach Pesto • Orange, Chipotle & Bourbon Glazed Pork Tenderloins • Quicker Whole Smoked Brisket With each delicious recipe, Adam helps to take the stress out of weeknight cooking. Gather your goods, fire up your Traeger® and you’ll have a tantalizing barbecue dinner ready in no time. Read more

Publisher ‏ : ‎ Page Street Publishing (May 11, 2021)


Language ‏ : ‎ English


Paperback ‏ : ‎ 176 pages


ISBN-10 ‏ : ‎ 1645673006


ISBN-13 ‏ : ‎ 02


Item Weight ‏ : ‎ 1.15 pounds


Dimensions ‏ : ‎ 7.75 x 0.4 x 9 inches


Best Sellers Rank: #70,654 in Books (See Top 100 in Books) #76 in Meat Cooking #122 in Barbecuing & Grilling #459 in Quick & Easy Cooking (Books)


#76 in Meat Cooking:


#122 in Barbecuing & Grilling:


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If you place your order now, the estimated arrival date for this product is: Wednesday, Oct 2

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Top Amazon Reviews

    • The Pellet Grill Cookbook I've Been Waiting For
I have followed "This Jew Can Que" on Instagram for a couple of years. He makes things look so easy in his videos, but this book brings it all home. His recipes are simple to follow, specific in terms of type of pellet, temp, etc., and the step-by-step prep and cooking instructions are great. It's divided into sections like starters, veggies, seafood, beef, pork, chicken, etc. Also, there's a lot of what I would call "normal" recipes in this book - things every-day backyard BBQr's cook for friends and family. He also has some exotic recipes in his book for the adventurous cooks out there. I was pretty excited when I saw he was doing a book and Adam did NOT disappoint. This is my go-to book for using my pellet grill - and it's not a Traeger, so it's applicable to any pellet grill you may own. P.S. - I'm in no way dissing Traeger - I just own a different brand grill. ... show more
Reviewed in the United States on June 21, 2021 by Bob G
    • Great recipes!
Got this for my hubby for Fathers Day. He loved it!
Reviewed in the United States on July 18, 2023 by SIH
    • A great book to make BBQing at home achievable.
Review Image by Isabel Isabel
We have a Traeger grill and my husband uses it sometimes on the weekend. I’m super stoked to get my copy of this book because I want to use the grill more. The directions in the book are clear, the pictures make the food look great and after reading the first few pages I think even me- a wannabe backyard BBQer- can tackle these recipes. Summer is coming and it’s my goal not to use the oven. This is going to be a great resource and inspiration. ... show more
Reviewed in the United States on May 11, 2021 by Isabel Isabel
    • Amazing Wood Fire Meals for your Smoker!
Being an active outdoor cook, I was excited to see recipes in this book that I have yet to try. Adam has done a fantastic job of breaking down all the steps and tricks that you need to make amazing backyard meals. This cookbook is great for novice barbecuers or the more advanced looking for inspiration. Well done chef! ... show more
Reviewed in the United States on May 13, 2021 by Over The Fire Cooking
    • Very useful cookbook
Whether you’re new to Traeger grilling or a seasoned vet, this is a very useful/helpful book.
Reviewed in the United States on June 25, 2022 by M. Dieringer
    • Easy to make recipes
Simple and easy to make recipes! So far everything I've made looks exactly like the pictures!! Fun stuff for abfirstbtime Traeger user!
Reviewed in the United States on December 5, 2021 by Jackie A. Adams
    • New favorite!
Great cookbook for the grill! Filled with tips along with recipes. I’ve only started to grill my way through this cookbook and have had great success with some picky eaters. Highly recommend
Reviewed in the United States on June 1, 2021 by M. Sterlace
    • Great tips! Great book!
Tons of great tips from a true grillmaster! More than worth the price of admission, this cookbook will be a staple in the kitchen!
Reviewed in the United States on May 12, 2021 by Jeff Nelson

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