Search  for anything...

Ooni Volt 12 Electric Pizza Oven - Indoor & Outdoor Versatile Electric Oven, Pizza Cooker with Stone, Indoor and Outdoor Toaster Oven Countertop, Portable Pizza Oven, Cook 12 Inch Pizzas and More

  • Based on 45 reviews
Condition: New
Checking for product changes
$899.00 Why this price?
Save $60.00 was $959.00

Buy Now, Pay Later


As low as / mo
  • – Up to 36-month term with PayTomorrow
  • – No impact on credit
  • – Instant approval decision
  • – Secure and straightforward checkout

Ready to go? Add this product to your cart and select a plan during checkout. Payment plans are offered through our trusted finance partners Klarna, PayTomorrow, Affirm, Afterpay, Apple Pay, and PayPal. No-credit-needed leasing options through Acima may also be available at checkout.

Learn more about financing & leasing here.

Free shipping on this product

30-day refund/replacement

To qualify for a full refund, items must be returned in their original, unused condition. If an item is returned in a used, damaged, or materially different state, you may be granted a partial refund.

To initiate a return, please visit our Returns Center.

View our full returns policy here.


Availability: Only 2 left in stock, order soon!
Fulfilled by Amazon

Arrives Thursday, Oct 10
Order within 20 hours and 35 minutes
Available payment plans shown during checkout

Features

  • PIZZA IN ANY WEATHER - Oonis first electric oven, Ooni Volt offers the flexibility to make authentic, restaurant-quality pizza at home, indoors or outdoors, any time of the year.
  • FAST - Ooni Volt reaches 850F in just 20 minutes, for fresh, stone-baked pizza in just 90 seconds.
  • ADJUSTABLE - Make perfect pizza right out of the box, or dial in your settings to suit different cooking styles.
  • DURABLE AND PORTABLE - The Ooni Volt features a powder-coated steel shell for weather resistance and advanced insulation for maximum heat retention. The Volt's built-in handles make it a breeze to move and store.
  • HIGH SPEC - The Ooni Volts steel shell is powder-coated for weather resistance and insulated for maximum heat retention, allowing you to take the pizza party outside.

Brand: ooni


Color: Black


Product Dimensions: 24.2"D x 20.8"W x 10.9"H


Special Feature: LED Display


Control Type: Knob


Finish Types: Powder Coated


Door Material Type: Stainless Steel


Material Type: Oven body made of powder coated carbon steel and stainless steel


Item Weight: 39.2 Pounds


Capacity: 30 Cubic Centimeters


Item Dimensions D x W x H: 24.2"D x 20.8"W x 10.9"H


Manufacturer: ooni


Model Number: Ooni Volt 12


Global Trade Identification Number: 31


Brand Name: ooni


Included Components: Ooni Volt and Baking Stone


Model Name: Oon Volt


Door Style: Dropdown Door


Color: Black


Control Type: Knob


Power Source: Electric


Wattage: 1600 watts


Additional Features: LED Display


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Thursday, Oct 10

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

  • Klarna Financing
  • Affirm Pay in 4
  • Affirm Financing
  • Afterpay Financing
  • PayTomorrow Financing
  • Apple Pay Later
Leasing options through Acima may also be available during checkout.

Learn more about financing & leasing here.

Top Amazon Reviews


  • Wow !!!
Why 5 stars? This thing cooks amazing pizza. If you want to do a pizza at "wood fired" temperatures, this is a really good way to do it. No more struggling with the temperature on your normal oven. No more hand waving that "it's not quite right, but it's good". Pizza in 90 to 180 seconds? Yup, you can do it. It also will look just like the ones in the "this is how it should look" pictures. Are there alternatives? Yup, there certainly are. The Breville is a bit smaller and a little easier to use. It has a *much* smaller cook area. This beast will do a much better job if you happen to want a Detroit style pizza instead of a Neopolitan style. Both the height of the chamber and the smaller / round surface in the Breville become an issue with a square pan Detroit style. Getting going is pretty simple. You set it on the counter, put in the stone, and plug it in. Run it for about a half hour to burn off any strange stuff from the factory or from shipping. At that point you can turn it off and come back when it's pizza cooking time. Warmup when you are ready to cook is about 15 minutes to the "I'm at temperature" chime. We normally let it heat up for a half hour. So it's all perfect right? Nothing ever is "all perfect" :). This thing is *big* and it is *heavy*. It does not get super hot on the sides or top, still you need a gap to what's around it. Various folks recommend anything from 4 to 10 inches. From what I've seen, 4" is adequate unless you have it next to something like a stack of paper. Does it fit on a normal kitchen counter? Ummm .... errrr ... have I mentioned how nice the size of the Breville is? :) :). The Volt is a bit big for a normal counter *with* 4" of clearance. It sits very nicely on a 24" x 24" roll around cart. It does not come with accessories. You need to buy a pizza peel to get things in and out of it. You probably will want one that is designed to rotate the pizza as well. Turns out that this is a "you get what you pay for" sort of thing. The cheap ones work. The fancy ones work better. GI Metal is my "go to" at the moment. You also will need things like pizza pans for cooking deep dish stuff in. What you buy depends a bit on what you intend to do. You can cook things other than pizza in this oven so a variety of high temperature tolerant pans might be in your future. ( high temperature tolerant rules out a lot of non-stick coatings ....). In use, the oven vents out the front. That's not at all obvious from the adds. The door stays cool enough that you are not going to burn yourself. Still, you don't want "stuff" to be in that vicinity while it is in operation. Bottom line: it's not the only possible way to go. It does work very well. Is it worth the money? That's up to you to decide. ... show more
Reviewed in the United States on March 19, 2024 by Uncle Bob

  • Great pizzas !!
Well designed oven, easily to use, internal lighting allows you to see the inside throughout the cooking process. Get fast to the high temp needed for the Neapolitan style pizzas !! Oven is 13” wide, make sure the pizza peel and other accessories match (mine were 14”, had to get new ones). Consistently made 12” beautiful and delicious pizza, highly recommended !! ... show more
Reviewed in the United States on July 13, 2024 by Amazon Customer

  • Game changing for pizza making. Quick pre-heat, high temp, and fast bake. What's not to like?
I used to use a baking steel to make pizza in my regular home oven. It did an okay job. But since a home oven can only reach 550 degrees max, it cannot make Neapolitan style pizza well. So when I saw Ooni Volt for sale, I decided to give it a try. It does not disappoint. It takes little time to preheat to the max temp of 850F and bakes Neapolitan style pizzas very quickly -- typically between 90 seconds and 2 minutes. And I also use it to roast veggies regularly (broccoli, cauliflower, okra, asparagus, etc.). All in all, this is a great electric pizza oven for anyone who likes to make pizza indoors. ... show more
Reviewed in the United States on April 2, 2024 by Cheese Addict Cheese Addict

  • Game changer!
No more pizza making in the winter after you shovel a path through the snow! Fantastic Neopolitan, New York, Detroit pan, Chicago deep dish, or tavern pizza! Smash burgers are outstanding! I love them! Steaks and roasted vegetables too!
Reviewed in the United States on August 1, 2024 by L. DeWitt

  • Great Pizza Oven
I love this pizza oven. I only wish they made it available many years ago. The pizza is delicious and there are so many options of items I can cook to seared perfection in this oven. Easy to set up and easy to operate.
Reviewed in the United States on June 25, 2024 by Shoe Lover

  • Great product
This is a great product and well worth the money. There is a learning curve experimenting with different pizza doughs and cooking times. Although this takes 20 minutes to heat up, it reheats quickly between pizzas and at 800 degrees cooks pizza in about 90 seconds.
Reviewed in the United States on May 1, 2024 by PCouce

  • It's great, and attractive
My son loves this thing. He makes all his own pizza from scratch. I bought the pizzano, which is junk. He talked me into getting this and he is so happy with it.
Reviewed in the United States on July 13, 2024 by Mary Lea Beinhower

  • Makes good pizza
Reviews seem moderated. The stone takes too long to heat. A steel would probably be better. Ooni makes one and Is more than happy to charge you 100 bux for it and I did end up shelling out. Product isn't bad but company feels... so I got a break board.. it was 49.00 not $1000.00 they wrapped it in a nice bag. The included knife attached to the magnet on the side. I just think ooni needs to pamper me a bit more for the price. ... show more
Reviewed in the United States on January 8, 2024 by Aaron Noble Aaron Noble

Can't find a product?

Find it on Amazon first, then paste the link below.