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MegaChef Assorted Pre-Seasoned OVEN SAFE, Cast Iron Cookware Set, 5 Piece, Black

  • Based on 558 reviews
Condition: New
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Availability: In Stock.
Fulfilled by Amazon

Arrives Friday, Jan 24
Order within 2 hours and 53 minutes
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Features

  • MUST-HAVE SKILLET SET This set includes one griddle, one skillet, and one dutch oven
  • QUALITY CAST IRON Crafted from durable cast iron material
  • OVEN SAFE Cook in the oven up to 450 degrees
  • Included components: One 10.25 In. Dutch Oven with Lid

Description

With the lifelong durability and versatility, the cast iron skillets combine rich heritage with modern needs.

Material: Cast Iron


Color: Black


Brand: Megachef


Size: 5 Piece


Handle Material: Iron


Material: Cast Iron


Color: Black


Brand: Megachef


Size: 5 Piece


Handle Material: Iron


Is Dishwasher Safe: Yes


Compatibility Options: Oven


Number of Pieces: 5


Closure Material: Cast Iron


Included Components: One 10.5 In. Griddle, One 10.25 In. Dutch Oven with Lid, One 8 In. Skillet, One 10.25 In. Skillet with Handle


Is Oven Safe: Yes


With Lid: Yes


Manufacturer: MegaChef


UPC: 850016090430


Special Feature: Compatible With Gas, Electric, Glass, Induction, Oven, Grill/Campfire


Product Dimensions: 10.5 x 16.5 x 10.5 inches


Item Weight: 21.5 pounds


Country of Origin: China


Item model number: Pre-Seasoned


Date First Available: July 24, 2020


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Friday, Jan 24

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

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Top Amazon Reviews


  • You have to Season them
Love this cast iron set. Out of the box, it's easy to tell the factory "preseason" is only meant to get them through shipping. They are not ready to cook with out of the box. If you do not know how to season cast iron keep reading. Seasoning cast iron is the absolute most important act of kindness you can do for yourself and your cooking set. There is lots of debate on what oils are best, I personally prefer canola oil. In my opinion, it coats the best and scientifically it is one of the most heat tolerant oils you can choose. Before I tell you my season method, you should know the reason we season our cast iron is to protect it from rust and wear. We do this by rubbing our cast iron down with canola oil like we would rub ourselves down with expensive lotion. If you think of this like moisturizing, seasoning will go smoothly. Before you do anything, line your bottom oven rack with aluminum foil and move that rack to the bottom holder in the oven (see photo). Drop your top rack to the holder right above your bottom rack and preheat your oven to 450 degrees. You want to get an old kitchen towel, something that doesn't give off a lot of fuzz or lint, lay it in your lap, and grab the first cast iron pot or pan. Toss a cap full of canola oil into it and rub it down inside and out. The pan will feel rough and that's normal for an unseasoned pan. Your pans will soften as they season. After the rub down, use your towel to buff your pan. This step pushes the oil into the cracks and crevices and removes the excess oil. Rub down and buff out all of your pans. Once this is done, put everything except the Dutch oven and lid upside down on the top rack of the oven (simply because this is all that will fit in one go). Set a timer for 30mins. You will need serious oven mits when the timer goes off, I recommend heavy duty silicone. When the timer goes off, pull the pans out, put them on the stove top, and put the Dutch oven in on the top rack upside down along with the lid. Set the timer for another 30mins. Once the pans on top of the stove cool enough to handle, rub and buff them down again. I find they cool down faster if you move them onto a towel on your counter top after the first 10mins of being out of the oven. Try to lean them on their side for more air flow. I did this by putting a piece of cardboard against my countertop walls where they meet in the corner (see photo). You want to cycle everything through (rub, buff, oven, cool) 4 times for well seasoned cast iron. It will take about half of a day from start to finish. If you do this correctly, you will know because on every round your pots and pans will be a deeper darker shade of black and feel softer. The softness comes from the oil binding to the cast iron creating a protective layer. This layer is mildly nonstick and allows you to stack your pots and pans, and wash your pots and pans with warm soapy water after each use. It is absolutely imperative that you never submerge them into a sink full of water, and never allow your cast iron to air dry. You must wash them in running water, towel dry immediately after washing, and follow that up with a paper towel to ensure you get every drop of moisture off. It's not a bad idea to rub and buff about a half teaspoon of canola oil before you put them away after cleaning just like you would lotion yourself after you get out of the shower. If you take care of your cast iron, your cast iron will take care of you. Happy cooking. ... show more
Reviewed in the United States on September 30, 2022 by strwbrychpstx strwbrychpstx

  • Great product for the quality and price
Reviewed in the United States on September 13, 2024 by Santiago Hernandez Santiago Hernandez

  • Christmas Gift
Got this as a gift for my wife, and she absolutely went bonkers for it! She loves to cook and prefers cast iron, but we never thought we could afford more sets. Thankfully this exists, and she loved it. It seasoned well and cooks just as good as any other one we have. The sizes are perfect and they heat so evenly. Her favorite thing is the camping pot that comes with a lid/handle. It's something she's always wanted. I'm thankful they make these so I could make my wife's Christmas that more special. ... show more
Reviewed in the United States on January 19, 2025 by Nick K

  • Great cast iron set
It’s a great set, when I received the set the bigger of the skillet handle was broken but outside of that it’s great.
Reviewed in the United States on December 16, 2023 by Amara McNamarah

  • Great product
I am definitely a fan and use these on the barbecue and open fires - some may find them heavy, but that is one of my exoectations
Reviewed in the United States on January 17, 2025 by jerry Chmielewski

  • They are great
They serve well and will last forever My wife loves the set she fell in love as soon as she used them thank you mega chef will continue to buy your products forever
Reviewed in the United States on November 15, 2024 by The Mega chef cast iron set I purchased is awesome’ great got it for my wife’s birthday she opened it up and fell in love with them

  • Cast iron pans
Not of good quality don’t waste your money
Reviewed in the United States on January 13, 2025 by Shine guy 67

  • Good Enough for the Price
I bought these for camping and I would not use them for much more than that. They are pretty thin and their texture is rough. Not Heirloom pieces by any means. However, they are very affordable and they do cook food without toxins! If you're on a budget this set will get you through for a while.
Reviewed in the United States on March 20, 2024 by Jared

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