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KitchenAid Stand Mixer Attachment, KSMFGA Food Grinder, White

  • Based on 3,112 reviews
Condition: New
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This item's return window has been extended for the holiday season: Returnable until Jan 31, 2025

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Availability: In Stock.
Fulfilled by Amazon

Arrives Thursday, Dec 26
Order within 4 hours and 8 minutes
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Style: Food Grinder Attachment


Features

  • Genuine KitchenAid Stand Mixer Attachment - Designed and engineered by the manufacturers of the KitchenAid Stand Mixer, sold separately
  • Connect to any household KitchenAid Stand Mixer* power hub and use the power of the motor to run the food grinder attachment. *sold separately.
  • Fine and coarse grinding plates to create a variety of fresh, inventive foods
  • Expand your creativity with the sausage stuffer kit* (KSMSSA) or fruit and vegetable strainer* (KSMFVSP), *sold separately
  • The KitchenAid Food Grinder is packed and organized inside its own storage case, designed for easy storage and quick access.

Description

It's easy to make gourmet burgers and sausage, grind hard cheeses or even fresh bread crumbs with the KitchenAid® Food Grinder Attachment. The food grinder attaches to the power hub of your KitchenAid® Stand Mixer and uses the power of the mixer to help you process fresh ingredients with speed and ease. Make gourmet burgers at home, any night of the week, from your favorite cut of meat, from turkey to beef, or even bison, and boost the favorite with fresh garlic, onions, mushrooms and more. sold separately.

Brand: KitchenAid


Color: White


Product Dimensions: 4.5"D x 7.6"W x 8"H


Special Feature: Manual


Controls Type: Knob


Model Name: Food Grinder Attachment


Global Trade Identification Number: 08


Manufacturer: KitchenAid


UPC:


Brand: KitchenAid


Color: White


Product Dimensions: 4.5"D x 7.6"W x 8"H


Special Feature: Manual


Controls Type: Knob


Model Name: Food Grinder Attachment


Global Trade Identification Number: 08


Manufacturer: KitchenAid


UPC: 883049524108


Item Weight: 1.4 pounds


Department: Unisex-Adult


Country of Origin: China


Item model number: KSMFGA


Is Discontinued By Manufacturer: No


Date First Available: September 20, 2019


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Thursday, Dec 26

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews


  • Great Product!
Color: White Size: One Size
I have one of these and just purchased one for a friend for Christmas. These are great and last a long time! I recommend it.
Reviewed in the United States on December 10, 2024 by amazon buyer

  • Works great
Color: White Size: One Size
Very happy with this. Easily processed a deer.
Reviewed in the United States on December 13, 2024 by Haley Gilbert

  • Great addition!
Color: White Size: One Size
This works amazing & now we can grind our own deer burger while saving a lot of money! Does not bind up ever, would highly recommend!
Reviewed in the United States on November 24, 2024 by Jenya

  • Works well
Color: White Size: One Size
A snap to put together, clean and it’s easy to grind meat. I make our dogs’ food which is why I bought it. It makes grinding up their proteins very quick.
Reviewed in the United States on October 2, 2024 by Karen M. Karen M.

  • good if you know how to use it
Color: White Size: One Size
gotta put the meat and the grinder in the freezer for 20/30 minutes and make sure all the silver skin is off because otherwise its going to clog up
Reviewed in the United States on November 13, 2024 by consistência ruim

  • Great
Color: White Size: One Size
Sadly, my old grinder died Thanksgiving morning. Glad to pick this up with a Black Friday price. Fits my kitchen aid perfectly and does seem to be an upgrade.
Reviewed in the United States on December 16, 2024 by PugLover

  • Watch videos before using!
Color: White Size: One Size
My family prefers ground chuck over ground beef. That extra little bit of fat means all the difference when it comes to flavor. For whatever reason, the price of all the ground meats at our local grocery store went up significantly recently and it was putting a pinch on the grocery budget. I've always toyed with the idea of buying one of the cast iron, hand-crank meat grinders just like my grandparents had, but ground meat was so cheap, it didn't seem worth the trouble of doing. When ground chuck got close to $9 a pound, then it seemed worth it. This attachment for my Kitchenaid stand mixer cost less than the better hand crank grinders, so I gave it a shot and was not disappointed. The meat tastes soooo much better I will probably never go back to store ground chuck again! I spent an afternoon watching all the videos I could find about "how to" and it made all the difference. Most important points: -- Key to good grinding is cutting up the meat and letting it sit in the freezer for a little while before grinding. 20 to 30 minutes is good in most cases. -- Also put all the metal parts in the freezer, too! Keeping everything cold is the key to perfection! -- You want to tip the mixer slightly forward by using a folded towel or microfiber so that any juices from the process do not flow back into the machine. Lots of people complaining about this happening. -- Drain your meat before putting it into freezer. Less juice, less mess, better grind. Clean up is not as easy as I would like it to be. None of the parts are dishwasher safe near as I can tell. Once I get all the meat processed, I throw everything in the sink with hot, soapy water, let it soak while I'm bagging & storing meat. Clean the parts, dry thoroughly, and I like to wipe down the metal parts with a little food grade mineral oil to keep them from rusting. This grinder paid for itself after a month. I'm not disappointed! ... show more
Reviewed in the United States on May 13, 2024 by MacDoodle

  • Read this and don’t be a silly goose!
Color: White Size: One Size
STOP! Do not use this project without reading this. You need to do 5 very simple things before you get frustrated and leave a negative review. 1. Lean the mixer FORWARD slightly. Use a folded up dish towel, folded cardboard, etc. This prevents any juices from running backwards into the motor casing. 2. Make EVERYTHING COLD. Slice the meat into THIN strips. Put on a baking sheet with parchment. Into the freezer for 20-30 mins. Don’t freeze it… just harden a bit. 3. Make EVERYTHING COLD. First time wash with Dawn and a soft sponge, dry, reassemble, put the entire grinding mechanism in the freezer for 10 mins. Don’t freeze it solid. Just cold. 4. Get everything connected to the mixer and little by little feed the COLD meat through on speed 4 into a metal bowl. Do not stuff too much too fast you’ll burn the motor out. Avoid hard fats. 5. Disassemble the grinder take it apart and into a Tupperware with Dawn soap and HOT WATER. NO DISHWASHER. Be happy that you did this better than 90% of those leaving a bad review. Enjoy your ground meats! ... show more
Reviewed in the United States on September 8, 2024 by Heisenberg

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