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Instant Pot Duo Crisp Ultimate Lid, 13-in-1 Air Fryer and Pressure Cooker Combo, Sauté, Slow Cook, Bake, Steam, Warm, Roast, Dehydrate, Sous Vide, & Proof, App With Over 800 Recipes, 6.5 Quart, Black

  • Based on 1,511 reviews
Condition: New
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Availability: Only 3 left in stock, order soon!
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Arrives Saturday, Nov 23
Order within 11 hours and 34 minutes
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Size: 6.5QT


Style: Ultimate


Features

  • 13-IN-1: pressure cooker, air fryer, slow cooker, steamer, saute pan, food warmer, roaster, mini oven, broiler, dehydrator, yogurt maker, sous vide and bread proofing
  • ONE ULTIMATE LID: single lid works for all cooking programs, including pressure cooking and air frying
  • COOKING MADE SIMPLE: the only multi-cooker with step-by-step cooking instructions on a large LCD display
  • STRESS-FREE: steam release button on control panel and OK to open lid notification plus easy-to-use lock/unlock switch
  • WHISPER-QUIET: advanced steam release technology is super quiet
  • USE LESS OIL: EvenCrisp air flow gives you the crunch and tenderness of deep-frying with 95% less oil
  • SAVES TIME: up to 70% faster pressure cooking than other cooking methods
  • EASY UPKEEP: protective inner cover keeps the air frying element clean and safe from splashes during pressure cooking
  • EASY TO CLEAN: dishwasher safe cooking pot, steaming/air frying rack and pressure cooking cover

Description

No more switching lids! The Instant Pot® Duo Crisp™ with Ultimate Lid combines the best of smart pressure cooking with air frying, using a single lid for all cooking. This Duo Crisp is simple to use, with a large LCD display that includes status messages to guide you through cooking programs. The advanced steam release is simple, with a release button on the control panel and status messages letting you know when to open and close the lid. And it’s whisper quiet, with an advanced steam release design for a simpler venting experience. With 13 different cooking functions, you can pressure cook for fast, healthy meals or slow cook for deep flavor, and then air fry for the perfect crisp. The dishwasher-safe cooking pot makes cleanup simple.

Brand: Instant Pot


Capacity: 6.5 Quarts


Material: Stainless steel


Finish Type: plastic


Product Dimensions: 15.4"D x 15.5"W x 13.4"H


Special Feature: Programmable


Wattage: 1500 watts


Item Weight: 23.32 Pounds


Control Method: Touch


Controller Type: app


Brand: Instant Pot


Capacity: 6.5 Quarts


Material: Stainless steel


Finish Type: plastic


Product Dimensions: 15.4"D x 15.5"W x 13.4"H


Special Feature: Programmable


Wattage: 1500 watts


Item Weight: 23.32 Pounds


Control Method: Touch


Controller Type: app


Operation Mode: Automatic


Is Dishwasher Safe: No


Voltage: 120 Volts


Closure Type: Outer Lid


UPC: 810028588301


Item Weight: 23.3 pounds


Manufacturer: Instant Pot


Country of Origin: China


Item model number: 140-0068-01


Date First Available: May 16, 2022


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Saturday, Nov 23

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews


  • I love this product
Size: 6.5 Quarts
The only thing I don’t really like is how big and heavy it is. And the lid doesn’t detach. But oh well. It’s awesome otherwise.
Reviewed in the United States on October 9, 2024 by Sy

  • Not Worth the $$
Size: 6.5 Quarts
To start..this kitchen gadget is way to heavy at nearly 25lbs I myself cannot lift it due to medical reasons. It is also very tall in height, having it on my counter i have to lean up and over it to see inside. My slow cooker of 24yrs became a creacked-pot so I thought I would invest in something with multiple gadgets in one. This InstaPot was the wrong choice. This takes about an hour to preheat on slow cooker, Yes an hour even after sautéing items before hand, so cold food in spots after "4hrs" of cooking on high. Cannot pause on this setting either it continues to beep at you even while on warm for serving. The air fryer is more like a broiler being only cooking the browning/cooking on just one side. The pot discolored after the first use. When cooking with lid closed the condensation pools around the rim and causes drips onto counter Be Careful. The inner portion of lid removes for some settings (air fryer for one) this is held in by a small PLASTIC tab seems flimsy at best. The locking mechanism is great for safety hence the 1 star but needs force to shut and causes me to strain when closing. This item is over priced, over weighted and over hyped. The app for recipes isn't anything you couldn't simply find online. Not pleased with instapot by any means but now stuck with it due to time frame for returns. Took time to unbox it and get it to the kitchen due to size and weight, then trying different functions. ... show more
Reviewed in the United States on April 20, 2024 by AHowell

  • Good quality, but
Size: 6.5 Quarts
This was my first Instant Pot. It took forever to heat up -- at least 20 minutes. Sautéing worked really well, but almost no code to the control panel. Final dish cooked quickly, but was overdone. This is too much work for a single, older person.
Reviewed in the United States on October 23, 2024 by Pego44

  • Versatile but takes time to learn
Size: 6.5 Quarts
If you’ve never used a pressure cooker before, there’s a learning curve and I’d recommend getting a general book on it (I’m still searching for a good one). The main reason I bought it is because New York City is supposedly phasing out gas for reasons of safety (think exploding buildings) and indoor air quality (get an indoor air quality meter off Amazon, fire up your gas range and you’ll be alarmed). This device has a single hinged lid that integrates an airfryer/broiler/roaster element and (removeable) pressure cooker lid. This, it can theoretically replace everything including your oven, stove top, microwave, and toaster because it’s all those things. Obviously, if you want to make a whole big sheet of cookies, then this doesn’t have room for that, but yes, you can technically bake a handful of cookies. It’s best for making anything soupy or stewy, and is surprisingly good at making a kind of “steamed” cake. A handful of YouTube and Reddit reviews report not being able to open the lid for hours - ok there are some tricks: 1. Unlike most pressure cookers with the controls on the outside, this is a hands-free “self sealing and releasing” mechanism that’s all internal. The way it works is the internal valve is in a dropped position at the outset; as the pressure builds it forces the valve upwards to seal the pot (ie close the vent) and start cooking. When cooking is done and pressure is released the valve drops down again, opening the vent which causes the pot to display “ok to open lid.” Now, because of condensation, the valve may stay stuck in the upward position. So you just whack it with your hand which causes it to drop. Then you should get the “open lid” message. It’s a bit of a kluge but there you go. 2. When in doubt, put less cooking time. This thing will turn anything to mush otherwise. It’s amazing how you can dump frozen chicken thighs or frozen fish in there, hit 2 to 4 minutes and the stuff actually comes out cooked. In fact, to reheat soup you put zero mins cook time and the mere act of the pressure building up is enough to heat it up. Amazing. 3. When in doubt, make sure you put enough water in there when pressure cooking. The rule of thumb seems 1-2 cups. If it’s not enough, the thing throws up an error and you may have to start over. I was on the brink of returning it within the window after experiencing many of these issues, which I resolved with a lot of googling (always put “reddit” in front of any query and you’ll get an intelligent answer). Having taken the time to figger it out I’m pretty impressed, especially with the minimal cleanup. No oil spattered kitchen! Best of all, the monster fits in my 15-inch IKEA pot drawer so it’s not like the Death Star sitting on my counter. The only competing device is the top of the line Ninja which I understand comes with a slew of additional accessories, but I think the inner pot is either ceramic or enameled. I prefer the solid stainless steel pot of the Instant Pot. Finally, the earlier models with the completely removal lid also have removable sealing rings and some people reserve one for curries and another for cakes. The sealing ring here is permanently bolted on, and there are comments about it soaking up smell of curry, which will mess up your cake. I’ve not had an issue with this and believe life’s too short to worry about it. In sum, recommended but there’s a learning curve. ... show more
Reviewed in the United States on December 19, 2023 by David Henry David Henry

  • New Gasket Design/Customer Service
Size: 6.5 Quarts
I like the ease of switching from pressure cooking to air-frying. The unit, although large and heavy, is space saving because it's one piece. That said, I have two problems with the overall design. First, the gasket on the pressure cooker lid is not removable; therefore, it retains the odor from its previous cook. With my older pot, I could take the gasket out to clean it or replace it. The odor does not transfer a taste to the food, but it's unsettling to smell the last thing one cooked when using the device again. The second problem is the little plastic tab used to secure the pressure cooking lid to the air-fryer lid. I dropped the lid and the piece of plastic broke off rendering the pressure cooker unusable. I called customer service because I had registered my warranty and they were marvelous. They are sending me a new pressure cooking lid. They asked me to write a review on their site, but I couldn't find a spot to do so, so I am writing a review here. I made it clear to Instant Pot that there is a design flaw in the new product that needs to be addressed. I have used an Instant Pot for at least 5 years and will continue to do so. I love this product. ... show more
Reviewed in the United States on October 7, 2022 by Jeanne Tufano

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