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Instant Pot Duo Crisp Ultimate Lid, 13-in-1 Air Fryer and Pressure Cooker Combo, Sauté, Slow Cook, Bake, Steam, Warm, Roast, Dehydrate, Sous Vide, & Proof, App With Over 800 Recipes, 6.5 Quart, Black

  • Based on 1,567 reviews
Condition: New
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Availability: In Stock.
Fulfilled by Amazon

Arrives Friday, Dec 27
Order within 11 hours and 53 minutes
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Size: 6.5QT


Style: Ultimate


Features

  • 13-IN-1: pressure cooker, air fryer, slow cooker, steamer, saute pan, food warmer, roaster, mini oven, broiler, dehydrator, yogurt maker, sous vide and bread proofing
  • ONE ULTIMATE LID: single lid works for all cooking programs, including pressure cooking and air frying
  • COOKING MADE SIMPLE: the only multi-cooker with step-by-step cooking instructions on a large LCD display
  • STRESS-FREE: steam release button on control panel and OK to open lid notification plus easy-to-use lock/unlock switch
  • WHISPER-QUIET: advanced steam release technology is super quiet
  • USE LESS OIL: EvenCrisp air flow gives you the crunch and tenderness of deep-frying with 95% less oil
  • SAVES TIME: up to 70% faster pressure cooking than other cooking methods
  • EASY UPKEEP: protective inner cover keeps the air frying element clean and safe from splashes during pressure cooking
  • EASY TO CLEAN: dishwasher safe cooking pot, steaming/air frying rack and pressure cooking cover

Description

No more switching lids! The Instant Pot® Duo Crisp™ with Ultimate Lid combines the best of smart pressure cooking with air frying, using a single lid for all cooking. This Duo Crisp is simple to use, with a large LCD display that includes status messages to guide you through cooking programs. The advanced steam release is simple, with a release button on the control panel and status messages letting you know when to open and close the lid. And it’s whisper quiet, with an advanced steam release design for a simpler venting experience. With 13 different cooking functions, you can pressure cook for fast, healthy meals or slow cook for deep flavor, and then air fry for the perfect crisp. The dishwasher-safe cooking pot makes cleanup simple.

Brand: Instant Pot


Capacity: 6.5 Quarts


Material: Stainless steel


Finish Type: plastic


Product Dimensions: 15.4"D x 15.5"W x 13.4"H


Special Feature: Programmable


Wattage: 1500 watts


Item Weight: 23.3 Pounds


Control Method: Touch


Controller Type: app


Brand: Instant Pot


Capacity: 6.5 Quarts


Material: Stainless steel


Finish Type: plastic


Product Dimensions: 15.4"D x 15.5"W x 13.4"H


Special Feature: Programmable


Wattage: 1500 watts


Item Weight: 23.3 Pounds


Control Method: Touch


Controller Type: app


Operation Mode: Automatic


Is Dishwasher Safe: No


Voltage: 120 Volts


Closure Type: Outer Lid


UPC: 810028588301


Item Weight: 23.3 pounds


Manufacturer: Instant Pot


Country of Origin: China


Item model number: 140-0068-01


Date First Available: May 16, 2022


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Friday, Dec 27

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews


  • This pot is a little different than older models...
Size: 6.5 Quarts
I really like this Instant Pot. It's a little different than older models so therev is some relearning to do. Two things to be aware of One This pot cooks alot better than older models For instance baby carrots took 4 minutes in my old pot. This pot the carrots are mushy after 2 minutes under pressure.. Two You have to use at least 2 cups of water every time. Again for instance in my old pot I could cook cabbage with only 1/2 cup of water. In this pot I tried this and ended up with burnt cabbage and it never reached pressure. Food is expensive these days and I hope this post saves you in throwing out food because of over cooking ... show more
Reviewed in the United States on December 18, 2024 by Donna J.

  • Good until the lid won't open
Size: 6.5 Quarts
I bought this in November 2022 because I'd been using an Instant Pot Duo since 2016 that I loved. It was getting old, I was moving to a new kitchen with more counter space, and I was having the occasional meal where I wished I had two Instant Pots. Air frying was new to me, so I thought I would try the Ultimate lid. The Beautiful Beginning: I enjoyed the improvements in some features over my old pot. This one allowed you to see a status bar of the cooking progress. The rim inside the top was wider and easier to clean. I did not like that the sealing ring is attached to the lid and can't be replaced because I have replaced that on my old pot a couple of times. It made me too scared to cook dishes containing tomato sauce because I know from experience that's what weakens the rings. Also, inserts that fit other pots (even the Instant Pot brand steamer pot) do not fit this one. Regardless, I still used my new pot regularly, often once a day at least, sometimes more or less. Most commonly I used it to cook rice. The Sad Ending: Last week (April 2023) I made rice, as I do regularly. I set it for the pulsed release and keep warm, as usual. But this time it never said it was ok to open the lid. A week later, my rice meal is still stuck in the pot and no one can open the lid. I contacted Instant Brands an hour after it happened, thinking they would help me get it open, but no, just asked for a video and photos and they still haven't gotten back to me. There is a design flaw with the lid. It opens with an internal sliding mechanism, different from my old pot where the whole lid twists. On my old pot, you could manually release the valve. On this one, it is electronically done with a button. Something went wrong that it won't release and now I have a big paperweight. Very disappointed. I am back to using my old 2016 pot full time and looking at alternative brands for a replacement. ... show more
Reviewed in the United States on April 20, 2023 by booker booker

  • Versatile but takes time to learn
Size: 6.5 Quarts
If you’ve never used a pressure cooker before, there’s a learning curve and I’d recommend getting a general book on it (I’m still searching for a good one). The main reason I bought it is because New York City is supposedly phasing out gas for reasons of safety (think exploding buildings) and indoor air quality (get an indoor air quality meter off Amazon, fire up your gas range and you’ll be alarmed). This device has a single hinged lid that integrates an airfryer/broiler/roaster element and (removeable) pressure cooker lid. This, it can theoretically replace everything including your oven, stove top, microwave, and toaster because it’s all those things. Obviously, if you want to make a whole big sheet of cookies, then this doesn’t have room for that, but yes, you can technically bake a handful of cookies. It’s best for making anything soupy or stewy, and is surprisingly good at making a kind of “steamed” cake. A handful of YouTube and Reddit reviews report not being able to open the lid for hours - ok there are some tricks: 1. Unlike most pressure cookers with the controls on the outside, this is a hands-free “self sealing and releasing” mechanism that’s all internal. The way it works is the internal valve is in a dropped position at the outset; as the pressure builds it forces the valve upwards to seal the pot (ie close the vent) and start cooking. When cooking is done and pressure is released the valve drops down again, opening the vent which causes the pot to display “ok to open lid.” Now, because of condensation, the valve may stay stuck in the upward position. So you just whack it with your hand which causes it to drop. Then you should get the “open lid” message. It’s a bit of a kluge but there you go. 2. When in doubt, put less cooking time. This thing will turn anything to mush otherwise. It’s amazing how you can dump frozen chicken thighs or frozen fish in there, hit 2 to 4 minutes and the stuff actually comes out cooked. In fact, to reheat soup you put zero mins cook time and the mere act of the pressure building up is enough to heat it up. Amazing. 3. When in doubt, make sure you put enough water in there when pressure cooking. The rule of thumb seems 1-2 cups. If it’s not enough, the thing throws up an error and you may have to start over. I was on the brink of returning it within the window after experiencing many of these issues, which I resolved with a lot of googling (always put “reddit” in front of any query and you’ll get an intelligent answer). Having taken the time to figger it out I’m pretty impressed, especially with the minimal cleanup. No oil spattered kitchen! Best of all, the monster fits in my 15-inch IKEA pot drawer so it’s not like the Death Star sitting on my counter. The only competing device is the top of the line Ninja which I understand comes with a slew of additional accessories, but I think the inner pot is either ceramic or enameled. I prefer the solid stainless steel pot of the Instant Pot. Finally, the earlier models with the completely removal lid also have removable sealing rings and some people reserve one for curries and another for cakes. The sealing ring here is permanently bolted on, and there are comments about it soaking up smell of curry, which will mess up your cake. I’ve not had an issue with this and believe life’s too short to worry about it. In sum, recommended but there’s a learning curve. ... show more
Reviewed in the United States on December 19, 2023 by David Henry David Henry

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