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Freeze Drying Cookbook: The Beginner's Cookbook of Tasty Freeze-Dried Meals for Prepping, Camping, Backpacking, or Traveling (Nourishing Generations: ... Family, Fertility, and Maternal Wellness)

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Availability: In Stock.
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Arrives Thursday, Feb 27
Order within 19 hours and 35 minutes
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Format: Paperback


Description

Packed with over 200 pages of recipes and tips. Every recipe features a mouth- watering photo to inspire your culinary creations!Choose from an amazing selection of recipes for breakfast, lunch, dinner, desserts, as well as baby food and pet food that are not only tasty but also easy to prepare.Step-by- step instructions make it simple to create freeze-dried meals, even if you're a beginner.Perfect for prepping, camping, backpacking, or traveling, and a great way to eat healthy meals on the go, this cookbook is an essential tool for anyone who loves adventure and delicious food.Learn how to create delicious, healthy, and convenient meals for any adventure with Freeze Drying Cookbook. Whether you're an experienced freezer-drying enthusiast or just starting out, this cookbook has everything you need to make delicious and nutritious meals that are perfect for any occasion! Read more

Publisher ‏ : ‎ Independently published (February 19, 2023)


Language ‏ : ‎ English


Paperback ‏ : ‎ 200 pages


ISBN-13 ‏ : ‎ 40


Item Weight ‏ : ‎ 1 pounds


Dimensions ‏ : ‎ 7 x 0.46 x 10 inches


Best Sellers Rank: #107,666 in Books (See Top 100 in Books) #24 in Poultry Cooking #49 in Dehydrator Recipes #95 in Meat Cooking


#24 in Poultry Cooking:


#49 in Dehydrator Recipes:


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Thursday, Feb 27

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Top Amazon Reviews


  • Great recipes
I'm new to freeze drying and got this book to give me exact instructions and ideas for recipes. I am thrilled with all of the ideas! This book is detailed and tells you how to create everything from SCRATCH, even ice cream!! This is a legit cookbook, made for freeze drying. It also tells you how to rehydrate, which is a huge bonus. Of course, it doesn't come with every single recipe or idea that is possible with a freeze dryer but it covers so many basics and then some you wouldn't even think about to freeze dry. Very happy with this, great starter book for a beginner like me! ... show more
Reviewed in the United States on August 16, 2023 by Morgan

  • Excellent reference
We are new owners of a freeze dryer, and so much information is found in this book! We're still at the "honeymoon" stage of using it, so any and all additional information to keep at hand can definitely save A LOT of aggravation and frustration!! I am hooked on freeze drying, and can't stop using this book to continue to learn the right way of processing foods. If you're even considering purchasing a freeze dryer, I seriously suggest you buy this book. ... show more
Reviewed in the United States on December 24, 2023 by Nutsfordogs

  • Great information fairly easy recipes
My complaint so far, hence the 4 stars, is the recipe pictures are misleading. I feel when you have a picture with a recipe, it should represent the actual recipe, not something similar. Let me try and explain. All of the recipes have a picture, when at first glance, it would appear that is for the recipe you are making, which it is, but the ingredients are always different, so you are getting something similar but not exact. With that being said, I really like the information and recipes included. You learn quite a bit about the basics and are given some great recipes to try that aren’t overly complicated. I’ve had my freeze drier for a year and have tried several meals, all without recipes, just hoping they turn out. Some work better than others, so it’s nice to have some tried and true recipes. This will really up my freeze drying game. Have fun and enjoy your hard work, don’t just put it away and forget about it. ... show more
Reviewed in the United States on December 26, 2024 by Vegas

  • Great information to go on
Really enjoyed reading this it had a lot of useful tips and recipes wouldn't be bad to keep nearby when looking for freeze drying inspiration, God bless
Reviewed in the United States on April 24, 2024 by D.S

  • Great book for starting out with a freeze dryer.
This is a well written book that covers the basics of preparing food that can be freeze dried. I enjoyed the recipes, and they are easily changed for my tastes. A good book to understand the process and to grow with.
Reviewed in the United States on July 18, 2023 by jean pelletier

  • No more wasted food!
I've always wanted to try freeze drying, and now I can! A lot of food gets wasted in my house because we can't get through it quickly enough, so this guide is sure to save me a lot of money. It'll also come in handy for road trips and camping come summertime. I especially love how these recipes don't sacrifice taste and aren't expensive to make. ... show more
Reviewed in the United States on March 13, 2023 by Kasey Kasey

  • Delicious recipes
Easy to follow freeze drying cook book and there is a great range of recipes including desserts, baby food, and pet food!! I love that every recipe has photos included and the photo quality is amazing. Great idea for camping or hiking trips and the recipes can be eaten fresh too of course.
Reviewed in the United States on March 10, 2023 by Adriana DeVault

  • These recipes may have never been tested
The pages of this as an e-book do not display well on my device because of page size and the text is fine and difficult to read. It appears well written until one looks at the photos versus the recipe. The photos do not match the recipes as written, which makes the nutrition facts questionable. The Fruit and Yogurt Bark recipe looks beautiful but the recipe has only raspberries and blueberries while the photo shows kiwi, strawberries, and peaches. The SouthWest Scramble shows added mushrooms. The Pesto Chicken Salad photo shows added corn, red onion, and avocados not listed in the recipe. The Loaded Oatmeal looked nothing like the recipe ingredients. I browsed through page 80 and gave up. I don’t believe the recipes were tested. If they were, then those photos should have been used. ... show more
Reviewed in the United States on June 19, 2024 by Momma Rigz

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