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WHOLE FOODS MARKET Organic Whole Bean Bel Canto Coffee, 12 OZ

  • Based on 11 reviews
Condition: New
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Availability: In Stock.
Fulfilled by Amazon

Arrives Monday, Oct 21
Order within 8 hours and 17 minutes
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Features

  • No hydrogenated fats or high fructose corn syrup allowed
  • Organic, local, global and fair trade options available

Description

Coffee

Brand: Whole Foods Market


Item Form: Whole Bean


Flavor: Organic


Unit Count: 12.0 Ounce


Number of Items: 1


Product Dimensions ‏ : ‎ 3.55 x 3.98 x 6.8 inches; 12.96 ounces


Item model number ‏ : ‎ 6


UPC ‏ :


Manufacturer ‏ : ‎ WHOLE FOODS MARKET


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Monday, Oct 21

This item is non-returnable:

Non-returnable due to Food safety reasons

View our full returns policy here.

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Leasing options through Acima may also be available during checkout.

Learn more about financing & leasing here.

Top Amazon Reviews


  • My fav coffee beans
Nice smooth taste - definitely my favorite blend. Organic, ethically sourced.... what's not to love?
Reviewed in the United States on January 7, 2024 by Boulder Family Acupuncture

  • Smooth taste for espresso
I have an old, reliable Mr. Coffee machine I use to make double espressos. I drink 'em straight, but I'm no espresso expert. These are made for espresso, and always taste relatively fresh and smooth. The flavor has a little bite to it, but that's to be expected. Once I discovered that French roast was a deep dark roast, in essence, burning the beans pretty badly, I decided I didn't like it; and I've come to find espresso aficionados don't usually like dark roasts also; so the fact that it isn't a dark roast in part explains the smooth flavor. ... show more
Reviewed in the United States on May 2, 2024 by Jonathan Criswell

  • best espresso bean
after trying different espresso, this is the only bean which i keep continue to buy. the best brew this bean with breville espresso machine
Reviewed in the United States on March 26, 2024 by Shirin Shirvani

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