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So Good, and for So Little Spend
Size: 16 Fl Oz (Pack of 1)
Like an inexpensive bottle of 93-point wine, Pompeian's Organic Extra Virgin Olive Oil is a bargain indulgence of the first order, and a best-in-class olive oil at this astonishing price -- I find no reason to overpay for anything else. With olive oil, consuming it in its raw, uncooked state best rev
eals its character: I put this over tuna with dashes of hot sauce, and it shines. It even finds its way into our savory ice creams (rosemary, olive oil, and honey recipe below). The flavor is paradoxically deep but with a light mouthfeel and robust olive profile. It's also consistent from one bottle to the next; nearly inexplicable, considering its country of origin changes (current bottle is from Tunisia). Costing less within the Amazon Ecosystem than at physical retail, this is terrific stuff six ways from Sunday. - (Was this review of use? If so, let me know by clicking "Helpful." Cheers!) - ROSEMARY OLIVE OIL ICE CREAM 3 cups half and half, or 1 1/2 cups each cream and milk 3 sprigs of rosemary, roughly 5 inches each 3/4 teaspoon kosher salt 6 egg yolks 1/2 cup full-flavored honey 1/2 cup of strong or "robust" Extra Virgin Olive Combine half and half, rosemary, and salt in a saucepan and heat to a tad below a simmer. Steep rosemary in the dairy for 15 minutes, stirring off and on. Then discard rosemary. In a large bowl, whisk egg yolks and honey until they're well-integrated. Slowly pour in the hot dairy, whisking continually. Return yolk and dairy mixture to pot and heat on low -- below a simmer -- stirring constantly. Custard is ready when it forms a thin coat on the back of a spoon. Whisk in olive oil, then transfer to an airtight container. Chill in the fridge overnight. Churn in a consumer ice cream maker per the manufacturer's instructions, then freeze for 2 to 3 hours or until firm. Leave to thaw on the counter 10 minutes before serving.
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Reviewed in the United States on October 28, 2020 by The All-Seeing I The All-Seeing I
Size: 16 Fl Oz (Pack of 1)
Great price, great olive oil. I’ve purchased this brand numerous times and love it.
Reviewed in the United States on January 2, 2025 by C
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Smooth, healthy olive oil
Size: 32 Fl Oz (Pack of 1)
This olive oil is delicious! I use it for almost everything that I fry or bake. It does well in cake mixes (doesn't have an overpowering taste); I use it to fry eggs, veggies,, etc. The taste is very pleasant and it's smooth. I love the fact that it is organic, extra virgin and first cold-pressed! Ma
kes me feel healthier!
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Reviewed in the United States on January 17, 2025 by Bonnell, J.
Size: 16 Fl Oz (Pack of 1)
I bought this to make salad dressing. It was easy to use, the quality was great, fresh, the taste was good. It made my salad taste very good.
Reviewed in the United States on January 23, 2025 by GT
Size: 24 Fl Oz (Pack of 1)
Love that this olive oil is fresh and comes in a decent leak free sized bottle. The quality is also amazing. Doesn't smell or taste bad. I also like that this olive oil can be used for cooking and beauty which is a plus for me.
Reviewed in the United States on October 23, 2024 by Shanel
Size: 24 Fl Oz (Pack of 1)
Quality, freshness , taste, health benefits
Reviewed in the United States on January 17, 2025 by Lola
Size: 32 Fl Oz (Pack of 1)
This is the best Organic Olive Oil on the internet with very best value. When we use only Olive Oil for cooking, we’re making it completely possible and extremely probable that we extend our lives. Eating organic is much healthier than man made chemicals food.
Reviewed in the United States on December 5, 2024 by Angele Lubin
Size: 24 Fl Oz (Pack of 1)
I’ve purchased this organic evoo several times because it’s great. When I don’t want a huge container this one works well. It’s strong and tasty too.
Reviewed in the United States on January 13, 2025 by Doh
