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KWS Metal Collection MS-10DT Commercial 320W 10-Inch Meat Slicer Anodized Aluminum Base with Teflon Blade + Blade Removal Tool, Frozen Meat/Cheese/Food Slicer Quiet [ ETL, NSF Certified ]

  • Based on 1,363 reviews
Condition: New
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$487.00 Why this price?

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Availability: Only 5 left in stock, order soon!
Fulfilled by KitchenWare Station

Arrives Dec 28 – Jan 1
Order within 14 hours and 54 minutes
Available payment plans shown during checkout

Material Type: Teflon Removal Tool Blade


Features

  • Powerful Motor: Equipped with a robust 320-watt motor, the KitchenWare Station MS-10 Commercial Semi-Automatic Meat Slicer delivers exceptional slicing performance. This powerful motor ensures smooth and consistent slicing, making it ideal for home, residential, commercial kitchens, where efficiency and speed are crucial.
  • Thickness Adjustment Control: The slicer features a numerical scale knob that allows for precise slicing control. With a range of 0 to 10 mm, you can easily adjust the thickness of your slices to suit your preferences. This feature ensures precise and uniform cuts, making it perfect for slicing meats, vegetables, cheeses, and fruits.
  • Versatile Blade Selection: Our slicer boasts a range of blade options to suit every slicing need. Choose from our durable stainless steel blade for precise cuts on meats and produce, or opt for the Teflon-coated variant to effortlessly slicing through cheese with its non-stick surface. Additionally, explore our specialized Teflon Removal Tool Blade for easy maintenance and hassle-free blade swapping. Elevate your slicing game and achieve optimal results across a spectrum of culinary tasks with our array of versatile blades!
  • Large Capacity: With a large capacity, the slicer can accommodate a substantial amount of meat or food at once. This makes it ideal for busy commercial kitchens or catering services that require quick and efficient slicing. The large slicing chamber also provides ample space for slicing large meats or vegetables.
  • Easy to Use: The KitchenWare Station MS-10 Commercial Semi-Automatic Meat Slicer is designed for easy operation. It features a simple and intuitive control that makes it easy to set the desired thickness and start slicing, and an innovative design equipped with springs that effortlessly assist in pushing the product tray, ensuring smooth operation during each use.
  • Certified for Safety and Quality Assurance: Our slicer has been carefully evaluated and meets the stringent safety and performance standards set by Intertek's ETL Certification and NSF Certification. Our slicer is not only safe but also built to withstand the demands of professional kitchens while adhering to hygiene regulations. Choose our ETL and NSF certified slicer for high-performance slicing, safety, and quality assurance in your commercial or home kitchen!

Brand: KWS KitchenWare Station


Product Dimensions: 20.1"L x 18.5"W x 15.5"H


Material: Teflon Removal Tool Blade


Color: Silver


Special Feature: Powerful Motor, Heavy Duty, Multipurpose, Removable Blade, Adjustable Thickness


Recommended Uses For Product: Cheese, Vegetable, Meat


Product Care Instructions: Hand Wash Only


Blade Material: Stainless Steel, Stainless Steel coated with Teflon


Item Weight: 36 Pounds


Blade Length: 10 Inches


Brand: KWS KitchenWare Station


Product Dimensions: 20.1"L x 18.5"W x 15.5"H


Material: Teflon Removal Tool Blade


Color: Silver


Special Feature: Powerful Motor, Heavy Duty, Multipurpose, Removable Blade, Adjustable Thickness


Recommended Uses For Product: Cheese, Vegetable, Meat


Product Care Instructions: Hand Wash Only


Blade Material: Stainless Steel, Stainless Steel coated with Teflon


Item Weight: 36 Pounds


Blade Length: 10 Inches


Blade Shape: Round


Operation Mode: Semi Automatic


Manufacturer: KWS KitchenWare Station


UPC: 684334982074


Item Weight: 36 pounds


Country of Origin: China


Item model number: MS-10


Is Discontinued By Manufacturer: No


Date First Available: July 22, 2015


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Dec 28 – Jan 1

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

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Top Amazon Reviews


  • Value For Price
Material Type: Teflon Removal Tool Blade
I had purchased a Chef'sChoice 6150000 Food Slicer back in January 2015. It was a good slicer, easy to use and easy to clean. But it was a light duty slicer. When it finally fell apart a week ago, (Meat partially still frozen was to much of a load for the light duty slicer) I decided to hunt something down that was a little heavier duty,....yet still in my budget. After a good bit of time researching, I settled on this. The KWS Premium Commercial 320w Electric Meat Slicer 10" with Non-sticky Teflon Blade. It came in today. I unboxed the unit and was immediately somewhat disappointed. I immediately saw two scratches on the main body of the slicer. I thought about sending it back,...then decided it was just a tool. My next step was to perform an operation because of fellow reviews. I took the unit apart so I could remove the three screws holding the blade. When I got to the three screws,.....I found that they were NOT overly tight. But I was again disappointed in the plate that covers the blade. There was an edge that looks to have hit something hard. The edge was rough and I knew it would catch the product I would be slicing. Also the actual blade had an imperfection on it, that was coated over with Teflon. If I was to ever slice cheese,....this would be where the cheese would stick and start to build up. I did browse through the owners manual and as others have stated,.....it is pretty much useless. I cleaned everything up and put it back together. I then started slicing boneless chicken. These are my observations. The machine is very quiet. And the machine does slice very well. Is it a true commercial slicer? No! But you have to use common sense here. A machine that costs less than $400 will never compete with a machine that costs several thousands of dollars. Is it heavier duty than the $125 Chef'sChoice 6150000 Food Slicer? Absolutely! What I like about the slicer is I do believe that it will last me several years, especially since I am a very light user. I will perhaps use the machine 1/2 hour every two weeks. What I do not like is the blemishes that seem to have left the factory this way. (No damage to outside box what so ever.) It is also much more difficult to clean than my previous slicer. But I expect all slicers built to replica commercial slicers would have that same difficulty. In a nut shell, the reason this slicer is not re-packaged and labeled to go back to Amazon is because I believe it is still a good value for the price paid. ... show more
Reviewed in the United States on December 27, 2018 by Melvin Al Farris

  • Great quality. Really good price for the size. Very sturdy. Works great after much use.
Material Type: Teflon Removal Tool Blade
After wasting several hundred dollars on the cheap slicers, I decided to go with a heavier duty model. This had good reviews and the price was good too. My 2 main uses for this was for beef jerkey, and slicing potatoes, tomatoes and onions. It's awesome for these 3 uses, and much more. I wanted a 12 inch, but after thinking about what I'll use it for, decided on this 10 inch. Really good choice. Very heavy unit, about 30 lbs or so at least. But that's good, it doesn't move when used. Food tray is small, but it's a small unit. The claw handle doesn't go up very far, so you may have to trim things to get them to fit. That goes for length of the food as well, like rib-eyes, NY strip, etc. Does great for deli bologna chunks. SLicing is the fun part, lets get to the big thing, CLEANING IT!!! Having worked in a grocery store for years, we used the totally commercial "H" brand, costing well over $1k. This is not that quality, but fairly close. After use, you MUST clean it thoroughly, or it will stink, draw bugs, and will be nasty the next time you use it. Oh, go ahead and get the teflon coated blade too, it's worth the extra expense. I say that because a friend of mine bought the same model without that blade, and it's harder to keep clean and sometimes need a spritz of cooking oil when you first start to use it. AND, buy the cut proof gloves, believe me you'll need them and if you don't, you'll quickly wish you had. You can take this machine down easily. There is a video on the order page, showing how. Very easy. One thing, make sure when you remove the food tray, it aligns back properly. On my model, I had to remove the tension screw and the knob, to get the tray off. The bracket fits in a groove on the food tray, and it must be alighed and tight. Use the gloves on the blade of course, and don't wear open toed shoes when cleaning, just a warning and no i didn't drop it. The instructions and video are very good, and shows how to disassemble. Lay your parts from left to right when removing, like you would your rifle when cleaning, and the reassemble in the right to left order, this way you don't skip a section. Clean one part at a time. I've used this dozens of times, and still haven't had to sharpen it yet. Very good quality. ON CHEESE, this is a little tricky. If you try cheese, the softer the harder it is to slice. Put the cheese in the fridge or freezer for a bit to harden it up. Not too long though. It's a practice thing with cheese, both with type of cheese and temperature. Veggies do great. Juicy stuff like tomatoes make a mess, but that's the nature of it. I put the machine on a baking sheet pan when I do this, or when slicing fresher meat with lots of blood still in it. It's a drip pan setup. I'd buy this again, and next time I'll get the 12 inch just because I want one. But this one will probably be around awhile. ... show more
Reviewed in the United States on July 22, 2019 by Jim from Ky.

  • Good machine overall
Material Type: Stainless Steel
Good quality at this price point. >>>The first one I got was damaged in transit. This was not noticed until plugging in the machine and the blade was scraping its guard which ruined the blade. On further inspection of the packing I noticed that the Protective Styrofoam insert is very thin at the rear near the blade guard. It is only about 3/8" thick there and the item had been dropped or bumped there which bent the blade guard. The Styrofoam is too thin there to offer any protection. I had to return the unit. >>> Second one arrived in good condition. It will cut paper thin slices of meat with ease. >>>There has been a lot said about cleaning difficulties. I have none. Get yourself a set of these suction cups to handle the blade. ( https://www.amazon.com/dp/B09ZV98D47?psc=1&ref=ppx_yo2ov_dt_b_product_details ) Only $6.99 and worth every penny. Use them to remove and re-install the blade. Once off the machine, I hold it by the hole in its center to wash and dry it. Then use the cups to replace it. This way, no contact is made with the blade guard, which will ruin the blade. >>>Overall, I am very happy with the machine and am sure it will last a good long time. One star off for poor packaging. ... show more
Reviewed in the United States on January 21, 2024 by Charles S Charles S

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