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Features
Description
EVOO from Iblei mountains in Sicily. 100% tonda iblea olive variety (native to the region). All harvested by hand in November, pressed within 6 hours from picking. This EVOO has been awarded with very important prizes such as the Gold Award in the New York 2015 NYIOOC Competition World Competition and recognitions such as the Flos Olei Italian guide.It has a fresh and fruity fragrance with intense notes of green tomato leaves and aromatic fresh herbs. The flavor is full bodied, intense and balanced, with lasting notes of fresh herbs.Pairings: Roasted meats and fish, soups and salads, bruschette, grilled fish, game, and grilled vegetablesFrantoi Cutrera is known for their high quality extra virgin olive oil. Giusti was founded in 1605 and is the longest running vinegar producer in the world. Giusti is dedicated to constantly improving its attention to the environment, adopting the most modern, best practices to reduce the environmental impact for greater sustainable agriculture. It is Made from the must of cooked sundried grapes and aged wine vinegar, it ages in barrels. Unfortunately there are some flaws in regulations so it is allowed to dilute and add different ingredients to the IGP Balsamic Vinegar. However, the ones selected by Bellina are strictly made from only must and wine vinegar and are made in a traditional manner that respects the product. The Aroma and flavour recalls plum jam, red fruit, honey and vanilla.
Item Form: Liquid
Brand: Frantoi Cutrera
Flavor: Tomato
Number of Items: 2