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Flavor: Funky Caramel Cappuccino
Features
Description
Flavor:Funky Caramel Cappuccino In a 2qt. pitcher mix: 1 cup rum with 3 oz of Bailey's Irish Cream and 5 cups of water with 1 - 10oz package of Funky Caramel Cappuccino frappe mix. Stir well. Freeze until frozen, then thaw until desired consistency. Stir with a wire whisk and enjoy! Top with whipped cream and caramel drizzle for an extra treat! This flavor can also be served hot! In a crockpot add 1 cup of rum, 3oz of Bailey's Irish Cream, and 5 cups of water, with 1 package of Funky Caramel Cappuccino frappe mix. Stir well. Warm on low for 20-30 minutes or until desired temperature is reached. Enjoy!
Is Discontinued By Manufacturer : No
Package Dimensions : 8.25 x 5 x 1 inches; 10 Ounces
UPC:
Manufacturer : Nectar of the Vine
Best Sellers Rank: #59,864 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #107 in Cocktail Bitters
#107 in Cocktail Bitters:
Customer Reviews: 4.5 out of 5 stars 52 ratings