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De'Longhi

De'Longhi 15-Bar Pump Espresso Machine with Manual Milk Frother for Latte, Cappuccino, Black, ECP3420

    • Based on 10,225 reviews
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Availability: Only 3 left in stock, order soon!
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Arrives Wednesday, Dec 25
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Color: Black/Stainless Steel


Features

  • EVERY CUP TO YOUR LIKING 15-bar professional pressure assures quality results every time, and adjustable controls allow you to make modifications for your personal taste preferences.
  • BREW LIKE A PRO Whatever your preference single or double espresso, cappuccino or latte the machine brews authentic barista-quality beverages just like you enjoy at your favorite coffeehouse
  • YOUR FOAM, YOUR WAY The Advanced Cappuccino System with manual frother mixes steam and milk to create a rich, creamy froth for evenly textured drinks just the way you like them.
  • ONE ESPRESSO SHOT OR TWO? The three-in-one filter holder, included with the unit, has a holder for one espresso shot, a holder for two shots, and one for an easy-serve espresso pod whatever your preference.
  • SLEEK SPACE-SAVING DESIGN With a sleek profile, compact design and narrow footprint, each model fits beautifully on a kitchen countertop without taking up too much space.
  • CONVENIENT WATER TANK The water tank is simple to remove, refill and reattach, and the water level is easily visible to eliminate the guesswork.
  • EASY TO CLEAN Removable water tank and drip tray make for easy cleanup, and the parts are dishwasher safe.

Description

Whatever your preference, single or double espresso, cappuccinos, or lattes, the De'Longhi ECP3420 15 Bar Pump Espresso Machine ensures barista quality results at home so you can enjoy your favorite coffee house beverages at home. The advanced cappuccino system with hot milk or cappuccino selector, mixes and steams milk to a rich, creamy froth for evenly textured drinks. Other features include a double layer drip tray, removable water tank, and fill stainless steel accents. Whatever your preference - single or double espresso, cappuccino or latte - the machine brews authentic barista-quality beverages just like your favorite coffeehouse. The bottom tray of the unit is easy to remove to fit taller cups. Easy to clean: Removable water tank and drip tray make for easy cleanup, and the parts are dishwasher safe. You can also store your filters in the space saving design.

Brand: De'Longhi


Color: Black/Stainless Steel


Product Dimensions: 9.62"D x 7.25"W x 11.87"H


Special Feature: Milk Frother, Programmable, Removable Tank


Coffee Maker Type: Espresso Machine


Brand: De'Longhi


Color: Black/Stainless Steel


Product Dimensions: 9.62"D x 7.25"W x 11.87"H


Special Feature: Milk Frother, Programmable, Removable Tank


Coffee Maker Type: Espresso Machine


Filter Type: Reusable


Style: ECP3420


Specific Uses For Product: Espresso, Latte, Cappuccino


Exterior Finish: {plastic=NO, black_stainless_steel=Stainless Steel}


Included Components: Bar Pump Espresso and Cappuccino Machine


Operation Mode: Fully Automatic


Voltage: 120.00


Model Name: Bar Pump Espresso and


Number of Items: 1


Human Interface Input: Buttons


Package Type: Standard Packaging


Unit Count: 1.0 Count


Global Trade Identification Number: 06


Manufacturer: De'Longhi


UPC: 044387343206


Item Weight: 10.6 pounds


Country of Origin: China


Item model number: ECP3420


Is Discontinued By Manufacturer: No


Date First Available: May 27, 2015


Frequently asked questions

To clean the De'Longhi ECP3420 machine, turn it off and unplug it first. Remove the drip tray and wash it with warm, soapy water. Clean the water tank with a damp cloth (do not use detergents). Use the included pin to clear any clogs in the nozzle. Descaling every 2-3 months with a water and vinegar solution or De'Longhi's descaling solution is crucial. Always consult the user manual for detailed cleaning instructions.

Yes, the De'Longhi ECP3420 is compatible with Easy Serve Espresso (ESE) pods as well as ground coffee. This allows for quick and convenient espresso shots without the mess associated with grinding and tamping coffee.

While the De'Longhi ECP3420 is designed primarily for making espresso and cappuccinos, you can make a café Americano, which is espresso diluted with hot water, to mimic the flavor of regular coffee. However, it cannot brew traditional drip coffee.

Yes, the De'Longhi ECP3420 typically comes with a limited manufacturer's warranty. The length and coverage of the warranty may vary, so it's advisable to check the specific warranty information at the time of purchase or by contacting De'Longhi customer service.

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Top Amazon Reviews

🚀 Abunda's Overview

This is our summary and key points to consider based on customer reviews.

This espresso machine has proven to be a reliable and cost-effective choice for coffee lovers. Users who appreciate hands-on coffee making highly recommend this product, praising its consistent performance, especially when creating espresso with a beautiful crema. While it may require a bit more effort and additional purchases for the perfect espresso shot, the quality of the output seems to justify the investment for both beginners and experienced baristas on a budget.

Pros

  • ☕ Durable and reliable performance, even after years of use and moving
  • 👌 Easy to use with relatively mess-free operation
  • ✨ Consistent pours with great crema
  • 🥛 Milk frother performs well with different milk types
  • 💡 Helpful tips and advice from users for optimal usage

Cons

  • 🔍 May develop a leak over time, though not consistently
  • 📏 Lacks a barometer for pressure measurement
  • ⚡ A manual machine that requires additional tools for consistency
  • 🔧 The included scoop/tamper is of low quality
  • 🤔 Portafilter can be difficult to attach properly
  • 💨 Steam wand may be confusing to use initially

Should I Buy It?

If you are a hands-on coffee enthusiast looking for an affordable espresso machine that doesn't compromise on quality, this product is a great fit. The longevity and performance mentioned in the reviews suggest it's a wise investment for the price. However, be prepared to buy a few extra accessories for the best experience. If you're willing to experiment a little to find the perfect espresso recipe, this machine may well be your new morning companion.

    • Great taste, easy to use. Here are my tips (after 4 years of use)
Color: Black/Stainless Steel
**** UPDATE AFTER 4 YEARS OF USE**** Well it's May 2020 now, and I purchased this machine back in 2016. It has now been through 2 apartment moves, and STILL works like a dream... but recently it developed an inconsistent leak. I've woken up twice now to it having leaked on the countertop overnight. Not too much, and it hasn't done it every night. But still enough to be worried I'll someday have to replace it. For $100 or so dollars though, and especially after being used almost every single day for 4 years, this machine has STILL been one of the best and most reliable things I have ever purchased in my life. I still have to get my coffee beans ground at 1 notch more corse than espresso, however I've had a trusty coffee/spice grinder that gets a perfect grind every time (and its also cheap and over 8 years old). I'm pretty sure my last move (across 3 states) was the reason it has now started to leak, and I'm sad that I will one day have to part with it... but I'm writing this review because I truly just can't recommend this product enough. I have not been paid or given anything to write this or any reviews, I just want the amazon world to know it's a great machine for the price. Happy coffee making, espresso drinkers out there! ______________________________________________________________ I never write reviews for anything I purchase on Amazon (yet I read reviews for everything I purchase), and I'm so glad I chose this machine when looking for a new espresso maker. Personally, I am really hands on with my coffee in the mornings. I am not a "push a button and go" kinda girl, so if you are looking for that, maybe look elsewhere? This machine can be a bit finicky at times. It's so easy to use, and relatively mess free. It is a bit loud, but that doesn't bother me. It works like a breeze, and produces consistently great pours with beautiful crema markings. The milk frother works wonderfully with any type of milk (I only use almond or coconut milk). Being a barista years back I learned some milks are really hard to get a nice velvety foam, and this machine does just that with almond milk! It's not latte art quality, but juuuuust close enough that it could be. Here's my advice after owning this machine for a few months now... 1. Start off with some Illy ground espresso in the can (like a previous reviewer had mentioned) so that you can have good tasting espresso while you get used to how your machine works. Tamp your espresso lightly!! Don't cram it in there or it will ruin the flow! 2. Once you get used to how the Illy grounds work with your machine, then you can move on to local coffee shop beans. The reason being that the coffee grounds have more oils in them and are ground a bit more fine so it doesn't come out in a flow, but more of a drip. I typically put my cup right where the drip comes out, and it flows evenly for a perfect crema. Ask your barista for their particular choice in espresso beans when you go to your local roaster. I prefer Peet's Coffee or Philz Coffee's Aromatic Arabic, but make sure you ask them to grind 1 step more coarse then the typical espresso grind to make it a little easier on yourself.. 3. Always wipe your machine after use. I know I can be busy at times and forget to take out the tamp and empty the used espresso out, but try to always wipe the milk frother after use, and wipe down your machine. It comes apart easily so you can really get in there. At least 3 days I do a full rinse of the machine. I know I should do it after every single use, but I have had no problems thus far. 4. Last but not least, make sure you get a ***small*** milk pitcher and tamp (I bought mine from the seller New Star Foodservice since it was priced right and well made). I know you get a 2 in 1 scoop and tamp with this machine, but look for something slightly heavy and stainless steel. ... show more
Reviewed in the United States on March 9, 2017 by Katie
    • Not loud. Hack to maintain 190 degrees
Color: Black/Stainless Steel
About 7 years ago I ordered this same model from Amazon Warehouse but it was extremely loud, shook violently and did not emit any espresso. It was obviously a defective model, returned and shipped out again. I bought this one new and was relieved that it was very quite, which is important since I am this first one up and don't want to bother anyone. This model was highly rated by various organizations so I was hoping I would get one with no defects and so far everything is working as designed. It is pretty intuitive (assuming this isn't your first one). One characteristic on this model that was different from my previous machine is the pour is not measured out, i.e., there are no individual settings for Single and Double. You set it to pour then you have to stop it when you reach the amount you want. Some reviewers complain the water temperature falls below the 190 degree ideal temperature mark, and this is true. But it starts out at 190 when the indicator lights up Ready, so what I do is stop the pour by turning the knob back to On when the Ready light goes out, then start again after it lights back up. Note to manufacturer: Maybe you could design the removeable screen on the bottom of the filter basket so it locks itself in? For those of us using a knock box, it is really annoying that screen comes out most of the time and we have to dig it out of the used grounds. ... show more
Reviewed in the United States on October 14, 2024 by BM
    • like Americanos and lattes
Color: Silver/Stainless Steel
I have been meaning to write a review on this machine for a long time. I consider myself not just a heavy coffee drinker, but someone who appreciates the many forms you can make it. After a while drinking espresso drinks, like Americanos and lattes, I decided to invest in something for my home because I was spending too much money at coffee shops. Like most normal people, I don't have $500 plus to spend on one but I also was not interested in buying something completely cheap and wasteful for $35 like you will see some of these machines. When I purchased this machine it was about $200, and it looks like the price has dropped since then, but I will say that for someone on a budget, this was a really great purchase that gets you very close to what you would produce from a high-end machine if you learn to use it to practice. It took me a little bit of time to figure out exactly how to get my espresso the way I enjoyed it, but when I finally did I used it every single day for probably more than six months. It does not take very long to prepare when you turn on the machine so the water is hot and ready to go within a minute or two. It does come with a plastic tab and I do recommend getting some accessories to go with it so you get as close to high-quality espresso as possible. Through trial and error you will find how hard to pack the coffee, because if it is too compact you will not be able to run the steam through it as the pressure is not strong enough. It will come out dripping instead of flowing and when it comes out that slow it tends to be extremely bitter and usually ended up down the drain. Eventually you will find the Best way to pack the coffee, how much time to run the machine, and how to properly clean it. If at first you are not enjoying the product you were making I highly recommend continuing to practice until you find what suits your needs. When you turn on the machine after preheating, you flip the switch to make the espresso. It does not have an automatic off switch, meaning you can pull the coffee as long as you want depending on your preference. I discovered that the best way for me to make what I want was by using a particular size cop and when I reached the top of the cup that typically was the strength of espresso I wanted. It is a little difficult to clean, but it does have a function to run water through it to clean it and flush out remaining espresso grounds. I use this every single morning for probably at least six months. I made everything from quad shot Americanos to hot and iced mochas and lattes. The machine comes with two different kinds of cups to insert into the portafilter. I believe one is a 2 cup deep and the other is one cup. I always used the deeper cup so I could make strong espresso. One fun little tidbit about this machine is when you open the lid where the water reservoir is, there is a place to store the cup that you are not using. Removing the water reservoir and feeling it is completely simple. Occasionally if you do not press it into the machine well enough it will not seal and you will not be able to pull the water through, just make note of that when putting the water reservoir back in. One of the biggest pitfalls of this machine is the steam wand. It is very short, you can adjust length of wand to be made either for hot milk or cappuccinos. My big complaint about this is that it is a very small one. I had to buy the tiniest stainless steel frothing pitcher, because the steaming wand was so short you could not even reach the bottom otherwise. This resulted in your steamed milk exploding all over. In addition, there is a rubber seal inside the steaming wand and at some point mine just started to completely shoot off because the steam coming out was stronger than the seal so essentially, the steamy one was useless to me. Additionally, the steaming wand seemed to have trouble producing steam versus shooting out scalding hot water. It seems like you had to run it for quite a while before you would get steam only. This was the only part of the machine that I found to be too cheap to use. It was by no means a dealbreaker for me because I found that heating and frothing milk with a separate appliance was actually better quality milk anyway. If I could purchase a machine just like this and skip the steaming wanted to save money I would much prefer that. Next, is the temp that comes with the product. It is cheap plastic, and serves virtually no purpose. It is very cheap to just buy one here on Amazon. In the six months or so that I can use my machine every single day I never had to do a deep cleaning. However, I packed it up and moved across the country with it and when I attempted to use it one day it came out terrible. I'm hoping that although it was not used for quite a few months that it still has the ability to work by breaking it in again. If it doesn't, I still feel as though I got my moneys worth because of how much I did use it when it was working fine before I moved. Overall, I am extremely satisfied with this machine, keeping in mind that it is on the lower end of price but it produces relatively high quality espresso for being $200. To summarize: -Trial and error at the beginning is the best way to find your preference in strength and taste of espresso. -Part Of trial and error is figuring out how much coffee to put in and how hard to Tamp it. -If you remove the water reservoir to refill, make sure you press it back in very hard or it may not seal and you will not be able to suck up the water. -When pulling a shot, it does not turn off automatically. You need to watch it, and a few seconds before you decide the quantity of espresso is enough, you then turn it off, because it will drip for a few seconds longer. -For consistent espresso I recommend using a cup that you can use as a measuring tool so you know when to turn it off. -In my opinion, the steaming wand is useless, and you are better off getting a separate appliance if you are going to make cappuccinos, lattes, etc. -I did not do regular maintenance on cleaning and things turned out OK, but that could be why it does not work very well now that I have not used it in a few months. I'm eventually going to figure out if the espresso machine is completely useless after being retired or if there is a way to break it back in. -It can stand up to every day use, for how long I'm not sure, but for me it was 6+ months. -When you attach the Portafilter, take note that it has gone in correctly or it wilL not thread appropriately and it will make a huge mess, dripping out the sides. -When you thread the Portafilter on to the machine, eventually the handle can become loose from all the tightening and loosening. If the handle were to break I'm sure there are replacements that are easy to get. -It is relatively compact and I was very impressed with how little space it did take up on the counter. -If you want to do this "right" you will probably want to purchase other appliances to have the best experience possible. -If after months without use it no longer is functional, I will probably replace it with a second one similar or identical to this, because as far as I am concerned, I used it very heavily for a long time, which is worth $200. As many people will say, it does not make sense to buy a machine like this without investing in the accessories that really allow you to enjoy your espresso the way you should be able to. I'll put the recommended accessories below here: -Metal tamp (cheap on Amazon) -Small cup for your espresso. I like using one that is about the size of a small tea cup that you would use with sake or jasmine tea because it is the perfect size to gauge when I am finished making my shot. -Burr Grinder (I have Baratza Virtuoso for $229). This is obviously not necessary, but there is a reason why it is so expensive. It makes incredible ground coffee to your liking that you can adjust from extremely fine for espresso to extremely course for a French press. It was a big investment. -Automatic electric milk frother and warmer ( can run you about $30-$40 on Amazon) -Somethung to use to make boiling water. I prefer an electric kettle with various temperature settings because if you can't tell, I'm a pretty big enthusiast. But you can just boil water on the stove. I don't recommend running water through the espresso machine because I think it will come out tasting like old coffee grounds after you make your shot. I have a Cuisinart CPK-17 PerfecTemp appliance that was $85 but if he eats various temperatures for different kinds of tea and French press, and addition to boiling. It also has a keep warm function. I love it. -Espresso knock box for getting rid of used coffee grounds, but that is by no means necessary, you can also just use the trashcan but you might lose the little cup inside if you hit too hard (they are not very expensive, maybe $15, it may not be worth the space it takes up) -Torani syrups if you prefer flavored lattes. I buy the vanilla syrup because I use it not just in lattes but in making my own homemade whipped cream. It is especially delicious when making iced lattes. - when I made hot mochas I would use Penzey's Hot Chocolate Powder. I found it to be much more delicious than any kind of liquid syrup for chocolate, and really made incredible mochas, if not just hot chocolate alone -I decided to buy something to make homemade whipped cream, and an aluminum 1 pint whipped cream dispenser ran me about $40, but mind you, you need to purchase nitrous inserts. It seems like a lot, but when you love homemade whipped cream enough it truly is worth it. Sidenote, good organic heavy whipping cream with a splash of the vanilla syrup mentioned above is an excellent way to get thick delicious whipped cream. However, for whatever reason, you need to use all of that whip cream within a few days or it does turn sour fast. If you can't use it fast then I recommend getting a half pint dispenser. -Nitrous inserts are pretty cheap, inserts are pretty cheap, about $8 for a 10 pack. Each dispenser is good for 1 pint of whip cream. -Although I was really bad with maintenance, you will probably want to get a cleaning kit to remove hard water buildup etc. over time. Yes, that is a lot. Yes, the coffee grinder cost more than the espresso machine, yes those are a lot of accessories if you want to go espresso crazy. However, if you can maintain it you can have incredibly delicious drinks and stay out of coffee shops for a very long time. if you use it every single day like I did and pull anywhere from 2 to 6 shots a day that would have amounted to probably $4-$8 a day, if not more, and the best part is that I can always refill the whipped cream after I drink it off the top. This is a really great way to invest in being an at-home barista who not only takes interest in the art of making these drinks but also is looking to avoid expensive coffee shops. I hope this helps! ... show more
Reviewed in the United States on September 27, 2016 by Jessielee887

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