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Banza Chickpea Pasta – High Protein Gluten Free Healthy Pasta – Elbows (8 oz)

  • Based on 490 reviews
Condition: New
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Availability: In Stock.
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Arrives within 30 days
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Features

  • Delicious pasta, without the guilt
  • 25g of protein, 13g of fiber and half the net carbs of pasta
  • Gluten Free, Grain Free, Low Glycemic, Non-GMO, Vegan
  • Made in Detroit

Description

Eating right shouldn’t be a sacrifice. That’s why we created Banza, the first pasta made from chickpeas. Banza is incredibly healthy, delicious, and as easy to cook, making it the perfect upgrade for traditional pasta. It doesn’t matter if you’re an experienced foodie or you can barely boil water-- Banza is a pantry necessity. From the Manufacturer


Is Discontinued By Manufacturer ‏ : ‎ No


Product Dimensions ‏ : ‎ 10.32 x 8.08 x 6.32 inches; 8 Ounces


Item model number ‏ : ‎ PAS103


UPC ‏ :


Manufacturer ‏ : ‎ Banza


#797 in Italian Pasta:


Customer Reviews: 4.7 out of 5 stars 490 ratings


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: within 30 days

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

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View our full returns policy here.

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Top Amazon Reviews


  • On Keto? HERE'S PASTA!
So I was skeptical about a PASTA made from chickpeas. I love hummus but PASTA? My daughter and I tried it with my homemade spaghetti sauce and it is amazing. The flavor of all the pastas in this line are simple yet not bland to the point you can't taste it if you want a simple butter sauce.
Reviewed in the United States on August 7, 2021 by SaphireRose71

  • Strong bean flavor
This pasta has a really strong bean flavor. When I tasted it by itself I thought I could never eat it. But it actually worked really well in the minestrone I made. I wouldn’t use it except in a dish where the bean flavor works. On the plus side, since it’s higher in protein than rice pasta, it doesn’t start dissolving into mush as soon as you cook it. It held up over a few days in the leftover minestrone. ... show more
Reviewed in the United States on August 11, 2021 by Papagena1

  • I did not like this at all
This did not have a good flavor at all. I bought it for the holidays and this destroyed the taste of my macaroni and cheese. Will not buy this again.
Reviewed in the United States on March 16, 2021 by Marilyn Kapanga

  • Best pasta alternative!!
We only cook with banza pasta! The chickpea is an awesome alternative to better your diet without the added unnecessary flour! FIVE Stars and a HIGH FIVE to banza! They have many other shapes and textures too!
Reviewed in the United States on August 11, 2021 by Danielle

  • Good firm pasta
I like how this product stays firm through the cooking process no more mushy pasta
Reviewed in the United States on June 3, 2021 by Donna

  • OMG!!!
I was able to have macaroni salad for the 1st time in years and have Spaghetti.... The texture is a little firmer than the popular noodles most others can use but I didn't mind at all... It was so great to have this special side dish and entree... 😍
Reviewed in the United States on July 11, 2021 by LoveBeingAGrammy

  • Tasty
This is a staple in my pantry, a great replacement for pasta. I don’t miss pasta anymore.
Reviewed in the United States on February 2, 2021 by Leslie Slade

  • Tastes like you shouldn't be eating it
I don't review food. But I have to make an exception for this. If you're a vegan looking for a snack that tastes like you shouldn't be eating it, this is the one.
Reviewed in the United States on September 26, 2021 by Mr Bob

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