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Naked Pizza Crust

  • Based on 1,173 reviews
Condition: New
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Availability: In Stock.
Fulfilled by Amazon

Arrives Apr 20 – Apr 25
Order within 10 hours and 16 minutes
Available payment plans shown during checkout

Features

  • Almond Flour Pizza Crust
  • Grain-Free & Gluten-Free
  • Certified Paleo

Description

If you’ve never walked in on a crust naked before, go for it. The crust doesn’t mind. Because crusts don’t have minds. Our Certified Paleo Naked Crust doesn’t even have toppings. That’s where you come in. Be creative. Add whatever kinds of edible “clothing” you want. Or follow a recipe to add whatever toppings it tells you. Our Naked Crust makes great breakfast flatbreads and dessert pizzas. Or leave it naked if you prefer. We get it. Some days clothes are too much trouble. Grain Free Gluten Free Paleo Vegetarian Dairy Free Soy Free Yeast Free Ingredients Sourced Non-GMO

Brand: Cappello's


Package Information: Bag


Number of Items: 1


Item Weight: 6.08 ounces


Item Form: Flatbread


Package Dimensions ‏ : ‎ 10.25 x 10.05 x 1.4 inches; 6.08 ounces


UPC ‏ :


Manufacturer ‏ : ‎ Cappello's


Units ‏ : ‎ 6 Ounce


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Apr 20 – Apr 25

Yes, absolutely! You may return this product for a full refund within 30 days of receiving it.

To initiate a return, please visit our Returns Center.

View our full returns policy here.

  • Klarna Financing
  • Affirm Pay in 4
  • Affirm Financing
  • Afterpay Financing
  • PayTomorrow Financing
  • Financing through Apple Pay
Leasing options through Acima may also be available during checkout.

Learn more about financing & leasing here.

Top Amazon Reviews


  • Such a time saver
It is a delicious base for your pizza! Perfect for someone with allergies!
Reviewed in the United States on November 11, 2024 by Amazon Customer

  • makes a great pizza!
Because of a health condition, my husband can’t eat white or whole wheat flour or sugar. After trying several other grain-free crusts, we’re so thrilled to have found these. As you can see, they hold up to a lot of cheese and toppings. Just try one!
Reviewed in the United States on October 29, 2024 by Cindy H Cindy H

  • Greatest choice for Grain Free
Some complain about the price but any fast food you would order is more money + filled with trash ingredients + def not grain free. My preference is a preheat cast iron pan and bake for 8 minutes. I love it as a base for a salad pizza or Avocado pizza (toast). I do wish it had less sodium.
Reviewed in the United States on February 11, 2025 by KymB

  • Slightly eggy flavor but good
The only complaint I have these vs Schar is these almost have a eggy aftertaste. But good for a breakfast pizza
Reviewed in the United States on November 12, 2020 by melissa d

  • Stupid expensive. Crazy good.
Oh how I wish this crust weren't so expensive. I get it, clean isn't cheap, but ugggghhhhh. And still, I buy it...because it's really, really good. I don't eat grains of any type. And I've tried pizza crust made of everything from chickpeas to canned chicken. THIS is the best crust. I think it's even better than traditional crust. But it's so dang expensive. Did I mention that yet? ... show more
Reviewed in the United States on December 31, 2023 by MissQuotable

  • Tastes great… the sodium doesn’t make sense?
This is an awesome tasting product and I was excited about the minimal ingredients. This would have been a 5 star product for me….Then I read the nutrition information. 430 GRAMS of sodium per 1/3 of the crust? That can’t be possible, yet it’s on every box I’ve looked at and in every photo on every site I’ve looked at. I’ve reached out to the company as well but haven’t heard back. I have family with dietary restrictions that could not eat this… but even without restriction this magnitude of sodium would greatly exceed over 400 days of what someone’s sodium intake should be. Until I know how much sodium is actually in a serving I won’t be purchasing again. ... show more
Reviewed in the United States on October 28, 2024 by Gina

  • Top quality flavor and clean ingredients
This is one of the best gluten free pizza dough I’ve ever had!! The ingredients are simple and straight forward. Once cooked the texture is similar to that of a thin crust pizza. It holds well under many toppings
Reviewed in the United States on July 29, 2024 by Vanessa Joseph

  • Giant No-Gluten Chip
Bake it with olive oil and salt and eat it instead of potato chips.
Reviewed in the United States on October 21, 2024 by Fiorella Cutrufello

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