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LorAnn Oils

LorAnn Super Strength Cake Batter Flavor, 1 ounce bottle

    • Based on 17,018 reviews
Condition: New
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Availability: 14 left in stock
Fulfilled by Amazon
Arrives Sunday, Jan 26
Order within 5 hours and 52 minutes
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Flavor Name: Cake Batter


Features

  • You can have your cake and eat it too! Dont be out-celebrated on your next dessert. Add a touch of Cake Batter flavor and some sprinkles to make your dessert extra special.
  • A little goes a long way! LorAnns super strength flavors are three to four times the strength of typical baking extracts.
  • When substituting super strength flavors for extracts, use 14 to 12 teaspoon for 1 teaspoon of extract.
  • Typical uses: hard candy, general candy making, cakes, cookies, frosting, ice cream and a wide variety of other baking and confectionery applications.
  • Kosher - Gluten Free - Made in USA

Flavor: Cake Batter


Brand: LorAnn Oils


Specialty: Gluten-Free, Super Strength, Kosher


Number of Pieces: 1


Item Volume: 29.5 Milliliters


Is Discontinued By Manufacturer ‏ : ‎ No


Product Dimensions ‏ : ‎ 1.5 x 1.5 x 3.5 inches; 1.06 ounces


Item model number ‏ : ‎ 0142


UPC ‏ : ‎


Manufacturer ‏ : ‎ LorAnn Oils


Frequently asked questions

If you place your order now, the estimated arrival date for this product is: Sunday, Jan 26

This item is non-returnable:

Non-returnable. Transportation of this item is subject to hazardous materials regulation

View our full returns policy here.

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  • Financing through Apple Pay
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Similar Products

Top Amazon Reviews

    • Pricey but makes wonderful grain free Candy
Flavor Name: Cinnamon
Review Image by Bebygirl Bebygirl
Review Image by Bebygirl Bebygirl
I made hot cinnamon and cinnamon discs as I cannot find even one candy maker who doesn't add corn gluten aka xanthum gum, cornstarch or some other derivative of that type of gluten in their candy. I used a capful for small batches of 1:1 sugar and water and it was very tasty- but most people won't use that much. I think it is pricey and perhaps will find another brand, but for my first time I think it was well worth it for this candy as I don't think an extract would have been as strong as the candy is so hot and the alcohol in the extract would have dissapated too quickly. I did have to stand back once I added it as the smell was so intense. ... show more
Reviewed in the United States on January 16, 2025 by Bebygirl Bebygirl
    • Good to make cinnamon toothpicks.
Flavor Name: Cinnamon
Nice and spicy!
Reviewed in the United States on January 6, 2025 by Haygod
    • This is what you want for pizzelles. Perfect flavor.
Flavor Name: Anise
I always wondered why my pizzelles never tasted as flavorful as the ones I ate growing up, even when I used several times the amount of anise extract in them. The answer was to switch to anise oil instead of extract, as others have mentioned. And for my taste at least, this brand has the perfect flavor. I've been using it for several years now, and the flavor has been spot-on each batch. It's more expensive than extract, but you also use less. And get way better and more consistent taste. I've also used it in a few other baked cookies, even when the recipe calls for extract, and been very happy each time. ... show more
Reviewed in the United States on January 16, 2025 by Elisa B. Hamilton
    • Fabulous smell
Flavor Name: Anise
Great anise oil. Tons of flavor.
Reviewed in the United States on January 2, 2025 by Amazon Customer
    • S-STRONK!!
Flavor Name: Cherry
WOOWEE!! That extra strength mentioning IS NO JOKE!🤣 The first time I used this extract, I went to GENTLY pour in a capful, but a lot more ended up trickling out the bottle mouth, down its side and into the beverage I wanted to try it in. Like, a LOT more 🤣 It smelled great, but the taste was bitter and peppery. I had to continuously add milk to it for the taste to somewhat even out a little. My second time trying the extract, I was aware of how unforgiving tilting the bottle without vigor was, and managed to get a good capful to put in my drink. The results were about the same, but less peppery, which made sense. There wasn’t much cherry flavor, but it smelled nice🤣 Welp, all in all, curiosity fulfilled. Will need to try putting the extract in baked goods, next to see if that will make for a more potent cherry-ness result. ... show more
Reviewed in the United States on March 27, 2022 by Mchan
    • Lorain Oils
Flavor Name: Spearmint
These are the best oils to flavor hard rock candy! My Christmas cooking is not complete unless I make About six-ten batches of different flavor hard rock candy each year! The seller was great and shipped quality nope Ed product. Highly recommend this seller on Amazon!
Reviewed in the United States on December 8, 2024 by Linda Hall
    • Crystalization is okay!
Flavor Name: Anise
Like others have complained, my bottle arrived crystallized. In the description, it says that it WILL crystalize below 58°f and to put the bottle in hot water to make it liquid again. I didn't bother with the hot water and just gently rolled it between my hands until the crystal dissolved. It's fine now and tastes awesome! I wish that folks would read the whole description before wailing that they can't use the product! all those reviews regarding leaking bottles/broken seals, though -- THAT shouldn't be happening!! ... show more
Reviewed in the United States on January 1, 2025 by CathyB
    • Not good for making soap- good for lip balm
Flavor Name: Vanilla
The vanilla has very strong flavor. Works great for making lip balm, however, if making soap, it’s very fast acting and seized the soap mixture up.
Reviewed in the United States on December 18, 2024 by Deb

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